Best 2 Classic Party Cheese Ball Recipes

**Indulge in a Delightful Culinary Journey: Classic Party Cheese Ball and Its Variations**

Elevate your next gathering with the timeless charm of a classic party cheese ball. This culinary masterpiece, often served as a festive appetizer, is a delightful blend of creamy cheese, savory seasonings, and a touch of crunchy coating. As you embark on this article, you'll discover not only the traditional party cheese ball recipe but also a tantalizing array of variations that cater to diverse palates. From the tangy zest of a sun-dried tomato and basil cheese ball to the smoky allure of a bacon ranch cheese ball, each recipe promises a unique flavor sensation. Prepare to wow your guests with this iconic dish, whether you prefer a classic or a more adventurous twist. Let's delve into the delectable world of party cheese balls and explore the culinary adventures that await.

**Recipes Included:**

1. **Classic Party Cheese Ball:** Experience the timeless flavors of the original party cheese ball, made with a combination of cream cheese, cheddar cheese, and a blend of herbs and spices.

2. **Sun-Dried Tomato and Basil Party Cheese Ball:** Infuse your cheese ball with the vibrant flavors of sun-dried tomatoes and fresh basil, creating a tangy and aromatic appetizer.

3. **Bacon Ranch Party Cheese Ball:** Satisfy your cravings with the irresistible combination of bacon and ranch dressing in this cheesy delight.

4. **Spinach and Artichoke Party Cheese Ball:** Delight your guests with a creamy spinach and artichoke-filled cheese ball, a perfect blend of flavors and textures.

5. **Jalapeno Popper Party Cheese Ball:** Bring the heat with a spicy jalapeno popper-inspired cheese ball, featuring a core of cream cheese, cheddar cheese, and chopped jalapenos.

6. **Everything Bagel Party Cheese Ball:** Capture the essence of your favorite bagel with a cheese ball coated in an everything bagel seasoning blend, offering a savory and satisfying crunch.

Check out the recipes below so you can choose the best recipe for yourself!

PARTY CHEESE BALL

Party Cheese Ball image

Serve this cheese spread on special occasions with whole wheat crackers, pita chips and cut-up celery.

Provided by Philadelphia

Categories Trusted Brands: Recipes and Tips PHILADELPHIA Cream Cheese

Time 3h15m

Yield 24

Number Of Ingredients 9

Ingredients

2 (8 ounce) packages PHILADELPHIA Cream Cheese, softened
2 (8 ounce) packages KRAFT Shredded Sharp Cheddar Cheese
1 tablespoon finely chopped onion
1 tablespoon chopped red bell pepper
2 teaspoons Worcestershire sauce
1 teaspoon lemon juice
1 dash ground red pepper
1 dash salt
1 cup chopped PLANTERS Pecans

Steps:

Beat cream cheese and cheddar cheese in small bowl with electric mixer on medium speed until well blended.
Mix in all remaining ingredients except pecans; cover. Refrigerate several hours or overnight.
Shape into ball; roll in pecans. Serve with assorted NABISCO Crackers.

PARTY CHEESE BALLS

Party Cheese Balls image

These tangy cheese balls are guaranteed to spread cheer at your next gathering. The ingredients create a colorful presentation and a savory combination of flavors. -Shirley Hoerman, Nekoosa, Wisconsin

Provided by Taste of Home

Categories Appetizers

Time 20m

Yield 2 cheese balls (1-3/4 cups each).

Number Of Ingredients 11

Ingredients

1 package (8 ounces) cream cheese, softened
2 cups shredded cheddar cheese
1 jar (5 ounces) sharp American cheese spread
1 jar (5 ounces) pimiento cheese spread
3 tablespoons finely chopped onion
1 tablespoon lemon juice
1 teaspoon Worcestershire sauce
Dash garlic salt
1/2 cup chopped pecans, toasted
1/2 cup minced fresh parsley
Assorted crackers

Steps:

In a large bowl, beat the first 8 ingredients until blended. Cover and refrigerate until easily handled, about 45 minutes. , Shape into 2 balls; roll in parsley and pecans. Cover and refrigerate. Remove from the refrigerator 15 minutes before serving with crackers.

Nutrition Facts : Calories 99 calories, Fat 9g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 188mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.

Tips:

Use high-quality cream cheese and butter for a smooth and creamy cheese ball.
Add your favorite herbs, spices, and mix-ins to customize the flavor of your cheese ball.
Chill the cheese ball for at least 30 minutes before serving to allow the flavors to meld.
Serve the cheese ball with crackers, bread, or vegetables for dipping.
If you are making the cheese ball ahead of time, store it in the refrigerator for up to 3 days.

Conclusion:

The classic party cheese ball is a delicious and easy-to-make appetizer that is perfect for any occasion. With its creamy texture and flavorful mix-ins, it is sure to be a hit with your guests. So next time you are looking for a crowd-pleasing snack, give this recipe a try.