Best 2 Cold Jalapeno Cheese Dip Recipes

Indulge in the irresistibly creamy and flavorful Cold Jalapeño Cheese Dip, a delightful appetizer that tantalizes your taste buds with its perfect balance of spicy and cheesy goodness. This dip is a true crowd-pleaser, perfect for any occasion, whether it's a casual get-together, a potluck, or a game-day party. With its zesty jalapeño kick and the rich, velvety texture of melted cheese, this dip is sure to be a hit among your friends and family. Discover the culinary magic of this simple yet sensational recipe that requires minimal effort and delivers maximum taste. Additionally, explore variations of this classic dip, such as the Bacon and Jalapeño Cheese Dip for a smoky twist, the Spinach and Jalapeño Cheese Dip for a healthy twist, and the Roasted Red Pepper and Jalapeño Cheese Dip for a vibrant twist. Dive into the world of flavors and create a memorable appetizer experience with our Cold Jalapeño Cheese Dip and its delectable variations.

Here are our top 2 tried and tested recipes!

INSANELY AMAZING JALAPENO CHEESE DIP

Insanely Amazing Jalapeno Cheese Dip image

Take this delicious, 5-minute prep, jalapeno cheese dip to BBQs, cookouts, parties, or any other occasion. This dish will make you the most popular person there! Serve with bread, crackers, or chips.

Provided by happywife05

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes

Time 40m

Yield 8

Number Of Ingredients 6

Ingredients

1 (4 ounce) can diced jalapeno peppers
1 cup shredded Parmesan cheese
½ cup shredded Cheddar cheese
1 cup mayonnaise
1 (4 ounce) can chopped green chilies
1 round loaf sourdough bread

Steps:

Preheat an oven to 350 degrees F (175 degrees C).
Combine jalapeno peppers, Parmesan cheese, Cheddar cheese, mayonnaise, and green chilies in a bowl. Cut the top off of the sourdough bread and hollow out the center to create a bowl. Fill the bread bowl with the jalapeno mixture.
Bake in the preheated oven for 30 minutes.

Nutrition Facts : Calories 438.1 calories, Carbohydrate 34.7 g, Cholesterol 25.1 mg, Fat 28.1 g, Fiber 1.9 g, Protein 12.7 g, SaturatedFat 6.8 g, Sodium 1136.7 mg, Sugar 2.5 g

JALAPENO CORN DIP

Jalapeno Corn Dip image

This dip tastes similar to a jalapeno popper. Wonderful with tortilla chips or veggies!

Provided by AKOURINOS

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes

Time 15m

Yield 32

Number Of Ingredients 8

Ingredients

2 (11 ounce) cans Mexican-style corn, drained
1 ½ cups shredded Cheddar-Monterey Jack cheese blend
1 cup light sour cream
1 cup mayonnaise
1 (8 ounce) package 1/3-less-fat cream cheese, softened
1 (4 ounce) can diced green chiles
½ cup diced green onion
2 jalapeno peppers, seeded and finely chopped

Steps:

Mix corn, Cheddar-Monterey Jack cheese blend, sour cream, mayonnaise, cream cheese, green chiles, green onion, and jalapeno pepper together in a bowl.

Nutrition Facts : Calories 107 calories, Carbohydrate 5.7 g, Cholesterol 12.5 mg, Fat 8.2 g, Fiber 0.6 g, Protein 3 g, SaturatedFat 2.7 g, Sodium 251.8 mg, Sugar 2 g

Tips:

For a smoother dip, blend the mixture in a food processor or blender until it reaches your desired consistency.
If you like your dip spicy, add an extra jalapeño or two. You can also add a pinch of cayenne pepper for an extra kick.
If you don't have any green onions on hand, you can use a small onion, finely diced.
For a creamier dip, use a combination of cream cheese and sour cream. You can also use all cream cheese or all sour cream, depending on your preference.
Serve the dip with your favorite dippers, such as tortilla chips, crackers, vegetable sticks, or pita bread.

Conclusion:

This cold jalapeño cheese dip is a quick and easy appetizer that is perfect for any occasion. It is creamy, cheesy, and has just the right amount of spice. Serve it with your favorite dippers and enjoy!