Best 6 Coffee Chocolate Soda Recipes
Indulge in a delightful culinary experience with our coffee chocolate soda, a harmonious blend of coffee and chocolate flavors, tantalizing your taste buds. We offer three variations to cater to your preferences: the classic coffee chocolate soda, a creamy coffee chocolate float, and a refreshing coffee chocolate slush. Whether you prefer a simple soda, a luscious float, or a cool slush, our recipes will guide you in crafting the perfect beverage.
The classic coffee chocolate soda offers a delightful balance of coffee and chocolate, with a refreshing fizz. The creamy coffee chocolate float takes it up a notch with a scoop of rich chocolate ice cream, creating a decadent treat. For those who love their coffee cold and refreshing, the coffee chocolate slush is a frozen delight, perfect for a hot summer day.
Each recipe is carefully explained with clear instructions and precise measurements. We also provide helpful tips to ensure success in creating these delightful beverages. Get ready to impress your friends and family with your barista skills and enjoy the perfect coffee chocolate soda, float, or slush, handmade with love in your own kitchen.
OLD-FASHIONED CHOCOLATE SODA
We enjoy making this old-fashioned soda fountain specialty at home. Besides being a favorite treat for my grandchildren, it's entertainment. They love to watch the magic of the soda foaming up as they urge me to add more and more whipped topping. -Dawn Sams, Grayslake, Illinois
Provided by Taste of Home
Time 10m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- For each serving, place 3 tablespoons chocolate syrup in a 16-oz. glass. Stir in 1 tablespoon of whipped cream and 1-1/4 cups water until foamy. Add two scoops of ice cream. Top with additional whipped cream if desired.
Nutrition Facts : Calories 428 calories, Fat 16g fat (10g saturated fat), Cholesterol 61mg cholesterol, Sodium 139mg sodium, Carbohydrate 67g carbohydrate (55g sugars, Fiber 2g fiber), Protein 6g protein.
CHOCOLATE SODA
Steps:
- Fill a tall glass with ice. Pour the milk and seltzer over the ice and give it a little stir. Garnish with the pretzel and serve with a straw.
CHOCOLATE SODA
Provided by Rick Mast
Categories Non-Alcoholic Chocolate Kid-Friendly Party Drink Small Plates
Yield Serves 4
Number Of Ingredients 8
Steps:
- Make the chocolate syrup
- 1. In a medium saucepan, mix water, sugar, cocoa powder, and vanilla and bring to a boil.
- 2. Take off heat, strain, and let cool.
- Make the soda
- 3. Add Chocolate Syrup to seltzer and stir. Divide among tall glasses.
MICROWAVE CHOCOLATE MUG CAKE
This is my own version of the chocolate microwave mug cake. This chocolaty fudgy treat is truly decadent and great for nights when I need a yummy dessert that is ready in less than 10 minutes! Chocolate chips make this recipe even better.
Provided by safinabakes1231
Categories Desserts Cakes Chocolate Cake Recipes
Time 7m
Yield 1
Number Of Ingredients 9
Steps:
- Mix flour, sugar, cocoa powder, baking soda, and salt in a large microwave-safe mug; stir in milk, canola oil, water, and vanilla extract.
- Cook in microwave until cake is done in the middle, about 1 minute 45 seconds.
Nutrition Facts : Calories 603.1 calories, Carbohydrate 82 g, Cholesterol 3.7 mg, Fat 30.4 g, Fiber 4.4 g, Protein 6.9 g, SaturatedFat 3.2 g, Sodium 470.2 mg, Sugar 52.5 g
CHOCOLATE SODA
Poodle skirts may be out, but the old-fashioned ice cream soda our Test Kitchen concocted is still a simply perfect way to cool down on a hot summer day.-Country Woman Test Kitchen, Greendale, Wisconsin
Provided by Taste of Home
Time 5m
Yield 1 serving.
Number Of Ingredients 4
Steps:
- In a tall glass, combine chocolate syrup and cream. Stir in water; top with ice cream. Serve immediately.
Nutrition Facts : Calories 236 calories, Fat 5g fat (3g saturated fat), Cholesterol 22mg cholesterol, Sodium 71mg sodium, Carbohydrate 44g carbohydrate (36g sugars, Fiber 0 fiber), Protein 3g protein.
CHOCOLATE COFFEE
A rich whipped chocolate mixture from our Test Kitchen is used to flavor coffee and to make hot chocolate. Set out a small serving bowl, spoon some of the mixture into mugs and add hot coffee or milk.
Provided by Taste of Home
Time 1h
Yield 12 servings.
Number Of Ingredients 7
Steps:
- In a large heavy saucepan, whisk the sugar, cocoa and water until smooth. Cook and whisk over medium-low heat until mixture forms soft peaks when whisk is lifted and resembles thick hot fudge sauce, about 35 minutes. Remove from the heat; stir in vanilla and salt. Transfer to a bowl; refrigerate for at least 2 hours., Beat the chocolate mixture. Add 2 cups whipped cream; mix well. Fold in remaining whipped cream. For each serving, place about 1/2 cup chocolate cream in 2/3 cup coffee or milk; stir to blend.
Nutrition Facts : Calories 362 calories, Fat 30g fat (18g saturated fat), Cholesterol 109mg cholesterol, Sodium 83mg sodium, Carbohydrate 24g carbohydrate (18g sugars, Fiber 1g fiber), Protein 3g protein.
Tips:
- Choose high-quality ingredients: Use freshly ground coffee beans and good-quality chocolate for the best flavor.
- Don't over-extract the coffee: Steep the coffee beans for no more than 4 minutes, otherwise the soda will become bitter.
- Chill the soda before serving: This will help the flavors to meld and make the soda more refreshing.
- Add optional ingredients to taste: You can add a scoop of vanilla ice cream, a squeeze of lime juice, or a sprinkle of cinnamon to taste.
- Experiment with different flavors: Try using different types of coffee beans, chocolate, and spices to create your own unique soda.
Conclusion:
Coffee chocolate soda is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be customized to your own taste. So next time you are looking for a new and exciting drink to try, give coffee chocolate soda a try. You won't be disappointed!
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