Best 2 Colossal Caramel Apple Trifle Recipes
Indulge in a symphony of flavors with our colossal caramel apple trifle, a dessert that tantalizes taste buds and captivates hearts. This extraordinary trifle features layers of homemade vanilla cake, drenched in a luscious caramel sauce and interwoven with tender apple slices. A velvety custard, infused with warm vanilla and a hint of cinnamon, blankets each layer, creating a harmonious blend of textures. Topped with a crown of whipped cream, caramel drizzle, and a sprinkle of chopped pecans, this trifle is a feast for the eyes and a delight for the palate. Additional recipes included in this article offer variations on the classic trifle, such as a gluten-free version, a boozy trifle spiked with bourbon, and a vegan trifle that caters to plant-based preferences. Whichever recipe you choose, prepare to embark on a culinary journey that will leave you craving more.
Here are our top 2 tried and tested recipes!
COLOSSAL CARAMEL APPLE TRIFLE
As a pastor's wife and state auxiliary leader, I host many large gatherings. Whenever I make this "punch bowl cake", it makes a big impression, I return with an empty bowl every time!" -Deborah Randall Abbeville, Louisiana
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 42 servings (3/4 cup each).
Number Of Ingredients 8
Steps:
- Prepare and bake cake according to package directions, using two greased 9-in. round baking pans. Cool for 10 minutes before removing to wire racks to cool completely. , In a large bowl, whisk milk, pudding mixes and apple pie spice for 2 minutes. Let stand for 2 minutes or until soft-set., Cut one cake layer if necessary to fit evenly in an 8-qt. punch bowl. Poke holes in cake with a long wooden skewer; gradually pour a third of the caramel topping over cake. Sprinkle with 1/2 cup pecans and spread with half of the pudding mixture. , Spoon one can of pie filling over pudding; spread with one carton of whipped topping., Top with remaining cake and repeat layers. Drizzle with remaining caramel topping and sprinkle with remaining pecans. Refrigerate until serving.
Nutrition Facts : Calories 247 calories, Fat 10g fat (5g saturated fat), Cholesterol 17mg cholesterol, Sodium 194mg sodium, Carbohydrate 36g carbohydrate (26g sugars, Fiber 1g fiber), Protein 2g protein.
COLOSSAL CARAMEL APPLE TRIFLE
Steps:
- 1. Prepare and bake cake according to package directions, using two greased 9-in. round baking pans. Cool for 10 minutes before removing to wire racks to cool completely. • In a large bowl, whisk milk, pudding mixes and apple pie spice for 2 minutes. Let stand for 2 minutes or until soft-set. • Cut one cake layer if necessary to fit evenly in an 8-qt. punch bowl. Poke holes in cake with a long wooden skewer; gradually pour a third of the caramel topping over cake. Sprinkle with 1/2 cup pecans and spread with half of the pudding mixture. • Spoon one can of pie filling over pudding; spread with one carton of whipped topping. • Top with remaining cake and repeat layers. Drizzle with remaining caramel topping and sprinkle with remaining pecans. Refrigerate until serving. Yield: 42 servings (3/4 cup each).
Tips:
- Use fresh apples: Fresh apples provide the best flavor and texture for this trifle. Choose firm, crisp apples that will hold their shape when baked.
- Peel and core the apples before baking: This will help the apples cook evenly and prevent them from becoming mushy.
- Bake the apples until they are tender: The apples should be tender but still hold their shape. Overcooked apples will become mushy.
- Make the caramel sauce ahead of time: The caramel sauce can be made up to 2 days in advance. This will give it time to cool and thicken.
- Use a variety of cake layers: You can use any type of cake layer you like for this trifle. Some popular options include yellow cake, chocolate cake, and vanilla cake.
- Don't over-whip the whipped cream: Over-whipped whipped cream will become stiff and grainy. Whip the cream until it is soft peaks.
- Assemble the trifle just before serving: This will prevent the cake layers from becoming soggy.
Conclusion:
This colossal caramel apple trifle is a delicious and impressive dessert that is perfect for any occasion. The combination of sweet apples, creamy caramel sauce, and fluffy whipped cream is sure to be a hit with everyone who tries it. With a little planning and effort, you can easily make this trifle at home. So next time you're looking for a special dessert to serve, give this colossal caramel apple trifle a try.
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