Best 2 Coffee Vanilla Soy Milk Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Calling all coffee lovers with a sweet tooth: prepare to embark on a flavor journey with our delectable Coffee Vanilla Soy Milk! This rich and creamy concoction harmonizes the invigorating notes of coffee, the captivating aroma of vanilla, and the subtle sweetness of soy milk, resulting in a beverage that tantalizes the senses. Indulge in three enticing recipes that showcase the versatility of Coffee Vanilla Soy Milk. Begin with the classic delight of Iced Coffee Vanilla Soy Milk Latte, a refreshing pick-me-up that combines the richness of coffee, the subtle sweetness of vanilla, and the creamy texture of soy milk. Elevate your dessert experience with our Coffee Vanilla Panna Cotta, a velvety dessert boasting layers of coffee-infused soy milk, vanilla-scented cream, and a delicate caramel glaze. Last but not least, our Coffee Vanilla Soy Milk Smoothie captivates with its alluring blend of frozen bananas, creamy peanut butter, and a hint of coffee, providing a nutritious and satisfying treat. Take your taste buds on an adventure and explore the diverse culinary possibilities of Coffee Vanilla Soy Milk!

Let's cook with our recipes!

ICED VANILLA SOY LATTE



Iced Vanilla Soy Latte image

Love lattes? Pull off this coffee-shop drink in just a few minutes, using dairy-free soymilk.

Provided by By Betty Crocker Kitchens

Categories     Beverage

Time 10m

Yield 2

Number Of Ingredients 6

1/2 cup ground espresso or French roast coffee
1 1/2 cups water
2 cups vanilla soymilk
2 teaspoons caramel or chocolate fat-free topping
Ice cubes, as desired
Sugar, if desired

Steps:

  • Using a drip coffeemaker, brew coffee with water as directed by coffeemaker manufacturer.
  • In medium bowl, stir together coffee and soymilk. Drizzle topping over insides of 2 large glasses.
  • Fill glasses with ice cubes. Pour soymilk mixture over ice. Sweeten to taste with sugar.

Nutrition Facts : Calories 120, Carbohydrate 16 g, Cholesterol 0 mg, Fiber 0 g, Protein 7 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 210 mg, Sugar 13 g, TransFat 0 g

COFFEE VANILLA SOY MILK



Coffee Vanilla Soy Milk image

I LOVE coffee milk. My SIL is from RI and Autocrat coffee syrup was a favor in a gift basket she left in our room at her and my brother's wedding. I've been hooked ever since. Just recently I found that I love vanilla soy milk. One morning there wasn't enough cow's milk for both me and the kids so I tried the syrup in the soy stuff. Its a wonderful combination, better than the original. Its also a great bonus that I find the soy milk to be very filling and therefore diet friendly. Even if you aren't crazy about soy milk, get a small jug and give this a try.

Provided by Ilysse

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 2

8 ounces vanilla-flavored soymilk
2 tablespoons coffee syrup

Steps:

  • Place milk and syrup in a glass and stir well.
  • I like the milk to be very cold and will sometimes add an ice cube or two.

Nutrition Facts :

Tips:

  • Use a powerful blender to ensure a smooth and creamy texture.
  • Adjust the amount of maple syrup or honey according to your desired sweetness.
  • For a richer flavor, use high-quality vanilla extract or vanilla bean paste.
  • Add a pinch of salt to balance the sweetness and enhance the overall flavor.
  • Top with whipped cream, chocolate shavings, or a sprinkle of cinnamon for an indulgent treat.

Conclusion:

This delightful Coffee-Vanilla Soy Milk is a perfect blend of coffee, vanilla, and soy milk, creating a rich and creamy beverage that's both satisfying and nutritious. Whether you're looking for a refreshing start to your day or a cozy drink to warm you up in the afternoon, this easy-to-make recipe is sure to become a favorite. So, gather your ingredients, blend them together, and relish the deliciousness of this homemade coffee-flavored soy milk. Enjoy it on its own or use it as a base for your favorite coffee drinks, such as lattes, cappuccinos, or iced coffees. With its versatility and irresistible taste, this recipe is a must-try for all coffee and vanilla lovers.

Related Topics