Best 3 Coconut Almond Rice Recipes
**Indulge in a medley of flavors with our exquisite Coconut Almond Rice recipes, a symphony of aromatic basmati rice, creamy coconut milk, crunchy almonds, and an array of tantalizing spices. Embark on a culinary journey that spans diverse regions, from the vibrant streets of Thailand to the serene backwaters of Kerala, India. Discover the secrets of authentic Thai Coconut Rice, a harmonious blend of sweet, savory, and tangy flavors, perfect for a quick and flavorful weeknight meal. Transport yourself to the tropical paradise of Hawaii with our Hawaiian Coconut Rice, a delightful side dish that complements grilled meats and seafood with its tropical flair. For a taste of South Indian culinary heritage, try our Kerala-style Coconut Rice, a comforting dish infused with aromatic spices and coconut, guaranteed to leave you craving for more. Each recipe promises a unique culinary experience, so gather your ingredients, let your taste buds wander, and prepare to savor the delectable delights of Coconut Almond Rice.**
Let's cook with our recipes!
COCONUT ALMOND RICE
We serve this creamy rice dish with grilled skewered shrimp and Spicy Lime Dipping Sauce.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains Rice Recipes
Number Of Ingredients 9
Steps:
- In a medium saucepan, combine the lemongrass, 1 3/4 cups coconut milk, the water, kaffir lime leaves, and salt. Heat over medium-high heat until milk just begins to simmer. Stir in rice, and reduce heat to a simmer. Cover; cook until rice is tender, 20 to 25 minutes.
- Stir in nuts, cilantro, and remaining 1/4 cup coconut milk; season with pepper. Discard lemongrass. Serve immediately, garnished with cilantro sprigs.
THAI SHRIMP WITH COCONUT-ALMOND RICE
From the Food section of the Kansas City Star. This is really good. The only sauce I could find at my grocery store was Thai garlic-chili sauce, which is really good. And I don't toast the almonds. sigh. I'm a lazy chef. This goes well with Thai Sweet-And-Sour Cucumber Salad, Recipe #288002.
Provided by mliss29
Categories Thai
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Prepare rice according to the package directions, but replace half the water called for with coconut milk.
- Heat the oil in a large skillet. Add shrimp and cook 3-4 minutes until pink.
- Add chili sauce and stir until heated through.
- Stir almonds into cooked rice and top with shrimp mixture.
- Garnish with onions.
COCONUT ALMOND RICE
Categories Rice
Number Of Ingredients 7
Steps:
- Put all ingredients in a pot and bring to a boil stirring frequently so it does not burn. When it gets to a big boil reduce to a simmer, cover and cook for 30 min. Lots of stirring and attention will make this delicious!
- Brown coconut and almonds and add to the rice once it is finished cooking.
Tips:
- Use high-quality ingredients: Fresh coconut milk, fragrant pandan leaves, and premium long grain rice will elevate the flavor of your dish. Choose organic ingredients whenever possible.
- Balance the flavors: Coconut milk and coconut cream add richness, while the addition of salt and lime juice helps to balance the sweetness. Adjust the seasonings to your taste preferences.
- Cook the rice properly: Follow the instructions on your rice cooker or package for the best results. Properly cooked rice should be fluffy and separate, not mushy or sticky.
- Toast the coconut and almonds: Toasting the coconut and almonds enhances their flavor and adds a delightful crunch to the dish. Keep an eye on them to prevent burning.
- Garnish before serving: A sprinkle of fresh cilantro or Thai basil adds a pop of color and flavor. You can also use lime wedges or toasted coconut flakes as garnish.
Conclusion:
Indulge in the tantalizing flavors of Thailand with this exquisite Coconut Almond Rice recipe. Perfectly balanced with the natural sweetness of coconut, the nutty aroma of toasted almonds, and the freshness of herbs, this dish is a symphony of textures and flavors. Whether you're celebrating a special occasion or simply craving a taste of the tropics, this culinary journey will leave you feeling utterly satisfied. So gather your ingredients, embrace the vibrant flavors of Thailand, and embark on a culinary adventure that will transport your taste buds to paradise.
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