Best 2 Confetti Beef Tacos Recipes
**Confetti Beef Tacos: A Fiesta of Flavors in Every Bite**
Indulge in a culinary adventure with our tantalizing confetti beef tacos, a vibrant symphony of flavors that will awaken your taste buds. This delectable dish combines the savory goodness of seasoned ground beef with a lively confetti of colorful vegetables, all wrapped in a warm tortilla. Accompanied by a zesty salsa, creamy sour cream, and a sprinkling of fresh cilantro, these tacos are a fiesta in every bite. Embark on a culinary journey with us as we guide you through the simple steps of creating this flavorful masterpiece, along with variations and additional recipes to elevate your taco experience.
CONFETTI BEEF TACOS
Seasoned Ground Beef is mixed with corn and chunky salsa for a slight twist on the classic taco.
Provided by Beef. It's What's for Dinner.
Categories Trusted Brands: Recipes and Tips Beef. It's What's for Dinner
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Heat large nonstick skillet over medium heat until hot. Add Ground Beef; cook 8 to 10 minutes, breaking into small crumbles and stirring occasionally. Pour off drippings; season with chili powder and salt.
- Stir in corn and salsa; heat through. Serve in taco shells with toppings.
Nutrition Facts : Calories 730.1 calories, Carbohydrate 58.8 g, Cholesterol 96.5 mg, Fat 44.3 g, Fiber 5.8 g, Protein 26.5 g, SaturatedFat 15.2 g, Sodium 1244.3 mg, Sugar 5.2 g
CONFETTI BEEF TACOS
This was attached to the package of ground chuck that I bought to make spaghetti with. You can use chicken, too.
Provided by Jill Cooks
Categories Tacos & Burritos
Number Of Ingredients 6
Steps:
- 1. Brown meat in large skillet over medium heat 8-10 minutes or unto beef is not pink. Drain off fat. Season with chili powder and 1/2 t. salt.
- 2. Stir in corn and salsa; heat through. Serve in shells with toppings.
Tips:
- Prep Ahead: To save time, marinate the beef overnight or for at least 30 minutes before cooking.
- Choose Your Steak: Flank steak or skirt steak are great choices for this recipe, as they are both flavorful and tender when cooked quickly.
- Slice Against the Grain: When slicing the steak, cut against the grain to ensure tender and flavorful bites.
- Cook Over High Heat: Sear the steak over high heat to get a nice crust and lock in the juices.
- Let the Steak Rest: After cooking, let the steak rest for a few minutes before slicing to allow the juices to redistribute.
- Load Up Your Tacos: Fill your tacos with your favorite toppings like shredded lettuce, diced tomatoes, shredded cheese, sour cream, guacamole, and salsa.
Conclusion:
Confetti beef tacos are a fun and flavorful dish that is perfect for a party or a weeknight dinner. The tender steak, colorful confetti rice, and fresh toppings make these tacos a hit with everyone. With a few simple tips, you can easily make this recipe at home and enjoy a delicious and satisfying meal. So, gather your ingredients, fire up the grill, and get ready to enjoy a fiesta of flavors with confetti beef tacos!
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