Best 8 Cocktail Sauce Aka Rockport Red Sauce Recipes
Cocktail sauce, often known as Rockport Red Sauce, is a tangy and savory condiment that perfectly complements seafood dishes, especially shrimp and crab. It's a versatile sauce that can be used as a dipping sauce, marinade, or even a sandwich spread. This article provides three variations of the classic cocktail sauce recipe, each with its unique flavor profile:
* **Classic Cocktail Sauce:** This recipe stays true to the traditional flavors of cocktail sauce, with a harmonious blend of ketchup, horseradish, lemon juice, and Worcestershire sauce. Simple yet satisfying.
* **Spicy Cocktail Sauce:** For those who love a bit of heat, this recipe adds a kick of cayenne pepper and Sriracha sauce, creating a spicy and flavorful twist on the classic.
* **Tangy Cocktail Sauce:** This variation introduces a burst of citrusy brightness with the addition of orange juice and zest, balancing the savory flavors of the other ingredients.
Whether you prefer the classic, spicy, or tangy version, these cocktail sauce recipes are sure to elevate your seafood dishes and bring a delightful touch of flavor to your culinary creations.
BEST HOMEMADE COCKTAIL SAUCE (SEAFOOD SAUCE)
Steps:
- Mix the catsup, lemon juice, Worcestershire sauce, and garlic in a small bowl.
- Add 1 tablespoon of horseradish. Taste and add more if desired. Then stir in a few dashes of hot sauce if you like your cocktail sauce with extra kick.
Nutrition Facts : ServingSize 1 serving, Calories 27 kcal, Carbohydrate 7 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 221 mg, Fiber 1 g, Sugar 5 g
QUICK COCKTAIL SAUCE
Steps:
- In small bowl combine ketchup, horseradish, a dash of Worcestershire, a squirt of lemon, and a dash of Tabasco sauce. Chill and serve.
PERFECT COCKTAIL SAUCE
The perfect companion for shrimp and seafood. Easy and fast. Keeps in fridge for at least two weeks, covered.
Provided by Bonnie Blue
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 1h5m
Yield 16
Number Of Ingredients 8
Steps:
- Whisk the ketchup, chili sauce, horseradish, brown sugar, lemon juice, hot sauce, garlic salt, and onion powder together in a bowl until the sugar has dissolved; cover. Refrigerate at least 1 hour before serving.
Nutrition Facts : Calories 44.9 calories, Carbohydrate 11.2 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.6 g, Sodium 356.8 mg, Sugar 8.4 g
RED PEPPER COCKTAIL SAUCE
Steps:
- Whisk together the ketchup, lime juice, horseradish and chipotle puree in a small bowl, and season with salt and black pepper. Let sit at least 30 minutes before serving
CLASSIC COCKTAIL SAUCE
A combination of pungent horseradish and sweet ketchup make up the foundation of this classic cocktail sauce, which is seasoned with lemon juice, hot sauce and a dash of Worcestershire. Drizzle it on a shrimp cocktail or dab it sparingly on raw seafood. A little of this assertive mixture goes a long way.
Provided by Melissa Clark
Categories condiments, seafood
Time 10m
Yield 1 cup
Number Of Ingredients 6
Steps:
- Mix together all the ingredients in a small bowl until well blended. Taste and add more lemon juice or hot sauce as needed. Cocktail sauce will keep in the refrigerator in a covered container for at least 2 weeks.
COCKTAIL SAUCE (AKA: ROCKPORT RED SAUCE)
I have been making this terrific cocktail sauce from scratch for more than thirty years! I haven't used a recipe in about that length of time...so I have to go with my memory for measures. This is a favorite cocktail sauce all over the Gulf Coast! This cocktail sauce is made to compliment many kinds of seafood. Terrific with...
Provided by Cathy Nunn
Categories Other Sauces
Time 5m
Number Of Ingredients 5
Steps:
- 1. In a bowl, mix all ingredients together and blend well. Serve right away, or store in an airtight container. Keep chilled.
CLASSIC COCKTAIL SAUCE
Serve this classic cocktail sauce alongside our Fruits de Mer Platter.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Vegan Recipes
Yield Makes about 1 cup
Number Of Ingredients 5
Steps:
- Stir together horseradish, lemon juice, and salt in a small bowl. Stir in ketchup, and hot sauce if desired. Cover; refrigerate until ready to serve, or overnight.
THE BEST COCKTAIL SAUCE EVER
Make and share this The Best Cocktail Sauce Ever recipe from Food.com.
Provided by Crazy Chef Bob
Categories Sauces
Time 5m
Yield 1 cup, 6 serving(s)
Number Of Ingredients 6
Steps:
- Mix all of the ingredients.
- Chill at least one hour and stir before serving.
Nutrition Facts : Calories 27.1, Fat 0.5, SaturatedFat 0.2, Cholesterol 0.7, Sodium 260.2, Carbohydrate 5.5, Fiber 0.6, Sugar 3.4, Protein 0.7
Tips:
- Use fresh ingredients: The fresher the ingredients, the better the cocktail sauce will taste. This is especially true for the tomatoes, horseradish, and lemon juice.
- Adjust the spiciness to your liking: If you like your cocktail sauce spicy, add more horseradish or chili sauce. If you prefer a milder flavor, use less.
- Make it ahead of time: Cocktail sauce can be made ahead of time and stored in the refrigerator for up to 2 weeks. This makes it a great option for parties and gatherings.
- Use it as a dipping sauce for seafood: Cocktail sauce is traditionally served with shrimp, crab, and lobster. However, it can also be used as a dipping sauce for other seafood dishes, such as fish and chips.
- Experiment with different flavors: There are many ways to customize cocktail sauce to your liking. Try adding different herbs, spices, or vegetables. You can also use different types of vinegar or hot sauce. Get creative and have fun!
Conclusion:
Cocktail sauce is a versatile and delicious sauce that can be used to enhance the flavor of a variety of seafood dishes. It is easy to make and can be customized to your liking. Whether you are looking for a classic cocktail sauce recipe or something a little more unique, you are sure to find a recipe in this article that you will love. So grab your ingredients and get cooking!
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