Best 2 Classic Turkey Pesto Sandwich Recipes

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Indulge in a culinary journey with our versatile Turkey Pesto Sandwich, a symphony of flavors that will tantalize your taste buds. This sandwich features tender slices of roasted turkey, a vibrant basil pesto, creamy avocado, crisp lettuce, and tangy cherry tomatoes, all nestled between two slices of toasted bread. With its combination of protein, healthy fats, and an array of vitamins and minerals, this sandwich is a delightful and nutritious option for a satisfying lunch or dinner. But the journey doesn't stop there. This article offers a collection of delectable recipes that revolve around this classic sandwich, each with its unique twist. From a refreshing Turkey Pesto Wrap to a hearty Open-Faced Turkey Pesto Melt, and even a creative Turkey Pesto Pasta Salad, these recipes cater to various preferences and occasions. Get ready to embark on a culinary adventure that will leave you craving for more!

Check out the recipes below so you can choose the best recipe for yourself!

CLASSIC TURKEY PESTO SANDWICH



Classic Turkey Pesto Sandwich image

One of my favorite sandwiches--I keep a round loaf of sliced sourdough in the freezer at all times, just for this sandwich. A good ciabatta would be equally good, I think. You could easily sub your favorite cheese for the provolone, try swiss. Feel free to adjust ingredient amounts to suit your taste. Lovely with a cup of soup or side salad, for a satisfying quick and easy lunch or weeknight meal. Enjoy!

Provided by BecR2400

Categories     Lunch/Snacks

Time 5m

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 10

1 -2 slice lightly smoked deli turkey (thin slices)
1 slice provolone cheese
romaine lettuce
1 slice fresh tomato
1 slice red onion (thin slice) (optional)
1 teaspoon butter, softened (or mayonnaise)
1 teaspoon good quality pesto sauce (to taste)
1/4 teaspoon white wine Dijon mustard (optional)
1 dash balsamic vinegar (optional)
2 slices fresh sourdough bread, lightly toasted

Steps:

  • For each sandwich, spread each slice of lightly toasted bread on one side with softened butter, pesto and white wine Dijon mustard (use more or less, to taste).
  • Assemble your sandwich with romaine, slice of fresh tomato and thin slice of red onion, slice of provolone cheese, one or two thin slices lightly smoked deli turkey meat, and a light drizzle of balsamic.
  • Slice in half to serve. Enjoy!

Nutrition Facts : Calories 537.1, Fat 14.5, SaturatedFat 7.9, Cholesterol 45, Sodium 1276.6, Carbohydrate 75.8, Fiber 3.4, Sugar 5.1, Protein 26.2

TURKEY PESTO SUBS



Turkey Pesto Subs image

It was time to amp up my usual sandwich rotation. I used pesto with turkey, sweet red pepper and onion to get the crunch and munch factor going. -Rusty Koll, Elmwood, Illinois

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 4 servings.

Number Of Ingredients 8

4 teaspoons olive oil, divided
1 pound turkey breast tenderloins, cut into thin strips
1 medium sweet red pepper, julienned
1 medium onion, halved and sliced
4 garlic cloves, minced
1/2 cup prepared pesto
4 hoagie buns, split partway
4 slices provolone cheese, halved

Steps:

  • Preheat broiler. In a large cast-iron or other heavy skillet, heat 2 teaspoons oil over medium-high heat. Add turkey; cook until no longer pink, 5-6 minutes. Remove from pan., In same pan, heat remaining oil. Add pepper and onion; cook and stir until tender, 3-4 minutes. Add garlic; cook 1 minute longer. Return turkey to pan; stir in pesto. Remove from heat., Place buns on a baking sheet, cut side up. Top with turkey mixture and cheese. Broil 2-3 in. from heat until cheese is melted, 1-2 minutes.

Nutrition Facts :

Tips:

  • Use fresh, high-quality ingredients for the best flavor.
  • Choose a flavorful bread, such as sourdough or whole wheat.
  • Spread the pesto evenly on both slices of bread.
  • Add plenty of turkey and cheese.
  • Use a variety of toppings, such as arugula, tomatoes, and avocado.
  • Press the sandwich firmly together before cutting it in half.
  • Serve the sandwich immediately, or wrap it in plastic wrap and refrigerate for later.

Conclusion:

The classic turkey pesto sandwich is a delicious and versatile meal that can be enjoyed for lunch, dinner, or a snack. With its simple ingredients and easy-to-follow instructions, this sandwich is a great option for busy weeknights or casual gatherings. Whether you're using leftover turkey or deli meat, the combination of flavorful pesto, melted cheese, and fresh toppings is sure to satisfy your cravings. So next time you're looking for a quick and easy meal, give this classic turkey pesto sandwich a try - you won't be disappointed!

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