Calling all muffin lovers! Get ready to embark on a delectable journey with our tantalizing Cocoa Applesauce Muffins. These delightful muffins are a perfect blend of chocolatey richness and fruity sweetness, offering a burst of flavor in every bite.
Our recipe collection features a variety of Cocoa Applesauce Muffins to suit every taste and preference. From classic muffins with a moist, tender crumb to delightful gluten-free options, we've got you covered. Whether you're a seasoned baker or just starting out, our easy-to-follow instructions and helpful tips will guide you through the baking process, ensuring perfect results every time.
These muffins are not only a treat for your taste buds but also a healthier choice compared to traditional muffins. The incorporation of applesauce adds a natural sweetness and moisture, reducing the need for excessive amounts of refined sugar. Moreover, the cocoa powder imparts a rich chocolatey flavor without overpowering the delicate apple taste.
Our Cocoa Applesauce Muffins are incredibly versatile and can be enjoyed for breakfast, brunch, lunch, or as an afternoon snack. They're also perfect for packing in lunchboxes or taking on picnics. With their irresistible aroma and delicious taste, these muffins are sure to be a hit with family and friends.
So gather your ingredients, preheat your oven, and let's embark on a muffin-baking adventure together!
APPLESAUCE MUFFINS
Soft and moist homemade applesauce muffins that can be oil free and are great for a healthy breakfast.
Provided by Chocolate Covered Katie
Categories Breakfast
Time 20m
Number Of Ingredients 11
Steps:
- *If you want to make mini muffins, bake only 10 minutes. I recommend this mini muffin pan.Whisk all liquid ingredients together. Preheat oven to 350, and line a muffin tin. In a new bowl, stir remaining ingredients very well. Pour dry into wet, and stir until just evenly mixed. Fill each liner about 2/3 of the way, leaving a little room because they will rise. Bake on the center rack, 20 minutes or until muffins have domed and a toothpick inserted into the center of a muffin comes out mostly clean. Let cool. (If you loosely cover overnight on the counter or refrigerated, the liners peel off easily the next day and flavor and texture are even better.) Leftovers can be frozen if desired. Be sure to rate the recipe below if you try it!View Nutrition Facts
Nutrition Facts : Calories 84 kcal, ServingSize 1 serving
APPLESAUCE MUFFINS
Steps:
- Preheat oven to 350°. In a bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in eggs and vanilla. Stir in applesauce. Combine flour, baking soda and spices; stir into creamed mixture. If desired, fold in nuts. , Fill greased or paper-lined muffin cups three-fourths full. Bake until a toothpick comes out clean, 20-25 minutes. Cool 5 minutes before removing from pans to wire racks. If desired, sprinkle with cinnamon-sugar.
Nutrition Facts : Calories 224 calories, Fat 8g fat (5g saturated fat), Cholesterol 36mg cholesterol, Sodium 120mg sodium, Carbohydrate 35g carbohydrate (19g sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges
CHOCOLATE MUFFINS
"I first made these fancy nut-topped muffins for a Valentine's Day breakfast for my husband and son," reports Carol Gaus of Itasca, Illinois. "Applesauce keeps them moist and eliminates the need for oil."
Provided by Taste of Home
Time 30m
Yield 1 dozen.
Number Of Ingredients 10
Steps:
- In a bowl, combine the flour, sugar, cocoa, baking powder and baking soda. In another bowl, whisk the applesauce, milk, egg substitute and vanilla until smooth. Stir into dry ingredients just until moistened., Coat muffin cups with cooking spray; fill three-fourths full with batter. Sprinkle with almonds. Bake at 400° for 20-25 minutes or until muffins test done. Cool for 10 minutes; remove from pan to a wire rack.
Nutrition Facts : Calories 119 calories, Fat 2g fat, Cholesterol 0 cholesterol, Sodium 171mg sodium, Carbohydrate 23g carbohydrate, Fiber 4g protein.
COCOA APPLESAUCE-RAISIN MUFFINS
These muffins are a real treat served warm from the oven, slathered with cinnamon butter...delicious!
Provided by Kittencalrecipezazz
Categories Quick Breads
Time 35m
Yield 15 muffins (approx)
Number Of Ingredients 17
Steps:
- Set oven to 400 degrees.
- Grease the bottoms, or line 2-1/2-inch muffin cups with paper liners.
- In a large bowl, stir together, the flours, brown sugar, baking cocoa, baking powder, baking soda, salt, cinnamon and nutmeg.
- In a small bowl, stir together, melted butter, applesauce, half and half cream or milk (if using), and the egg until well blended.
- Add to dry ingredients; stir with a wooden spoon JUST until dry ingredients are moistened.
- Stir in raisins.
- Fill muffin cups about 3/4 full with the batter.
- Bake for 20-22 minutes, or until the muffins test done.
- Remove from pans to wire racks.
- Cool slightly.
- Serve muffins warm with cinnamon butter.
- To make cinnamon butter: In a small mixing bowl, beat butter, powdered sugar and cinnamon until well blended.
Nutrition Facts : Calories 244.8, Fat 11.5, SaturatedFat 7, Cholesterol 41, Sodium 297.8, Carbohydrate 35.2, Fiber 1.7, Sugar 18.2, Protein 2.8
Tips:
- For a vegan version, use a flax egg (1 tablespoon ground flaxseed + 3 tablespoons water) instead of a regular egg.
- If you don't have applesauce, you can use mashed bananas or pumpkin puree instead.
- Add some chopped nuts, raisins, or chocolate chips to the batter for extra flavor.
- Dust the tops of the muffins with cinnamon sugar before baking for a sweet and crunchy topping.
- Be sure to not overmix the batter, as this can result in tough muffins.
- For best results, fill the muffin cups only 2/3 full.
- Store leftover muffins in an airtight container at room temperature for up to 3 days, or freeze them for up to 2 months.
Conclusion:
These cocoa applesauce muffins are a delicious and easy-to-make treat that are perfect for breakfast, lunch, or a snack. They are also a great way to use up leftover applesauce. With their moist texture, rich chocolate flavor, and hint of applesauce, these muffins are sure to be a hit with everyone. So next time you're looking for a simple and satisfying muffin recipe, give these cocoa applesauce muffins a try. You won't be disappointed!
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