Indulge in a flavorful and hassle-free culinary experience with Clock-Watchers Chicken Skillet, a one-pan dish that combines tender chicken, crisp vegetables, and a savory sauce. This versatile skillet meal offers a delectable twist to your everyday dinner routine, while saving precious time and energy in the kitchen. Savor the lip-smacking taste of chicken and vegetables coated in a creamy sauce infused with zesty herbs and spices. Explore variations such as the crowd-pleasing One-Pot Chicken and Rice, a hearty combination of juicy chicken and fluffy rice infused with aromatic flavors. For a lighter option, try the refreshing Lemon Chicken Skillet, featuring tender chicken bathed in a zesty lemon sauce and complemented by vibrant vegetables. If you're craving a cheesy delight, the scrumptious Chicken Florentine Skillet is sure to satisfy your taste buds, with tender chicken, creamy spinach, and a blanket of melted cheese. Each recipe in this article guarantees an effortless cooking experience and a mouthwatering meal that will leave you craving for more.
Here are our top 4 tried and tested recipes!
CLOCK WATCHERS CHICKEN SKILLET
This is a quick and tasty one-skillet meal. Just add a salad and garlic bread, and dinner is ready in no time. Perfect for those busy nights when we had to run to hockey practice. Those were the days!
Provided by ugogirl
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a large skillet, cook chicken and onion until onion is tender.
- Remove chicken from skillet and keep warm.
- Add tomatoes, broth, basil, garlic and pepper to skillet.
- Bring to a boil; stir in spaghetti.
- Reduce heat; cover and simmer for 15 to 20 minutes.
- Return chicken to pan; cook until juices run clear and spaghetti is tender.
- Sprinkle with Parmesan and serve.
BACHELOR'S SKILLET
Simple, cheap and tasty meal. Just right for a bachelor. I created this while single and living in Virginia.
Provided by Boots Lane
Categories Meat
Time 20m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- First, cut the keilbasa into 1/2 inch thick medalions.
- Heat a medium sized skillet to medium to medium high heat and melt enough butter to just cover the bottom.
- Add the keilbasa and garlic.
- Once the keilbasa starts to brown on one side, add enough beer to just cover the bottom.
- Turn the keilbasa and cook on the other side.
- Now it becomes a matter of personal taste and trial and error.
- I keep adding beer and garlic to taste, the thing you are really looking for is for the beer/butter/garic to caramalize.
- When done, transfer to a plate and sprinkle with the cheese.
- Drink the rest of the beer with your meal.
SOUTHWESTERN CHICKEN SKILLET (WW CORE)
One sixth of this recipe is 8 Weight Watchers points and contains 28g whole grains. All of the ingredients are Core. This was adapted from a recipe on the back of a Minute Rice box.
Provided by South Carolina Girl
Categories Chicken Breast
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Heat oil in large skillet on medium-high heat. Add chicken; cover. Cook 4 minutes on each side or until cooked through (170 degrees F).
- Remove chicken from skillet; set aside. Add water, salsa, and corn to skillet; mix well. Bring to boil.
- Stir in rice. Reduce heat to low; cover. Simmer 5 minutes. Top rice mixture with chicken; sprinkle with cheese. Cover; simmer an additional 5 minutes or until cheese is melted and rice has absorbed liquid.
Nutrition Facts : Calories 581.7, Fat 9.7, SaturatedFat 1.7, Cholesterol 72.6, Sodium 532.3, Carbohydrate 90.3, Fiber 6, Sugar 2.8, Protein 34.6
WEIGHT WATCHERS SPICY CHICKEN SKILLET
Make and share this Weight Watchers Spicy Chicken Skillet recipe from Food.com.
Provided by Budgiegirl
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat oil in a medium nonstick skillet over medium high heat.
- Add onion, green pepper, and garlic, stirring frequently until soft. about 8 minutes.
- Add Cajun seasoning, chili powder and cumin. Cook 1 minute.
- Add rice and stir constantly until grains are coated, about 1 minute.
- Add tomatoes and water; bring to a boil.
- Reduce heat and simmer, covered, for 15 minutes.
- Add chicken and olives; cook covered, until rice is tender and chicken is heated, about 5 more minutes.
Tips:
- Use a large skillet: This will help to ensure that the chicken cooks evenly and doesn't crowd the pan.
- Don't overcrowd the skillet: If you overcrowd the skillet, the chicken will not cook evenly and will be more likely to stick to the pan.
- Use a meat thermometer to ensure that the chicken is cooked through: The internal temperature of the chicken should reach 165 degrees Fahrenheit.
- Serve the chicken immediately: This will help to ensure that the chicken is juicy and flavorful.
Conclusion:
Clock Watchers Chicken Skillet is a quick and easy recipe that is perfect for a busy weeknight meal. The chicken is cooked in a flavorful sauce made with cream of mushroom soup, sour cream, and onion soup mix. The recipe is easily customizable to your liking, so you can add or remove ingredients to suit your taste. Serve the chicken with rice, pasta, or vegetables for a complete meal.
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