Best 2 Clementine Crush Recipes
Indulge in a burst of citrusy delight with our collection of refreshing Clementine Crush recipes. These beverages are not only thirst-quenching but also packed with essential vitamins and minerals. From the classic Clementine Crush, a simple yet satisfying drink, to the tantalizing Clementine Crush with Mint, which adds a refreshing twist, our recipes cater to various tastes and preferences. Embark on a culinary journey as we explore the vibrant world of Clementine Crush, promising a sensory experience like no other.
Check out the recipes below so you can choose the best recipe for yourself!
25 EASY CLEMENTINE FOODS
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a clementine recipe in 30 minutes or less!
Nutrition Facts :
CLEMENTINE CURD
Make the most of clementines at Christmas with this moreish clementine curd. It's great as a spread to spoon over bread or in festive baked treats
Provided by Cate Dixon
Categories Condiment
Time 45m
Yield Makes 2 x 324ml jars
Number Of Ingredients 6
Steps:
- Strain all of the eggs through a sieve into a large heatproof bowl. Add the cornflour and caster sugar and whisk until smooth. Pour the clementine and lemon juice through the sieve into the bowl to catch any pips, then stir through the clementine zest and cubes of butter.
- Set the bowl over a pan of gently simmering water, ensuring the bowl doesn't touch the water, and cook for 20-25 mins, stirring continuously until the curd has thickened, forms a glossy coating on the back of the spoon and leaves a trail when you drag your finger through it.
- Pour the curd into two 324ml sterilised jars (see tip, below), seal and cool. Keep in the fridge and use within two weeks.
Nutrition Facts : Calories 45 calories, Fat 3 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 3 grams carbohydrates, Sugar 3 grams sugar, Protein 1 grams protein, Sodium 0.08 milligram of sodium
Tips:
- Choose ripe clementines: Look for clementines that are plump, firm, and have a deep orange color. Avoid clementines that are green or have blemishes.
- Zest the clementines before juicing them: This will release the essential oils from the peel and give your crush a more intense flavor.
- Use a citrus juicer to extract the juice: This is the easiest way to get the juice out of the clementines. If you don't have a citrus juicer, you can also use a hand juicer or a blender.
- Strain the juice to remove any pulp: This will give your crush a smoother texture.
- Add sugar or honey to taste: The amount of sugar or honey you add will depend on your personal preference. Start with a small amount and add more to taste.
- Serve the crush chilled: This will make it even more refreshing.
Conclusion:
Clementine crush is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. Whether you are looking for a healthy snack or a fun party drink, clementine crush is a great choice. So next time you have some clementines on hand, be sure to give this recipe a try!
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