Indulge in a symphony of flavors with our refreshing Citrus Salad adorned with a tangy Honey Dressing. This vibrant salad bursts with the zesty brightness of oranges, grapefruits, and lemons, perfectly complemented by the sweetness of honey and a hint of mint. Experience a delightful harmony of flavors and textures in every bite.
Our curated collection of recipes offers a variety of culinary adventures. Discover the classic Citrus Salad with Honey Dressing, where the natural sweetness of citrus fruits blends seamlessly with the tangy dressing. For a tropical twist, embark on a culinary journey with our Citrus Salad with Coconut-Lime Dressing, where coconut milk and lime zest create a tropical paradise in your mouth. Craving something savory? Try our Citrus Salad with Feta and Mint, where salty feta cheese and refreshing mint leaves add a delightful savory dimension.
Each recipe is meticulously crafted to provide a unique flavor experience. Whether you prefer the classic combination of citrus and honey, the vibrant zest of coconut and lime, or the savory balance of feta and mint, our Citrus Salad recipes have something for every palate. Embark on a culinary adventure and discover the perfect citrus salad that tantalizes your taste buds.
CITRUS SALAD WITH HONEY DRESSING
Add a refreshing twist to your next meal with this fast, beautiful and flavor-packed citrus salad.
Provided by Kelly Senyei
Categories side-dish
Time 15m
Yield 6 servings
Number Of Ingredients 10
Steps:
- In a small bowl, whisk together the olive oil, red wine vinegar and honey. Taste and season the dressing with salt and pepper.
- On a large platter, layer the oranges, grapefruit, onions and arugula.
- Drizzle the vinaigrette on top then garnish with pomegranate seeds and serve immediately.
CITRUS SALAD WITH HONEY DRESSING
Add a refreshing dish to your meal lineup with this fast and flavor-packed recipe for Citrus Salad topped with honey dressing.
Provided by Kelly Senyei
Time 15m
Number Of Ingredients 9
Steps:
- In a small bowl, whisk together the olive oil, red wine vinegar and honey. Taste and season the dressing with salt and pepper.
- On a large platter, layer the sliced oranges, grapefruit, red onions and arugula.
- Drizzle the vinaigrette on top then garnish with pomegranate seeds and serve immediately.
Nutrition Facts : Calories 165 kcal, Carbohydrate 21 g, Protein 1 g, Fat 9 g, SaturatedFat 1 g, Sodium 3 mg, Fiber 3 g, Sugar 15 g, ServingSize 1 serving
CITRUS & FETA SALAD, HOMEMADE HONEY-LIME DRESSING
Yum! This citrus salad is different and delightfully refreshing. With a honey-citrus flavor and a mild Dijon tang, we loved the salad dressing. The mix of greens with sweet clementines and pomegranate arils (seeds) is so delicious. Feta cheese crumbles and sunflower seeds add a little salt that balances the sweetness of the...
Provided by Melissa Buchanan-Smith
Categories Lettuce Salads
Time 10m
Number Of Ingredients 15
Steps:
- 1. For Dressing: Mix the last six ingredients to make your dressing.
- 2. Chill.
- 3. For Salad: Prepare greens, radishes, and clementines. I use a mix of mixed greens, kale, spinach.
- 4. Remove pomegranate arils.
- 5. Place greens in a bowl with salad ingredients.
- 6. Optional, top with a cooked chicken breast.
- 7. Drizzle dressing over salad.
WINTER CITRUS SALAD WITH HONEY DRESSING
This citrus salad requires only that you overcome the notion that salads must be green; it's a novel and wonderful antidote to sorry-looking lettuce. If you're lucky and can find blood oranges, use them; same with the odd, supremely delicious and usually quite pricey pomelos.
Provided by Mark Bittman
Categories easy, quick, salads and dressings
Time 10m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Peel citrus, removing as much pith as possible, and slice into wheels. Remove any pits, layer fruit on a serving dish, sprinkle with salt and garnish with chopped onion.
- Whisk together olive oil, vinegar, honey, lime juice and tarragon until well combined; taste, adjust seasoning as needed and drizzle over salad.
Nutrition Facts : @context http, Calories 168, UnsaturatedFat 9 grams, Carbohydrate 20 grams, Fat 10 grams, Fiber 3 grams, Protein 1 gram, SaturatedFat 1 gram, Sodium 392 milligrams, Sugar 14 grams
WINTER CITRUS SALAD WITH HONEY DRESSING
Provided by Food Network
Time 10m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Peel citrus, removing as much pith as possible, and slice into wheels. Remove any pits, layer fruit on a serving dish, sprinkle with salt and garnish with chopped onion.
- Whisk together olive oil, vinegar, honey, lime juice and tarragon until well combined; taste, adjust seasoning as needed and drizzle over salad.
Nutrition Facts : Calories 181, Fat 11 grams, SaturatedFat 1.5 grams, Sodium 122 milligrams, Carbohydrate 22 grams, Fiber 5 grams, Protein 1 grams, Sugar 16 grams
Tips:
- For the best flavor, use a variety of citrus fruits. A good combination is oranges, grapefruits, lemons, and limes.
- If you don't have fresh herbs, you can use dried herbs instead. Just be sure to use half the amount of dried herbs as you would fresh herbs.
- To make the honey dressing, you can use any type of honey you like. A light-flavored honey, such as clover honey, will work well. If you want a more robust flavor, try using a darker honey, such as buckwheat honey.
- If you don't have a citrus zester, you can use a fine grater to zest the citrus fruits.
- Serve the citrus salad immediately after making it. This will prevent the citrus fruits from becoming dry.
Conclusion:
This citrus salad with honey dressing is a refreshing and healthy dish that is perfect for any occasion. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a light and flavorful salad, give this recipe a try.
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