Best 9 Cola Baked Beans And Pork Chops Slow Cooker Recipes

COLA BEANS

Steps:

• In a slow cooker, alternately layer the baked beans, bacon, and brown sugar. Pour in some of the cola with each layer, until all has been used.
• Cover, and cook 8 to 10 hours on Low or 4 to 6 hours on High. (See Cook's Note for oven directions.)
• Preheat oven to 350 degrees F (175 degrees C).

COCA-COLA BAKED BEANS RECIPE

Steps:

• Pre-heat oven 350 degrees.
• Drain can of beans as well as you can & pour them into a mixing bowl. You will not get it to completely drain, so do not worry if there is still juices in the beans.
• Chop up the onion & bacon.
• Place onion, bacon, ketchup & brown sugar into the bowl.
• Pour in the Coca-Cola.
• Mix well.
• Pour into a small baking pan or cast iron pan.
• Bake for 15 minutes.
• Serve & enjoy!

CROCK POT COCA COLA PORK CHOPS

Steps:

• Brown chops in skillet on top of the stove. Place in crock pot. Whisk together the coke, brown sugar, black pepper, salt, ketchup, chopped onion, jelly and minced garlic with a wire whisk. Pour over chops. Cook 7 to 8 hours on low or 4 to 5 hours on high.

COLA PORK CHOPS

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Mix together the ketchup, cola and brown sugar.
• Place pork chops into a baking pan and pour cola mixture over, coating well. Sprinkle with salt and pepper.
• Bake for about one hour depending on the thickness of the pork chop.

COLA BAKED BEANS AND PORK CHOPS - SLOW COOKER

Steps:

• 1. Add beans to slow cooker and place the pork chops on top.
• 2. Sprinkle with brown sugar. Mix cola and bbq sauce and pour over pork chops.
• 3. Cook 8 hours on Low or 4 hours on High -- preferably low setting.

EASY OVEN BAKED BEANS AND PORK CHOPS

Steps:

• Set oven to 350 degrees.
• Brown the chops in a frypan on both sides with salt, pepper and garlic powder (if using); set aside.
• Grease an Dutch oven or a oven-proof casserole dish (large enough to hold the ingredients).
• In a bowl mix together the pork and beans, chopped onion, chopped green pepper, BBQ sauce, ketchup, brown sugar and cayenne pepper (if using).
• Layer HALF of the bean mixture on the bottom of Dutch oven.
• Lay the pork chops on top of the bean mixture.
• Top with remaining bean mixture.
• Bake covered or uncovered for about 1 hour and 15 minutes, or until the chops are tender (if you prefer a thicker sauce then bake covered for half the time then finish baking uncovered).
• DELICIOUS.

SLOW COOKER PORK CHOPS AND BAKED BEANS RECIPE - (2.5/5)

Steps:

• Spray inside crock or casserole dish with cooking spray. Drain beans if there's a lot of liquid in the cans. Stir together ketchup, molasses and onion. Pour half of ketchup mixture into beans and stir to combine. Place beans in bottom of crock or casserole dish. Place pork chops over beans. Spread remaining ketchup mixture over pork chops. Slow cook on high 5-6 hours or low 7-8 hours. Or bake at 350 degrees for one hour.

COCA-COLA BAKED BEANS

Steps:

• Preheat the oven to 325 degrees.
• In a large bowl, combine the beans, onion, sugar, ketchup, Coke, dry mustard, and salt and pepper; stir till well blended. Scrape the mixture into a large, shallow baking dish.
• Drape the bacon slices evenly over the top and bake uncovered till the bacon is thoroughly cooked and the beans are bubbling, 1 to 1 1/4 hours.

SLOW-COOKED PORK AND BEANS

Steps:

• Cut roast in half; place in a 5-qt. slow cooker. Top with onion. In a large bowl, combine the beans, barbecue sauce, brown sugar and garlic powder; pour over meat. Cover and cook on low for 6-8 hours or until meat is tender. , Remove roast; shred with two forks. Return meat to slow cooker; heat through.