Best 3 Coca Cola Ribs Recipes

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Indulge in the delectable flavors of Coca-Cola ribs, a tantalizing culinary creation that combines the sweetness of Coca-Cola with the savory richness of tender fall-off-the-bone ribs. This dish offers a unique blend of flavors, with the tangy-sweet Coca-Cola marinade infusing the ribs with a tantalizing taste.

Our comprehensive guide includes three variations of Coca-Cola ribs, each offering a distinct flavor profile to satisfy diverse palates. The Classic Coca-Cola Ribs recipe embodies the essence of this beloved dish, with a simple yet flavorful marinade that elevates the ribs to perfection.

For those who prefer a spicy kick, the Spicy Coca-Cola Ribs recipe incorporates a blend of chili powder, cayenne pepper, and paprika, creating a tantalizing heat that complements the sweetness of the Coca-Cola.

And for those seeking a tangy twist, the Asian-Inspired Coca-Cola Ribs recipe introduces a harmonious blend of soy sauce, ginger, and garlic, resulting in a uniquely savory and flavorful dish.

Whether you're a seasoned barbecue enthusiast or a home cook looking to try something new, our Coca-Cola ribs recipes guarantee a delightful culinary experience.

Here are our top 3 tried and tested recipes!

COCA-COLA BBQ SAUCE FOR RIBS



Coca-Cola BBQ Sauce for Ribs image

I love the sauce used on these BBQ'ed ribs, as does everyone that has tried them. I use the Country Style Pork Ribs and I prefer cooking them on the grill using indirect heat for hours, but I have used the oven as well. I mop the sauce on often and generously. I serve the sauce on-the-side as well. Recipe Origin - Jim Budros

Provided by lil pilgrim

Categories     Meat

Time 30m

Yield 2 cups

Number Of Ingredients 6

1 cup Coca-Cola
1/2 cup A.1. Original Sauce
1 cup ketchup
1/2 teaspoon garlic powder
1 teaspoon liquid smoke
1/2 teaspoon fresh ground black pepper

Steps:

  • Combine all the ingredients in a heavy, non-reactive saucepan and gradually bring to a boil over medium heat.
  • Reduce the heat slightly to obtain a gentle simmer.
  • Simmer the sauce until reduced by a quarter, 6-8 minutes.
  • Use right away or transfer to a large jar, cover, cool to room temperature, and refrigerate.

COCA-COLA RIBS



Coca-Cola Ribs image

This is a peppery Southwestern-inspired spice rub and with a sweet and tangy glaze. Recipe is from Woman's World.

Provided by CookingONTheSide

Categories     Pork

Time 3h20m

Yield 8 serving(s)

Number Of Ingredients 11

2 teaspoons ground cumin
2 teaspoons kosher salt
1 teaspoon ground chipotle chile pepper or 1 teaspoon chili powder
1/2 teaspoon onion powder
6 lbs pork spareribs (about 2 slabs)
4 tablespoons lime juice
3 cups cola
1 cup ketchup
1/2 teaspoon grated lime zest
cilantro, chopped (optional)
lime wedge (optional)

Steps:

  • Prepare grill for indirect-heat cooking.
  • Combine cumin, salt, chile pepper and onion powder.
  • Rub ribs with 2 T lime juice.
  • Reserve 1 t spice mixture; sprinkle remaining mixture over ribs.
  • Place ribs, meaty side down, on grill over indirect heat.
  • Cover, cook 15 minutes.
  • Turn ribs, cover and cook until tender, about 2 hours.
  • Meanwhile, in pot, combine soda, ketchup, zest, remaining 2 T lime juice and reserved 1 t spice mixture.
  • Over medium-high heat, bring mixture to boil.
  • Stir; over low heat, cook, stirring occasionally, until reduced to about 1 cup, about 40 minutes.
  • Remove from heat.
  • Brush ribs with half of soda mixture; cook 15 minutes.
  • Turn ribs, brush with remaining mixture.
  • Cook until very tender, about 15 minutes.
  • Let ribs stand 10 minutes before serving.
  • If desired, sprinkle with cilantro and serve with lime wedges.

CROCK POT COCA-COLA RIBS RECIPE - (4.3/5)



Crock Pot Coca-Cola Ribs Recipe - (4.3/5) image

Provided by รก-3915

Number Of Ingredients 5

3 pounds boneless country-style ribs
1/2 teaspoon garlic salt
1/2 teaspoon crushed red pepper
1/2 cup Coca-Cola
2/3 cup barbecue sauce

Steps:

  • Cut ribs into serving-size portions and place in crock-pot. Season with garlic salt and pepper. Add Coca-Cola. Cover and cook on low about 8 hours, or until tender. During last 30 minutes of cook time, drain juice from ribs and coat well with barbecue sauce.

Tips:

  • Choose the right ribs: Look for ribs with good marbling and a thick meat-to-bone ratio. Avoid ribs that are too thin or have a lot of gristle.
  • Prepare the ribs properly: Remove the membrane from the back of the ribs and trim any excess fat. Cut the ribs into individual servings, if desired.
  • Use a flavorful marinade or rub: This will help to infuse the ribs with flavor and keep them moist during cooking.
  • Cook the ribs low and slow: This will help to tenderize the meat and allow the flavors to develop.
  • Baste the ribs regularly: This will help to keep them moist and prevent them from drying out.
  • Use a meat thermometer to ensure that the ribs are cooked to your desired doneness.
  • Let the ribs rest before serving: This will help the juices to redistribute throughout the meat.

Conclusion:

Coca-Cola ribs are a delicious and easy-to-make dish that is perfect for any occasion. With a few simple ingredients and a little bit of time, you can create a meal that your family and friends will love. So next time you're looking for a new recipe to try, give Coca-Cola ribs a try. You won't be disappointed!

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