Best 2 Coffee Frozen Yogurt Recipes

Indulge in a delightful symphony of flavors with our selection of coffee frozen yogurt recipes. These delectable treats are the perfect blend of rich coffee aroma and creamy frozen yogurt, offering a refreshing and satisfying experience. From classic coffee-flavored frozen yogurt to unique variations infused with caramel, chocolate, and even a hint of cinnamon, our recipes cater to every palate. Whether you prefer a simple frozen yogurt or one adorned with toppings like crushed cookies, chocolate chips, or fresh berries, we have a recipe that will tantalize your taste buds. Prepare to embark on a culinary journey where coffee and frozen yogurt harmoniously unite to create a symphony of flavors.

Here are our top 2 tried and tested recipes!

COFFEE FROZEN YOGURT

Coffee Frozen Yogurt image

Categories Cake Cookies Coffee Roast Chill

Yield makes about 1 quart (1 liter)

Number Of Ingredients 6

Ingredients

1 cup (240 g) plain whole-milk yogurt
3/4 cup (150 g) sugar
Pinch of salt
3/4 cup (180 ml) heavy cream
1 cup (250 ml) brewed espresso, cooled to room temperature
1/4 teaspoon finely ground dark roast coffee

Steps:

Whisk together the yogurt, sugar, salt, cream, espresso, and ground coffee. Chill for 2 hours. Freeze the mixture in your ice cream maker according to the manufacturer's instructions.

COFFEE FROZEN YOGURT

Coffee Frozen Yogurt image

Make and share this Coffee Frozen Yogurt recipe from Food.com.

Provided by KLHquilts

Categories Frozen Desserts

Time 6h30m

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

2 cups milk
1 1/2 cups sugar
2 eggs, beaten
1 cup coffee (cold, very strong)
1/4 teaspoon salt
1 1/2 cups yogurt (plain, you can use nonfat if you use Greek strained yogurt)
1 teaspoon vanilla
2 tablespoons Kahlua (or other coffee-flavored liqueur)

Steps:

Cook milk over low heat, keeping it below the boiling point. Remove pan from heat and add in sugar, stirring until it dissolves.
Gradually pour the milk mixture over the beaten eggs, stirring constantly until well blended.
Transfer mixture to the top of a double boiler and cook, stirring constantly, until thick and smooth.
Cool to room temperature, then add remaining ingredientsand mix thoroughly.
Chill for 2-4 hours (or overnight). Freeze in ice cream maker according to manufacturer's directions.

Nutrition Facts : Calories 245.8, Fat 5, SaturatedFat 2.7, Cholesterol 67.4, Sodium 141.9, Carbohydrate 44.1, Sugar 41.1, Protein 5.2

Tips for Making Frozen Yogurt

Use a good quality yogurt. The flavor of your frozen yogurt will depend on the flavor of the yogurt you use. Choose a yogurt that is thick and creamy, and has a flavor that you enjoy.
Add your favorite mix-ins. Frozen yogurt is a great way to enjoy your favorite flavors. You can add fruit, nuts, chocolate chips, or anything else you like to your frozen yogurt.
Don't over churn the frozen yogurt. Over churning will make the frozen yogurt icy. Churn the frozen yogurt just until it is thick and creamy.
Serve the frozen yogurt immediately. Frozen yogurt is best served immediately after it is made. If you need to store it, place it in an airtight container and freeze it for up to 2 weeks.

Conclusion

Coffee frozen yogurt is a delicious and easy to make treat that can be enjoyed by people of all ages. It is a great way to cool down on a hot day or to satisfy a sweet tooth. With its rich coffee flavor and creamy texture, coffee frozen yogurt is sure to please everyone.