Best 3 Colorado Mels Caramel Rum Fondue Recipes
Indulge in a delightful culinary journey with Colorado Mel's Caramel Rum Fondue and a diverse collection of irresistible fondue recipes featured in this article. Immerse yourself in the realm of decadent flavors, from the classic cheese fondue to a unique and tantalizing chocolate rum fondue. Discover the secrets behind perfectly melted cheese, the art of creating a smooth and flavorful fondue base, and the techniques for crafting an array of delectable dipping accompaniments. Let your taste buds embark on an adventure as you explore these fondue recipes, perfect for cozy gatherings, special occasions, or simply a delightful treat. Whether you prefer a savory cheese fondue, a sweet and boozy chocolate fondue, or a fondue variation bursting with unique ingredients, this article has something to satisfy every palate.
Let's cook with our recipes!
COLORADO MEL'S CARAMEL RUM FONDUE
This is a fantastic dessert fondue recipe! It's perfect for the non-chocoholic in your circle of friends, and SO stinking good that the chocoholics will love it too! :) Whenever we have fondue parties this one is the first one gone. Is also quite delicious cold and makes a wonderful dip for a fruit tray at an evening dessert party. Yummmm!!!!
Provided by Colorado Mel
Categories Dessert
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 3
Steps:
- Put all ingredients into your electric fondue pot.
- Turn heat on to medium setting.
- Stir frequently until completely melted and smooth.
- Turn down to low and just keep warm.
- OR.
- Cook all ingredients together in microwave or on stove top until completely melted and smooth.
- Add to any type fondue pot and keep heated for duration of the party.
CARAMEL FONDUE FOR FOUR
I bought caramel candies before I looked on racipezaar for a recipe, but when I got home and looked for a recipe, I couldn't find one that called for caramel candies and only served a few people and didn't have lots of other ingredients that I did not have on hand. So this is what I came up with. It was very tasty. It is the right amount for one apple and one banana and some tortilla chips which, believe it or not, are delicious in the caramel sauce as it is like yummy warm caramel corn! I served this with other snack food for four adults and one young child. It seemed to be the right amount. Use caution with your fondue pot, mine sits over a candle and the caramel started to scorch on the bottom.
Provided by Jodi Consoli
Categories Candy
Time 13m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Remove plastic wrap from caramels.
- Slowly melt caramels with butter and milk in a small sauce pan over med. low heat, stirring often.
- Add a little more milk if it is too thick.
- When melted and mixed well, pour into a small fondue pot to keep warm.
- Serve with sliced fruit and tortilla chips.
- Stir occasionally and watch for scorching as it can become to hot near the heat source.
- ENJOY!
Nutrition Facts : Calories 219.5, Fat 9.5, SaturatedFat 4.9, Cholesterol 19.3, Sodium 149.6, Carbohydrate 33.4, Sugar 28.1, Protein 2.3
CARAMEL FONDUE
Make and share this Caramel Fondue recipe from Food.com.
Provided by Mirj2338
Categories Dessert
Time 15m
Yield 4 cups
Number Of Ingredients 3
Steps:
- Combine caramels, milk, and cream cheese in a large Dutch oven; cook over low heat, stirring constantly, until caramels melt and mixture is smooth.
- Add additional milk if mixture is too thick for dipping.
- Spoon into fondue pot or chafing dish.
Tips:
- Use high-quality chocolate. This will make all the difference in the taste of your fondue. Look for chocolate that is at least 70% cocoa solids.
- Temper your chocolate. This is a process of heating and cooling the chocolate in a specific way so that it becomes smooth and shiny. It may seem like a lot of work, but it's worth it for the best results.
- Use a heavy-bottomed saucepan. This will help to prevent the chocolate from burning.
- Don't overheat the chocolate. Stir it constantly over low heat until it is melted and smooth.
- Add your flavorings gradually. Start with a small amount and add more to taste.
- Serve the fondue immediately. It's best when it's warm and gooey.
Conclusion:
Colorado Mel's Caramel Rum Fondue is a delicious and decadent dessert that is perfect for any special occasion. With its rich chocolate flavor and smooth, creamy texture, this fondue is sure to be a hit with everyone. Whether you're serving it with fruit, cookies, or marshmallows, this fondue is sure to please. So next time you're looking for a special dessert, give Colorado Mel's Caramel Rum Fondue a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
