Best 12 Company Potatoes Recipes
**Company Potatoes: A Culinary Journey Through History and Flavor**
Company potatoes, also known as party potatoes, are a delectable dish that has graced dinner tables and gatherings for generations. This classic recipe, often served as a comforting side dish or a hearty main course, boasts a tantalizing combination of tender potatoes, savory seasonings, and a crispy, golden-brown exterior. Join us on a culinary adventure as we explore the origins of this timeless dish and present you with a collection of irresistible company potato recipes that will elevate your next gathering.
From humble beginnings in the kitchens of resourceful home cooks to its current status as a beloved comfort food, company potatoes have stood the test of time. Its versatility and adaptability have made it a staple in countless households, with each family adding their unique touch to the recipe. Whether you prefer a classic preparation with butter, garlic, and herbs, or a more adventurous take featuring exotic spices and bold flavors, our diverse selection of company potato recipes has something to satisfy every palate.
Prepare to be captivated by the "Company Potatoes: A Culinary Journey Through History and Flavor" article, where you'll find a treasure trove of delectable recipes that showcase the endless possibilities of this versatile dish. Indulge in the timeless charm of "My Mom's Company Potatoes," a recipe that embodies the essence of comfort food with its simple yet satisfying combination of ingredients. Experience the vibrant flavors of "Garlic Parmesan Company Potatoes," where roasted potatoes are coated in a tantalizing blend of garlic, Parmesan cheese, and fresh herbs. For a touch of elegance, try the "Roasted Company Potatoes with Balsamic Glaze," where balsamic vinegar adds a delightful sweet and tangy dimension to the dish.
Welcome to the world of company potatoes, where culinary creativity knows no bounds. Let us guide you through a journey of flavors and textures that will transform your next gathering into a memorable occasion. Embrace the warmth and joy that this classic dish brings to the table, and discover the endless possibilities that await you in the realm of company potatoes.
COMPANY POTATOES
This was a much requested recipe of my mother's. Now that mom is no longer with us, we have this often in her honor.
Provided by MAUREENBURR
Categories Side Dish Potato Side Dish Recipes
Time 1h50m
Yield 9
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9 x 13 inch baking dish.
- In a large bowl combine hash browns, potato soup, celery soup, sour cream, milk and onion. Mix well and then season with salt, pepper and dill weed. Spoon into prepared dish and sprinkle with cheese and paprika.
- Bake in preheated oven for 1 to 1 1/2 hours, or until well browned and bubbly.
Nutrition Facts : Calories 319.6 calories, Carbohydrate 27.7 g, Cholesterol 47.6 mg, Fat 25.2 g, Fiber 2.4 g, Protein 9.6 g, SaturatedFat 13.7 g, Sodium 909.3 mg, Sugar 1.8 g
CHEESY, CREAMY COMPANY POTATOES
These are always requested for a party, and are always the first to disappear!
Provided by Maureen
Categories Side Dish Potato Side Dish Recipes
Yield 9
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
- Combine the potatoes, potato soup, celery soup, sour cream, milk, onion, salt, pepper and dill weed. Stir until well mixed; pour into prepared baking dish.
- Spread cheese evenly over potatoes, sprinkle with paprika and bake for 1-1/2 hours until browned on top and bubbly.
Nutrition Facts : Calories 345.8 calories, Carbohydrate 27.9 g, Cholesterol 54.2 mg, Fat 27.3 g, Fiber 2.5 g, Protein 11.2 g, SaturatedFat 15 g, Sodium 948.5 mg, Sugar 1.7 g
COMPANY'S COMING MAKE -AHEAD POTATOES
When you're having guests, you can pop this in the oven, bake,then keep warm for when you're ready to eat. It allows you more time for the rest of the meal.
Provided by MizzNezz
Categories Potato
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Cover potatoes with water in lg pot.
- Cook until tender.
- Drain and mash.
- Add sour cream, cream cheese, and 3 T butter; mix well, add salt.
- Spoon into 11x7 baking dish.
- Melt 1 T butter; drizzle over potatoes.
- Bake, covered, at 350* for 30 minutes.
- Uncover and bake 10 minutes more.
COMPANY'S COMING MASHED POTATOES
"Ready, Set, Cook! Special Edition Contest Entry." Taking mashed potatoes to a new level! Four kinds of cheese....what's not to like?
Provided by breezermom
Categories Mashed Potatoes
Time 40m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees, and greased a baking dish.
- Peel the film at the corner of the Simply Potatoes package to vent and heat on high for 3 minutes in the microwave. Carefully remove the film (be careful not to burn yourself with steam) and stir. Microwave on high for 1 more minute.
- In a large bowl, mix the potatoes, goat cheese, cream cheese, and butter. Stir together until well-blended.
- Carefully stir in the crumbled bacon, bell pepper, green onions, and pepper. Taste at this point and see if you want to add the salt. Stir in 1/3 cup of the cheddar and parmesan cheese until well combined.
- Transfer to a prepared baking dish and sprinkle with the remaining cheese.
- Bake, uncovered, for 20 to 25 minutes or until heated through.
Nutrition Facts : Calories 185.3, Fat 15.8, SaturatedFat 9.5, Cholesterol 44, Sodium 357.5, Carbohydrate 2.6, Fiber 0.6, Sugar 1.3, Protein 8.5
COMPANY POTATOES
The creamiest, tastiest potatoes you will ever put in your mouth. This casserole is great for family gatherings & potlucks. These are rich in flavor and satisfying serve up with a nice meatloaf, ham or steaks.
Provided by Natalie Loop
Categories Other Side Dishes
Time 1h40m
Number Of Ingredients 12
Steps:
- 1. Combine all except cheese.
- 2. Turn into greased 9" x 13" pan. Top with cheese and paprika.
- 3. Bake at 350 degrees for 1 1/2 hours until golden on top and bubbly.
COMPANY BABY POTATOES
Just wanted to do something different with potatoes. My husband likes potato skins a little crispy and we both love garlic. The ingredients are approximate and I used rosemary because that is what I had on hand. They looked like I had spent a lot of time preparing them! They were so easy and could be prepared ahead of time that I called the Company Baby Potatoes. (Plus they were GOOD!)
Provided by Jean Montfort
Categories Potato
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Wash potatoes.
- Place them in a sauce pan and cover with water.
- Boil until soft (approximately 20 minutes).
- While potatoes are boiling put olive oil, garlic cloves (cut in large pieces), rosemary and garlic salt in heavy skillet.
- Heat the oil on low until potatoes are done.
- When the potatoes are done remove them from water and dry on paper towels.
- Increase the skillet heat to medium and remove garlic cloves.
- Add potatoes to skillet and saute about 10 minutes or until just browned, turning occassionly.
- To serve remove potatoes to a serving bowl, pour remaining oil over them and dust with chopped parsley and grated romano cheese.
COMPANY MASHED POTATOES
Can't remember where I got this recipe but it's always a good one. You can use fresh, leftover, or instant for this this recipe. Cooking time below is for fresh potatoes.
Provided by KGCOOK
Categories Potato
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients together well.
- Spray 9x11-inch baking dish with non stick cooking spray.
- Pour potato mixture into dish.
- Dot with small amounts of butter.
- Bake at 350°F for 25 minutes or till hot.
- If desired, sprinkle extra cheese over the top and top with extra green onion.
ELEGANT 4-CHEESE COMPANY POTATOES
This is my spectacular, yet easy way to serve potatoes when I'm having company! I love that they are so simple and no-fuss so I have more time to spend on the main dish and the dessert without skimping on the "wow factor"! Photo by me.
Provided by Kelly Williams
Categories Potatoes
Time 1h20m
Number Of Ingredients 9
Steps:
- 1. Rinse and scrub potatoes, pat dry. Cut crosswise into thin slices cutting almost all the way through. (*Use 2 bamboo skewers on either side to prevent cutting all the way down.) Place into baking dish and fan out slightly. Drizzle each evenly with the melted butter. Sprinkle with seasoned salt and pepper to taste. Sprinkle with fresh herbs.
- 2. Bake in preheated 425 oven for 1 hour or til tender. Sprinkle with cheeses (tossed to mix) into and between slices. Bake 10 minutes longer or til cheese has melted. Serve with sour cream if desired. Sprinkle with more fresh herbs if desired, too.
COMPANY POTATOES
Categories Cheese Potato Side Bake Kid-Friendly Casserole/Gratin
Yield 5 People
Number Of Ingredients 10
Steps:
- Potatoes: Thaw potatoes. Melt butter and mix with potatoes. Mix in onion, cream of chicken soup, sour cream, salt, pepper, and sharp cheese. Put in a greased large casserole or 13"x9" pan. Topping: Mix corn flakes and melted margarine. Spread over casserole. Bake at 350º for 45 - 60 minutes.
SUNSHINE'S COMPANY POTATOES
Wonderful do ahead potatoes which can be frozen until you're ready to defrost and use them. Stays piping hot at the table.
Provided by JAZZY-GIRL
Categories Side Dish Potato Side Dish Recipes
Time 50m
Yield 11
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of salted water to a boil. Add potatoes and cook until tender, about 15 minutes. Drain and mash with butter. Stir in cream cheese, sour cream, salt, pepper and garlic salt. Transfer to a 9x13 inch baking dish.
- Bake in preheated oven for 30 minutes.
Nutrition Facts : Calories 339.4 calories, Carbohydrate 34.4 g, Cholesterol 53.8 mg, Fat 20.1 g, Fiber 3 g, Protein 6.2 g, SaturatedFat 12.5 g, Sodium 396.8 mg, Sugar 2.5 g
COMPANY'S COMING MASHED POTATOES RECIPE
Provided by barbgreenfield
Number Of Ingredients 12
Steps:
- Directions: 1 Preheat the oven to 350 degrees, and greased a baking dish. 2 Peel the film at the corner of the Simply Potatoes package to vent and heat on high for 3 minutes in the microwave. Carefully remove the film (be careful not to burn yourself with steam) and stir. Microwave on high for 1 more minute. 3 In a large bowl, mix the potatoes, goat cheese, cream cheese, and butter. Stir together until well-blended. 4 Carefully stir in the crumbled bacon, bell pepper, green onions, and pepper. Taste at this point and see if you want to add the salt. Stir in 1/3 cup of the cheddar and parmesan cheese until well combined. 5 Transfer to a prepared baking dish and sprinkle with the remaining cheese. 6 Bake, uncovered, for 20 to 25 minutes or until heated through. Read more: http://www.food.com/recipe/companys-coming-mashed-potatoes-474520#ixzz1sOPGzGEK
COMPANY MASHED POTATOES
Steps:
- Combine 1st 4 ingredients. Turn into greased caserole and sprinkle with seasoned salt. Bake 20-25 min. @ 350.
Tips:
- To achieve perfectly crispy potatoes, opt for boiling them first and then roasting them with a generous amount of oil.
- Enhance the flavor of your potatoes by using a flavorful oil such as olive oil, avocado oil, or duck fat.
- Use a combination of herbs and spices to create a unique and flavorful potato dish. Some popular options include rosemary, thyme, garlic powder, onion powder, paprika, and chili powder.
- Don't overcrowd the potatoes on the baking sheet. This will prevent them from cooking evenly and becoming crispy.
- Roast the potatoes at a high temperature (425°F or higher) for a shorter amount of time to achieve crispy edges and a tender interior.
- If you prefer softer potatoes, roast them at a lower temperature (350°F to 375°F) for a longer amount of time.
- To add a cheesy element to your potatoes, sprinkle them with grated Parmesan or cheddar cheese before roasting.
- For a tangy twist, add a squeeze of lemon juice or a dollop of sour cream to your potatoes before serving.
Conclusion:
Company potatoes are a versatile and delicious side dish that can be enjoyed with a variety of main courses. Whether you prefer crispy, tender, or cheesy potatoes, there is a recipe in this article that will suit your taste. With a little time and effort, you can easily create a restaurant-quality potato dish that will impress your family and friends. So next time you're looking for a special side dish, give one of these company potato recipes a try. You won't be disappointed!
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