Best 3 Citrus Salad Dressing Or Marinade Recipes
**Tantalize Your Taste Buds with a Burst of Citrus: A Culinary Journey through Citrus Salad Dressing and Marinade Recipes**
Embark on a culinary adventure as we delve into the world of citrus salad dressings and marinades, a symphony of flavors that will transform your everyday meals into extraordinary culinary experiences. From the zesty tang of lemons and limes to the sweet-tart balance of oranges and grapefruits, citrus fruits offer a vibrant palette of flavors that can elevate any dish. Whether you're seeking a refreshing dressing to enhance your salads or a flavorful marinade to tenderize and infuse your favorite proteins, this collection of recipes will guide you through a journey of citrus delight. Discover the秘密of creating perfectly balanced dressings that complement the delicate flavors of your favorite greens, vegetables, and fruits. Explore the art of crafting marinades that penetrate deep into your meats and seafood, infusing them with a burst of citrusy goodness that will leave you craving more. With step-by-step instructions and helpful tips, these recipes cater to both culinary enthusiasts and those new to the joys of cooking. Prepare to tantalize your taste buds and embark on a flavor-filled escapade with our citrus salad dressing and marinade recipes.
CITRUS SALAD DRESSING (EASY VINAIGRETTE!)
This zingy citrus salad dressing takes just minutes to make! It's a lemon orange vinaigrette that livens up any salad.
Provided by Sonja Overhiser
Categories Dressing
Time 10m
Number Of Ingredients 7
Steps:
- Zest the orange. In a medium bowl, mix the orange juice, orange zest, lemon juice, mustard, maple syrup, salt and a grind of fresh black pepper.
- Gradually whisk in the olive oil 1 tablespoon at a time (8 tablespoons total), until creamy and emulsified. If desired, season with additional salt. Store refrigerated for up to 1 week; bring to room temperature prior to serving.
Nutrition Facts : ServingSize 1 tablespoon, Calories 83 calories, Sugar 0.4 g, Sodium 48.6 mg, Fat 9.4 g, SaturatedFat 1.3 g, TransFat 0 g, Carbohydrate 0.6 g, Fiber 0 g, Protein 0.1 g, Cholesterol 0 mg
CITRUS GARLIC SALAD DRESSING / MARINADE
A garlic and citrus vinaigrette. So simple to make. I also use this on cooked veggies such as green beans or broccoli. It also works great as a marinade for chicken or pork before grilling.
Provided by redwine
Categories Salad Dressings
Time 10m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Peel and mince garlic; set aside.
- Whisk together other ingredients.
- Add minced garlic to oil citrus mixture.
- Can be chilled or used at room temperature.
Nutrition Facts : Calories 154, Fat 13.6, SaturatedFat 1.9, Sodium 3.6, Carbohydrate 7.7, Fiber 0.3, Sugar 4.7, Protein 0.7
CITRUS SALAD DRESSING OR MARINADE
Another great dressing/marinade from Good Seasons, using their Italian Salad Dressing Mix. They recommend it atop a salad with chicken, fruit and nuts or as a marinade for asparagus, shrimp or chicken. Super fast and easy!!!
Provided by januarybride
Categories Salad Dressings
Time 5m
Yield 1 cup, 4 serving(s)
Number Of Ingredients 6
Steps:
- Shake together all ingredients and place in refrigerator for approximately 30 minutes for flavors to blend.
- If using as a salad dressing, allow dressing to sit at room temperature for 15 minutes then shake just before pouring over salad greens.
- If using as a marinade, place meat/seafood/veggies into a Ziplock bag, shake marinade and pour into the bag and close it up to allow the items to marinate.
Nutrition Facts : Calories 251, Fat 27.3, SaturatedFat 3.5, Sodium 0.3, Carbohydrate 2.7, Fiber 0.1, Sugar 1.6, Protein 0.2
Tips:
- For a sweeter dressing, add an extra tablespoon of honey or agave.
- For a tangier dressing, add an extra tablespoon of lemon juice or lime juice.
- For a spicier dressing, add a pinch of cayenne pepper or red pepper flakes.
- For a more savory dressing, add a tablespoon of Dijon mustard or Worcestershire sauce.
- To make a vinaigrette, whisk together the citrus juice, olive oil, honey, and salt and pepper.
- To make a marinade, combine the citrus juice, olive oil, honey, salt, and pepper in a bowl and whisk together.
- For best results, marinate the meat or vegetables for at least 30 minutes before cooking.
Conclusion:
Citrus salad dressings and marinades are a delicious and easy way to add flavor to your favorite dishes. With just a few simple ingredients, you can create a dressing or marinade that will enhance the flavors of your food. Whether you're looking for a light and refreshing dressing for a summer salad or a flavorful marinade for grilled chicken or fish, you're sure to find a recipe in this article that you'll love. So next time you're looking for a way to add some zest to your meals, try one of these citrus salad dressings or marinades. You won't be disappointed!
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