Best 3 Coffee Floats Recipes
Coffee floats are a classic summer treat that is easy to make and always a hit. Made with just a few simple ingredients, they are the perfect way to cool down on a hot day. This recipe collection features three delicious variations on the classic coffee float, so you can find the perfect one to suit your taste. From the classic coffee float with vanilla ice cream to the decadent mocha float with chocolate ice cream and chocolate syrup, there's something for everyone to enjoy. And for a fun and fruity twist, try the espresso float with raspberry sorbet. No matter which recipe you choose, you're sure to enjoy this refreshing and delicious treat.
Check out the recipes below so you can choose the best recipe for yourself!
COFFEE ALMOND FLOATS
I experimented until I came up with a replica of my favorite coffeehouse drink. Served in a fancy glass with a maraschino cherry on top, it's an impressive beverage. -Jill Garn, Charlotte, Michigan
Provided by Taste of Home
Time 10m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- In a small pitcher, dissolve coffee granules in hot water. Add the milk, brown sugar and extract. Place a scoop of ice cream in each of two chilled glasses; pour coffee mixture over top.
Nutrition Facts : Calories 314 calories, Fat 12g fat (7g saturated fat), Cholesterol 47mg cholesterol, Sodium 181mg sodium, Carbohydrate 42g carbohydrate (37g sugars, Fiber 0 fiber), Protein 11g protein.
COFFEE FLOATS
Provided by Rachael Ray : Food Network
Categories dessert
Time 3m
Yield 1 serving
Number Of Ingredients 4
Steps:
- In a tall glass, mix together the chocolate syrup and the Kahlua. Add enough seltzer water to fill the glass 2/3 full and stir well. Add a scoop of coffee ice cream and serve.
COFFEE FLOATS
Chocolate and cinnamon transcend coffee's morning image, moving this drink into the realm of a milkshake.Unknown source
Provided by Lynnda Cloutier
Categories Ice Cream Drinks
Number Of Ingredients 5
Steps:
- 1. Brew coffee and chill til cold.
- 2. Pour 1 1/2 cups chilled coffee over 1 Tbsp. chocolate syrup and 2 scoops ice cream per float
- 3. Garnish floats wit cocoa powder and cookies. Makes 4 floats
Tips:
- Use cold coffee. Cold coffee will help the float stay afloat and prevent the ice cream from melting too quickly.
- Use a tall glass. A tall glass will allow plenty of room for the ice cream and coffee without overflowing.
- Add ice cream last. Adding the ice cream last will help prevent it from melting too quickly.
- Garnish with whipped cream and a cherry. Whipped cream and a cherry are classic coffee float garnishes that add a touch of sweetness and flavor.
Conclusion:
Coffee floats are a delicious and refreshing treat that are perfect for any occasion. With just a few simple ingredients, you can easily make a coffee float at home. So next time you're looking for a sweet treat, give a coffee float a try!
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