Best 2 Coffee Creamer Pancakes Recipes
Indulge in a delightful culinary journey with our collection of coffee creamer pancake recipes, a perfect fusion of breakfast indulgence and coffee shop aroma. These pancakes are not just ordinary pancakes; they are infused with the rich, creamy flavors of your favorite coffee creamer, transforming your morning meal into a symphony of taste. From classic vanilla to decadent caramel and nutty hazelnut, we have a recipe for every coffee creamer lover. Each recipe is carefully crafted to ensure light and fluffy pancakes with a hint of coffee creaminess that will tantalize your taste buds. Whether you prefer a simple, one-bowl recipe or a more elaborate creation topped with fresh berries and whipped cream, we have you covered. So, grab your apron, fire up the griddle, and let's embark on a culinary adventure that will make your mornings infinitely more flavorful.
Let's cook with our recipes!
HOMEMADE COFFEE CREAMER
Quick and easy homemade creamer.
Provided by qpnsrme
Categories Drinks Coffee Drinks Recipes Creamer
Time 5m
Yield 56
Number Of Ingredients 3
Steps:
- Combine sweetened condensed milk, skim milk, and vanilla extract in an airtight container and shake well to blend. Label the container with the expiration date of the milk used.
Nutrition Facts : Calories 25.5 calories, Carbohydrate 4.2 g, Cholesterol 2.5 mg, Fat 0.6 g, Protein 0.8 g, SaturatedFat 0.4 g, Sodium 12.1 mg, Sugar 4.2 g
COFFEE PANCAKES
Make and share this Coffee Pancakes recipe from Food.com.
Provided by Sonya01
Categories Breakfast
Time 25m
Yield 10 pancakes
Number Of Ingredients 12
Steps:
- Mix the instant coffee with 2 tablespoons of boiling water and set aside to cool.
- Sift the flour, baking powder and bicarbonate of soda into a bowl. Add the sugar and a pinch of salt.
- In separate bowl, use a wooden spoon to beat the egg, yoghurt, milk, butter and coffee until combined. Add to dry ingredients and stir gently to combine.
- Heat a non-stick frypan over medium heat and brush with some of the extra melted butter. Working in batches, add 1 tablespoon of batter to the pan for each pancake. Cook until bubbles form on the surface, then turn and cook for a further 1 minute or until golden. Cover and keep warm while you repeat with remaining batter, brushing the pan with extra butter as needed.
- Serve the pancakes in stacks with breakfast fruits and extra yoghurt.
- Dust with icing sugar.
Nutrition Facts : Calories 115.2, Fat 4.6, SaturatedFat 2.7, Cholesterol 32.5, Sodium 328.2, Carbohydrate 15.1, Fiber 0.5, Sugar 1.3, Protein 3.1
Tips:
- For a richer flavor, use dark roast coffee.
- If you don't have coffee creamer, you can use milk or cream instead.
- Add a scoop of coffee grounds to the batter for an extra boost of coffee flavor.
- Top the pancakes with whipped cream, chocolate chips, or fresh fruit for a decadent treat.
- Serve the pancakes with a side of maple syrup, honey, or butter for a classic breakfast.
Conclusion:
Coffee creamer pancakes are a delicious and easy-to-make breakfast that is perfect for coffee lovers. With just a few simple ingredients, you can create a stack of fluffy, flavorful pancakes that will start your day off right. So next time you're craving a sweet and savory breakfast, give coffee creamer pancakes a try. You won't be disappointed!
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