Indulge in the symphony of flavors that is Coffee Mud Pie, a dessert that tantalizes the taste buds with its rich, decadent layers. This exquisite treat is a harmonious blend of coffee-infused chocolate ganache, velvety smooth coffee ice cream, and a crisp Oreo cookie crust. As you delve into the depths of this culinary masterpiece, the symphony of flavors dances upon your palate, leaving you captivated by its enchanting allure. Embark on a delightful journey through the world of Coffee Mud Pie, where each bite reveals a new dimension of taste and texture.
The article presents a collection of recipes that guide you through the process of creating this extraordinary dessert. From the preparation of the Oreo cookie crust, to the crafting of the coffee-infused chocolate ganache, and the churning of the luscious coffee ice cream, each step is meticulously detailed to ensure success in your culinary endeavor.
Immerse yourself in the art of creating the perfect Oreo cookie crust, with its perfect balance of crunch and sweetness. Discover the secrets of crafting a velvety smooth coffee ice cream, infused with the rich aroma and flavor of freshly brewed coffee. And finally, witness the magic as the coffee-infused chocolate ganache comes together, its glossy, decadent texture enveloping the other components in a symphony of flavors.
With each bite of Coffee Mud Pie, you'll experience a harmonious blend of textures and flavors that will leave you craving more. The crisp Oreo cookie crust provides a sturdy foundation, while the creamy coffee ice cream offers a delightful contrast in temperature and texture. And as the coffee-infused chocolate ganache melts in your mouth, it leaves a lingering trail of rich, decadent flavor that will keep you coming back for more.
Whether you're a seasoned baker or just starting out, the Coffee Mud Pie recipes in this article will guide you through the process with ease. With detailed instructions and helpful tips, you'll be able to create this stunning dessert that is sure to impress your family and friends. So gather your ingredients, prepare your kitchen, and embark on a culinary adventure that will leave you with a taste of heaven on earth.
MILE HIGH MUD PIE
Provided by Ree Drummond : Food Network
Categories dessert
Time 6h25m
Yield 12 servings
Number Of Ingredients 9
Steps:
- Line an 8-quart bowl with overhanging plastic wrap.
- Tip the coffee ice cream into the bowl and smooth the surface. Sprinkle over the chopped pecans and freeze until the ice cream is firm, at least 1 hour.
- Tip the chocolate ice cream into the bowl and smooth the surface. Sprinkle over the chocolate-coated toffee pieces and freeze until firm, at least 1 hour.
- Meanwhile, make the crust: Put the sandwich cookies in a food processor and pulse until fine crumbs. Pour in the melted butter and pulse to combine.
- Tip the vanilla ice cream into the bowl and smooth the surface. Tip the crust on top of the vanilla ice cream, spread it evenly and press down firmly. Freeze again until completely set, 4 hours and up to overnight.
- Turn out the pie onto a board or serving platter lined with 4 squares of parchment arranged so that the paper overhangs the edges of the platter. Peel off the plastic wrap and pour over the chocolate shell ice cream sauce to coat the entire pie. Carefully slide out the sheets of parchment and discard.
- To serve, cut big slices of pie, drizzle over some warm caramel sauce and stick a steak knife into the center standing up.
COFFEE MUD PIE
A nice mud pie made with coffee ice cream. I sometimes garnish with a chocolate covered espresso bean or shaved chocolate. Read entire recipe as there is freezing time needed.
Provided by aronsinvest
Categories Pie
Time 15m
Yield 8 pieces, 8 serving(s)
Number Of Ingredients 4
Steps:
- Crush Oreos and mold into the bottom and side of a 9" pie plate.
- Bake at 350 degrees for 3-5 minutes. Cool.
- Soften ice cream and spread into cooled crust. Freeze at least one hour. Remove from the freezer and pour chocolate topping over the top of the pie.
- Freeze until ready to serve, at least one hour.
- Serve with whipped cream.
Nutrition Facts : Calories 465.9, Fat 17.4, SaturatedFat 7.7, Cholesterol 23.6, Sodium 375.7, Carbohydrate 73.5, Fiber 3.2, Sugar 46.5, Protein 6.5
MISSISSIPPI MUD PIE
Provided by Food Network Kitchen
Time 3h10m
Yield 8 to 10
Number Of Ingredients 17
Steps:
- Make the crust: Preheat the oven to 375 degrees F. Pulse the graham crackers and pecans in a food processor until finely ground. Add the melted butter and process until moistened. Reserve 2 tablespoons of the chocolate crumb mixture for topping, then press the rest into the bottom and up the sides of a 9-inch pie plate. Bake until set, about 10 minutes; transfer to a rack and let cool.
- Meanwhile, make the filling: Melt the butter and chocolate in a medium saucepan over medium heat, stirring. Remove from the heat, then stir in the flour and salt until smooth. Stir in the sugar, corn syrup, coffee liqueur and vanilla. Add the eggs, one at a time, stirring until smooth. Pour the filling into the prepared crust and bake until set and cracked on top (like a brownie), about 30 minutes. Transfer to a rack and let cool slightly, about 2 hours (the pie should still be slightly warm).
- Make the whipped cream: Beat the heavy cream, confectioners' sugar and vanilla with a mixer until soft peaks form. Top the pie with the whipped cream, pecans and reserved chocolate crumb mixture. Drizzle with chocolate sauce.
MILE-HIGH MUD PIE
I went big on this ice cream pie and layered some of my favorite flavors, like coffee, chocolate and caramel. What's not to love?!
Provided by Ree Drummond : Food Network
Categories dessert
Time 25m
Yield 12 slices of pie
Number Of Ingredients 8
Steps:
- Line an 8-quart bowl with plastic wrap, leaving an overhang. Tip the coffee ice cream into the bowl and smooth the surface. Sprinkle the chopped pecans on top and freeze until the ice cream is firm, at least 1 hour.
- Tip the chocolate ice cream into the bowl over the pecans and smooth the surface. Sprinkle the toffee pieces on top and freeze until firm, at least 1 hour.
- Meanwhile, put the sandwich cookies in a food processor and pulse into fine crumbs. Pour in the melted butter and pulse to combine. Set aside.
- Once the chocolate ice cream is firm, tip the vanilla ice cream into the bowl over the toffee pieces and smooth the surface. Tip the cookie mixture on top of the vanilla ice cream; spread it evenly and press down firmly. Cover with the overhanging plastic and freeze until completely firm, at least 4 hours and up to overnight.
- Turn out the pie onto a cake stand or platter lined with 4 squares of parchment so that the paper hangs over the edges of the platter. Peel off the plastic wrap from the pie and pour the chocolate shell over the ice cream to cover completely. Slide out the sheets of parchment.
MISSISSIPPI MUD PIE I
Very easy and deliciously creamy!
Provided by MARBALET
Categories Desserts Pies Slab Pie Recipes
Time 30m
Yield 12
Number Of Ingredients 9
Steps:
- Thoroughly blend graham cracker crumbs, 1/4 cup sugar, and butter. Press firmly in bottom of 9x13 inch pan.
- Blend together half the whipped topping, 3/4 cup sugar, and softened cream cheese. Spread mixture on top of crust.
- Whip together the puddings and milk and spread on top of cream cheese mixture. Top with remaining whipped topping.
Nutrition Facts : Calories 440 calories, Carbohydrate 52.5 g, Cholesterol 46 mg, Fat 24.1 g, Fiber 0.7 g, Protein 5 g, SaturatedFat 16.2 g, Sodium 480.9 mg, Sugar 42.2 g
Tips:
- For a richer flavor, use dark chocolate or espresso powder in the crust.
- To make the pie ahead of time, prepare the crust and filling and freeze for up to 2 weeks. Thaw overnight in the refrigerator before serving.
- If you don't have a springform pan, you can use a 9-inch pie plate. Just trim the excess crust around the edges.
- To make a gluten-free pie, use a gluten-free cookie crust or graham cracker crust.
- For a dairy-free pie, use a dairy-free chocolate and dairy-free whipped cream.
Conclusion:
This coffee mud pie is a rich, decadent, and easy-to-make dessert that is perfect for any occasion. With its chocolate cookie crust, creamy coffee filling, and whipped cream topping, this pie is sure to be a hit. So next time you're looking for a special treat, give this coffee mud pie a try. You won't be disappointed!
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