Best 3 Comforting Sloppy Joes Recipes
Comforting Sloppy Joes: A Culinary Delight for All
Sloppy Joes, a timeless American classic, are a delectable sandwich that evoke feelings of nostalgia and comfort. These sloppy sandwiches, featuring tender ground beef smothered in a rich, flavorful sauce, nestled between soft, fluffy buns, are a staple in many households. This article presents a collection of mouthwatering Sloppy Joe recipes that cater to diverse preferences and dietary needs. From traditional Sloppy Joes bursting with savory flavors to vegetarian and gluten-free variations, there's a perfect recipe for every palate waiting to be discovered. Prepare to tantalize your taste buds with these scrumptious Sloppy Joe creations, perfect for casual gatherings, backyard barbecues, or a cozy weeknight dinner.
THE BEST SLOPPY JOES
This is weeknight comfort food at its finest. We created a homemade sauce that is tangy and flavorful but also quick and easy. We used both ketchup and canned tomato sauce for lots of tomato-y zip and just a touch of brown sugar for a bit of sweetness and slight caramel finish. Green bell pepper is a key addition; it really enhances the other ingredients, elevating the flavor profile into the realm of a true sloppy joe.
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 to 6 sandwiches
Number Of Ingredients 15
Steps:
- Melt the butter in a large skillet over medium-high heat. Add the onions and peppers and cook, stirring occasionally, until softened and starting to caramelize in some spots, 6 to 7 minutes. Add the garlic and cook, stirring, until fragrant, about 1 minute. Stir in the beef and cook, breaking up the meat with a wooden spoon or spatula, until it is browned, no longer pink in the middle and cooked through, 7 to 8 minutes.
- Stir in the tomato sauce, ketchup, brown sugar, Worcestershire sauce, mustard, red wine vinegar, paprika, cayenne pepper, 1 teaspoon salt and a generous amount of black pepper and simmer, stirring occasionally, until thickened and heated through, 5 to 6 minutes. Spoon the meat onto the toasted buns.
COMFORTING SLOPPY JOES
Growing up in a small Michigan town with a large Polish population, these sloppy joes seemed to be at every wedding, graduation, and funeral. Slightly sweet with a little tang, just like potato chips, you can't eat just one!
Provided by Dee Cee Jay
Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes
Time 35m
Yield 10
Number Of Ingredients 12
Steps:
- Heat oil in a large pan, skillet, or Dutch oven over medium-high heat. Saute onion in the hot oil until softened, about 5 minutes. Add beef; cook and stir until browned and crumbly, 5 to 7 minutes. Drain off any excess fat.
- Stir ketchup, mustard, vinegar, brown sugar, Worcestershire sauce, garlic powder, onion powder, salt, and pepper into the pan; mix until thoroughly combined. Let simmer over low heat, 15 to 20 minutes. Adjust salt and pepper to your liking.
- Serve on hamburger buns.
Nutrition Facts : Calories 450 calories, Carbohydrate 36.2 g, Cholesterol 94.8 mg, Fat 19.6 g, Fiber 1.6 g, Protein 31.1 g, SaturatedFat 7.1 g, Sodium 763.7 mg, Sugar 12.8 g
SLOPPY JOES II
This is the recipe my mother used for sloppy joes and it always gets compliments!
Provided by Tamara
Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes
Time 40m
Yield 6
Number Of Ingredients 9
Steps:
- In a medium skillet over medium heat, brown the ground beef, onion, and green pepper; drain off liquids.
- Stir in the garlic powder, mustard, ketchup, and brown sugar; mix thoroughly. Reduce heat, and simmer for 30 minutes. Season with salt and pepper.
Nutrition Facts : Calories 188.8 calories, Carbohydrate 11.2 g, Cholesterol 49.6 mg, Fat 9.4 g, Fiber 0.4 g, Protein 15.1 g, SaturatedFat 3.6 g, Sodium 416.3 mg, Sugar 9.6 g
Tips:
- Choose high-quality ground beef: Opt for lean ground beef (80-85% lean) to ensure a juicy and flavorful sloppy joe.
- Sauté the vegetables: Sautéing the onion, green bell pepper, and garlic in butter adds depth of flavor to the sloppy joe mix.
- Use a variety of spices: The combination of chili powder, garlic powder, onion powder, paprika, and cayenne pepper creates a well-balanced flavor profile.
- Simmer the sauce: Simmering the sloppy joe sauce for at least 15 minutes allows the flavors to meld and develop.
- Serve on your favorite bread: Sloppy joes can be served on hamburger buns, hoagie rolls, or even slider buns. Choose a bread that can hold up to the juicy sauce.
Conclusion:
Sloppy joes are a classic comfort food that can be enjoyed by people of all ages. They are easy to make and can be tailored to your own taste preferences. Whether you like them classic, spicy, or tangy, there is a sloppy joe recipe out there for everyone. So next time you are looking for a quick and easy meal, give sloppy joes a try. You won't be disappointed!
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