Best 2 Clipper Chocolate Chip Cookies Recipes

Chocolate chip cookies are a timeless classic, enjoyed by people of all ages. With their chewy texture, gooey chocolate chips, and irresistible aroma, these cookies are the perfect treat for any occasion. This article offers a collection of delectable chocolate chip cookie recipes, each with its own unique twist. From classic chocolate chip cookies to gluten-free and vegan variations, there's a recipe here for everyone to enjoy. Whether you're a seasoned baker or a beginner in the kitchen, these recipes will guide you through the process of creating perfect chocolate chip cookies that will satisfy your sweet tooth and leave you craving more. So, gather your ingredients, preheat your oven, and let's embark on a delicious journey of baking chocolate chip cookies.

Here are our top 2 tried and tested recipes!

CLIPPER CHOCOLATE CHIP COOKIES

CLIPPER CHOCOLATE CHIP COOKIES image

Categories Chocolate

Yield 3 Dozen

Number Of Ingredients 14

Ingredients

1 cup (2 sticks) unsalted butter, room temperature
¾ cup sugar
¾ cup firmly packed golden brown sugar
1 tbsp vanilla
1 tbsp Frangelico
1 tbsp coffee liqueur
2 large eggs
2½ cups all purpose flour
1 tsp baking soda
½ tsp salt
2 11½-ounce packages milk chocolate chips
1 cup chopped walnuts
½ cup chopped pecans
½ cup chopped macadamia nuts

Steps:

Preheat oven to 325°. Using electric mixer, beat first 6 ingredients in large bowl until light and fluffy. Add eggs and beat well. Mix flour, baking soda and salt in small bowl. Stir into butter mixture. Mix in chocolate chips and all chopped nuts. Drop batter by ¼ cupfuls onto ungreased cookie sheets, spacing apart. Bake until cookies are golden brown, about 16 minutes. Transfer cookies to racks and cool.

CLIPPER CHOCOLATE CHIP COOKIES

Clipper Chocolate Chip Cookies image

I got this recipe from Bon Appetit. My husband hosts poker night on Monday nights. Every year around Christmas, the guys ask for these cookies. They are a "royal flush".

Provided by Dawn Lindhorst

Categories Cookies

Time 45m

Number Of Ingredients 14

Ingredients

1 c butter, unsalted (do not use irish or european), room temperature
3/4 c sugar
3/4 c brown sugar, firmly packed
1 Tbsp pure vanilla extract
1 Tbsp frangelico (hazlenut liquer)
1 Tbsp coffee liqueur
2 large eggs
2 1/2 c all purpose flour
1 tsp baking soda
1/2 tsp salt
2 pkg milk chocolate chips (11 1/2 ounces)
1 c chopped walnuts
1/2 c chopped pecans
1/2 c chopped macadamia nuts

Steps:

1. Preheat oven to 325 degrees.
2. Using electric mix, beat first 6 ingredients (butter thru coffee liquer)until light and fluffy.
3. Add eggs and beat well.
4. Mix flour, baking soda and salt in small bowl. Stir into butter mixture.
5. Mix in chocolate chips and all chopped nuts.
6. Drop batter by 1/4 cupfuls onto ungreased baking sheet,spacing apart.
7. Bake until cookies are golden brown, about 16 minutes. Transfer cookies to racks and cool.

Tips:

Use chilled dough for the best results, as it will prevent the cookies from spreading too much.
If you don't have parchment paper, you can grease a baking sheet and use that instead.
Be sure to preheat your oven before baking the cookies, as this will help them to bake evenly.
Bake the cookies until the edges are golden brown and the centers are set, but not overbaked.
Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Conclusion:

Clipper chocolate chip cookies are a delicious and easy-to-make treat that is perfect for any occasion. With just a few simple ingredients, you can create a batch of these classic cookies that are sure to be a hit with everyone. So next time you're in the mood for a sweet snack, give this recipe a try. You won't be disappointed!