Indulge in a culinary journey with our exquisite Coke Au Vin Baked Ham, a harmonious blend of flavors that will tantalize your taste buds. This classic French dish features a tender and juicy ham coated in a rich and flavorful sauce made with red wine, aromatic herbs, and the surprise ingredient: Coca-Cola. The result is a delectable symphony of sweet, savory, and tangy notes that will leave you craving for more.
In addition to the main recipe, we also present a tantalizing collection of variations to cater to diverse preferences. For those who prefer a traditional approach, our classic Coke Au Vin Baked Ham recipe embodies the authentic flavors of this beloved dish. If you're seeking a touch of sweetness, our Honey-Glazed Coke Au Vin Baked Ham adds a delightful layer of caramelized goodness. Those with a penchant for smoky flavors will relish our Smoked Coke Au Vin Baked Ham, infused with the essence of hickory or applewood smoke.
For a modern twist, our Cider-Braised Coke Au Vin Baked Ham offers a refreshing take on this classic, using crisp and tangy apple cider instead of red wine. And for those who crave a spicy kick, our Chipotle-Spiced Coke Au Vin Baked Ham delivers a delightful heat that complements the richness of the ham perfectly.
No matter your taste preferences, our diverse selection of Coke Au Vin Baked Ham recipes guarantees an unforgettable culinary experience. Embark on a flavor-filled adventure and discover the perfect recipe to satisfy your cravings.
COCA-COLA GLAZED HAM
Follow our complete, step-by-step, photo illustrated instructions to make this old Southern style favorite of Coca-Cola Glazed Ham. Use a whole ham, ham shank, or butt ham portion.
Provided by Steve Gordon
Categories Main Dish
Time 3h30m
Yield Varies
Number Of Ingredients 6
Steps:
- NOTE: Remove ham from refrigerator 1 hour before baking.
COLA-GLAZED HAM
This is a go-to entree for any holiday. Very easy and always delicious. Spiral-sliced ham baked with a luscious brown sugar and cola glaze. Never failed me yet! Enjoy, and happy holidays!
Provided by Lou Kussard
Categories Main Dish Recipes Pork Ham Whole
Time 2h35m
Yield 24
Number Of Ingredients 3
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Line a 9x13-inch baking dish with aluminum foil.
- Place brown sugar in a bowl; whisk in just enough cola to dissolve sugar and form a thick glaze. Place ham in baking dish and pour glaze over ham. Add remaining cola to bottom of baking dish.
- Bake ham in the preheated oven, basting with the glaze occasionally, for 2 hours.
- Transfer ham to a serving platter; tent with foil for up to 30 minutes before serving.
Nutrition Facts : Calories 419.8 calories, Carbohydrate 12.3 g, Cholesterol 84.7 mg, Fat 28 g, Protein 28 g, SaturatedFat 10 g, Sodium 1946.9 mg, Sugar 12.1 g
COKE AU VIN BAKED HAM
Basted in coke and wine, and glazed with mustard and brown sugar, my experiment produced a succulent ham so juicy and flavorful that condiments are optional. My whole family raved! Amounts are approximate and may vary depending on your oven, cut of meat and personal tastes.
Provided by Marla Swoffer
Categories Ham
Time 3h30m
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 325 and use the lowest rack in the oven.
- Score ham about 1/4" deep and a few inches across in about five or six random places.
- Place in deep roasting pan and pour coke and wine over ham.
- Baste every 15 minutes.
- Turn ham to a different position every half hour or so.
- If meat starts to get too brown on top too soon, make a foil tent and cover loosely (I did this for the last hour).
- After two to three hours, or when meat thermometer inserted in the deepest part (not touching the bone) says 120-130, remove the ham from the oven.
- Mix sugar and mustard in small bowl and brush generously all over the ham (if needed, make more glaze).
- Return ham to oven on a higher rack, uncovered, and bake at 450 for 10-20 minutes.
BAKED COKE- COLA HAM
This was another one of my Nannie's recipes. It was not a holiday dinner without this ham!! My family are not big fans of turkey so this was a must!
Provided by Wanda Vance
Categories Pork
Time 3h45m
Number Of Ingredients 4
Steps:
- 1. In a bowl mix together the cola, brown sugar and mustard
- 2. Place ham in a deep roasting pan- If I am making this to take somewhere I use an aluminum foil pan.
- 3. Pierce ham with a knife several times. Pour the coke mixture over the ham. Cover with foil - Bake at 350 degrees for 3- 3 1/2 hours!
- 4. I pour the" Ham Juice " in a canning jar and take it with me - then pour it back over the ham to keep moist!
Tips:
- Choose a ham that is fully cooked and spiral-cut for easy slicing.
- Use a variety of vegetables for the braising liquid, such as carrots, onions, and celery.
- Add a bottle of Coca-Cola to the braising liquid for a unique and flavorful twist.
- Simmer the ham in the braising liquid for at least 2 hours, or until it is heated through.
- Serve the ham with the braising liquid and vegetables, or use the braising liquid to make a sauce.
Conclusion:
Coca-Cola Baked Ham is a delicious and easy-to-make dish that is perfect for any special occasion. The ham is tender and flavorful, and the braising liquid adds a unique and delicious flavor. This dish is sure to be a hit with your family and friends.
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