Best 2 Clean Ranch Dressing Recipes
In this modern era, people's hectic lifestyle makes them crave convenience in everything, including food preparation. Fast food and processed food become favorites despite their health risks. As a result, homemade food is often neglected, causing people to miss out on the goodness of wholesome ingredients. However, with a little bit of planning and effort, preparing healthy and delicious meals at home is possible. Take ranch dressing as an example. This classic American condiment is incredibly versatile, adding a creamy, tangy flavor to salads, sandwiches, and even roasted vegetables.
Homemade ranch dressing is not only healthier than store-bought varieties, which are often loaded with preservatives and unhealthy fats, it also allows you to control the ingredients and tailor the dressing to your taste preferences. This article presents three clean ranch dressing recipes that are easy to make and packed with flavor. From a classic buttermilk ranch dressing to a dairy-free avocado ranch dressing and a zesty Greek yogurt ranch dressing, there's a recipe here to suit every palate. Get ready to elevate your meals with these homemade ranch dressing recipes that are sure to become your new favorites.
RANCH DRESSING
Our taste testers said our version beats anything you can buy from the store, and since it's homemade, you can be sure there's no junk, preservatives or additives.
Provided by Team 131 Method
Time 5m
Number Of Ingredients 11
Steps:
- Whisk everything together, and serve, or store in a glass jar for up to 3 days. Nutrition Information: Calories: 107 | Protein: 0g | Fat: 12g | Carbs: 0g | Fiber: 0g | Net Carbs: 0g
Nutrition Facts : ServingSize 6 servings
CLASSIC RANCH DRESSING
The original dressing served in the 1950s at Hidden Valley Ranch, a guest ranch near Santa Barbara, Calif., was made mostly from dry herbs and aromatics. To recreate that taste, this recipe is made with garlic powder instead of garlic, dried parsley instead of fresh, and so on. It makes enough seasoning mix for about 4 cups dressing; you can mix it, store it, then add dairy as needed. If you don't like the zip of mustard, try hot sauce or Worcestershire sauce instead - or simply omit for a milder taste. To make a thick dip instead of a pourable dressing, reduce the amount of buttermilk to 1/4 cup.
Provided by Julia Moskin
Categories dips and spreads, salads and dressings
Time 15m
Yield 4 to 5 cups dressing
Number Of Ingredients 12
Steps:
- For the seasoning mix: In a bowl, whisk all the ingredients together. Taste and adjust the seasonings to your liking. Transfer to an airtight container and store in the refrigerator until ready to use; it will keep indefinitely.
- To make 1 cup dressing: In a medium bowl, place 1 tablespoon seasoning mix. Add sour cream and buttermilk and whisk together until smooth. Taste and add salt if needed. Serve immediately or refrigerate, covered, up to 2 days (or up to 2 weeks if made with mayonnaise).
Nutrition Facts : @context http, Calories 34, UnsaturatedFat 1 gram, Carbohydrate 2 grams, Fat 3 grams, Fiber 0 grams, Protein 1 gram, SaturatedFat 2 grams, Sodium 65 milligrams, Sugar 1 gram
Tips:
- Use fresh herbs: Fresh herbs, such as dill, chives, and parsley, add a bright, vibrant flavor to ranch dressing. If you don't have fresh herbs on hand, you can use dried herbs, but be sure to use half the amount.
- Use high-quality mayonnaise: The mayonnaise is the base of ranch dressing, so it's important to use a good-quality mayonnaise. Look for a mayonnaise that is made with simple, wholesome ingredients and has a smooth, creamy texture.
- Use buttermilk: Buttermilk adds a tangy flavor to ranch dressing. If you don't have buttermilk on hand, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of regular milk and letting it sit for 5 minutes.
- Use a good-quality sour cream: Sour cream adds a creamy, rich flavor to ranch dressing. Look for a sour cream that is made with real cream and has a smooth, thick texture.
- Season to taste: Be sure to season your ranch dressing to taste with salt, pepper, and garlic powder. You can also add other spices, such as onion powder, paprika, or cayenne pepper, to taste.
Conclusion:
Homemade ranch dressing is a delicious and versatile condiment that can be used on a variety of dishes. It's perfect for dipping vegetables, dressing salads, or using as a marinade for chicken or fish. With just a few simple ingredients and a few minutes of your time, you can make a delicious and healthy ranch dressing that your family and friends will love. So next time you're looking for a quick and easy way to add flavor to your meals, give this homemade ranch dressing a try.
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