Best 2 Classic Broccoli Salad Recipes

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Broccoli salad is not only delicious and refreshing but is also highly nutritious. This classic salad is typically made with fresh broccoli florets, mayonnaise, vinegar, sugar, and seasonings. Some variations may also include other ingredients such as bacon, cheese, nuts, or dried fruits. Broccoli salad is simple to make and can be served as a side dish or main course. It is a versatile salad that can be enjoyed for lunch, dinner, or even picnics. If you're looking for a healthy and flavorful salad, then this classic broccoli salad is definitely worth trying. This article provides two recipes for a classic broccoli salad. The first recipe is for a traditional broccoli salad made with mayonnaise, while the second recipe is for a healthier version made with Greek yogurt.

**Traditional Broccoli Salad Recipe**:

* Preparation time: 15 minutes
* Total time: 30 minutes
* Serving: 6-8 people

**Ingredients:**

* 1 head of broccoli, cut into florets
* 1/2 cup chopped red onion
* 1/2 cup chopped celery
* 1/2 cup chopped carrots
* 1/2 cup chopped bacon
* 1/2 cup mayonnaise
* 1/4 cup vinegar
* 1/4 cup sugar
* 1 teaspoon salt
* 1/2 teaspoon black pepper

**Instructions:**

1. In a large bowl, combine the broccoli florets, red onion, celery, carrots, and bacon.
2. In a separate bowl, whisk together the mayonnaise, vinegar, sugar, salt, and pepper.
3. Pour the dressing over the broccoli mixture and toss to coat.
4. Chill the salad in the refrigerator for at least 30 minutes before serving.

**Healthier Broccoli Salad Recipe**:

* Preparation time: 15 minutes
* Total time: 30 minutes
* Serving: 6-8 people

**Ingredients:**

* 1 head of broccoli, cut into florets
* 1/2 cup chopped red onion
* 1/2 cup chopped celery
* 1/2 cup chopped carrots
* 1/2 cup chopped almonds
* 1/2 cup Greek yogurt
* 1/4 cup vinegar
* 1/4 cup honey
* 1 teaspoon salt
* 1/2 teaspoon black pepper

**Instructions:**

1. In a large bowl, combine the broccoli florets, red onion, celery, carrots, and almonds.
2. In a separate bowl, whisk together the Greek yogurt, vinegar, honey, salt, and pepper.
3. Pour the dressing over the broccoli mixture and toss to coat.
4. Chill the salad in the refrigerator for at least 30 minutes before serving.

Let's cook with our recipes!

CLASSIC BROCCOLI SALAD RECIPE



Classic Broccoli Salad Recipe image

Broccoli Salad has a sweet and tangy dressing that gets soaked into the crunchy broccoli, the toasted cashews, the plump craisins, and of course... the bacon.

Provided by Shawn

Categories     Side Dish

Time 25m

Number Of Ingredients 8

6 cups broccoli (cut into bite sized pieces)
6 pieces bacon (cooked crisp, drained and then crumbled)
1/2 red onion (diced)
1 cup cashews (or walnuts or sunflower seeds)
1/2 cup craisins (dried cranberries)
1 cup mayonnaise
1/4 cup wine vinegar
2 tbsp white sugar

Steps:

  • Combine the broccoli, bacon, onion, toasted cashews (or walnuts or sunflower seeds), and craisins in a large bowl, set aside.
  • In a small bowl whisk together the mayo, white wine vinegar and 2 tbsp white sugar until smooth. Pour over broccoli mixture and toss to coat evenly. Let sit for 10 minutes in fridge before serving.
  • Enjoy!

Nutrition Facts : Calories 411 kcal, Sugar 11 g, Sodium 313 mg, Fat 35 g, SaturatedFat 7 g, Carbohydrate 20 g, Fiber 3 g, Protein 7 g, Cholesterol 23 mg, ServingSize 1 serving

CLASSIC BROCCOLI-RAISIN SALAD



Classic Broccoli-Raisin Salad image

There are many versions of this salad but this is my favorite. From Southern Living magazine. Chill time is 2 hours.

Provided by ratherbeswimmin

Categories     Lunch/Snacks

Time 10m

Yield 6 serving(s)

Number Of Ingredients 7

1 medium purple onion
1 (16 ounce) package fresh broccoli florets
1 (3 3/4 ounce) package sunflower seeds
1 cup golden raisin
1 cup mayonnaise
4 slices bacon, cooked and crumbled
3 tablespoons red wine vinegar

Steps:

  • Slice onion into thin slices then cut thin slices in half.
  • Mix together the onion and remaining ingredients.
  • Place in the refrigerator to chill for at least 2 hours before serving.

Nutrition Facts : Calories 380.9, Fat 24.8, SaturatedFat 3.6, Cholesterol 13.8, Sodium 349.2, Carbohydrate 37.8, Fiber 2.8, Sugar 18, Protein 7.8

Tips:

  • Use fresh, high-quality ingredients. This will make a big difference in the flavor of your broccoli salad.
  • Don't overcook the broccoli. It should still be slightly crunchy.
  • Use a variety of vegetables. This will add color, flavor, and texture to your salad.
  • Don't be afraid to experiment with different dressings. There are many different ways to make a delicious broccoli salad dressing.
  • Serve the salad chilled. This will help the flavors to meld together.

Conclusion:

Broccoli salad is a delicious and refreshing side dish that is perfect for any occasion. It is easy to make and can be customized to your liking. With a few simple tips, you can make a broccoli salad that everyone will love.

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