Best 4 Citrus Cabbage Slaw Recipes

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**Startlingly Refreshing: Citrus Cabbage Slaw for a Burst of Flavor**

Savor the vibrant and refreshing Citrus Cabbage Slaw, a symphony of flavors and textures that will tantalize your taste buds. This delectable dish combines crisp cabbage, tangy citrus fruits, sweet carrots, and a hint of crunchy red onion, all tossed in a zesty dressing. Its vibrant colors and unique taste make it a perfect side dish for summer barbecues, potlucks, or as a light and healthy lunch. With variations like a creamy avocado dressing or a spicy Sriracha kick, this slaw offers a delightful culinary experience that caters to diverse palates. Embark on a culinary journey with our Citrus Cabbage Slaw recipes, ranging from classic to contemporary, and discover a world of refreshing flavors that will leave you craving for more.

Here are our top 4 tried and tested recipes!

RED CABBAGE SLAW WITH CILANTRO AND CITRUS



Red Cabbage Slaw With Cilantro and Citrus image

Flavored with citrus, maple syrup, and cilantro, this slaw makes an excellent topper for tacos or side for anything you've got on the grill.

Provided by Luz Calvo and Catriona Rueda Esquibel

Categories     Cabbage     Salad     Cilantro     Citrus     Lime Juice     Maple Syrup     Soy Free     Dairy Free     Wheat/Gluten-Free     Vegetarian     Vegan

Yield Serves 4 as a side or 8-10 as a topping

Number Of Ingredients 11

½ head red cabbage, cored and finely shredded
1 large carrot, cut into fine julienne
¼ cup (60 mL) chopped cilantro leaves
1 bunch green onions, diced
1 Tbsp lime juice
1 Tbsp orange juice
½ tsp pure maple syrup
1 Tbsp extra virgin olive oil
1 garlic clove, peeled and minced
½ tsp sea salt
¼ tsp white pepper

Steps:

  • In a salad bowl, toss together cabbage, carrots, cilantro, and green onions. In a small bowl, whisk together remainder of ingredients to make a light dressing. Toss cabbage mixture with dressing. Taste and adjust seasonings.

CITRUS CABBAGE SLAW



Citrus Cabbage Slaw image

A hint of mustard in the vinaigrette-style dressing sparks the flavor in this change-of-pace coleslaw. Fruit and cauliflower are unexpected surprises in the cabbage mixture, but the flavors blend beautifully.

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 8 servings.

Number Of Ingredients 13

5 cups shredded cabbage
1 can (11 ounces) mandarin oranges, drained
1 cup cauliflowerets
1 can (8 ounces) unsweetened pineapple chunks, drained
1/2 cup chopped green pepper
2/3 cup sugar
1/3 cup white vinegar
1/3 cup vegetable oil
1 tablespoon water
2 teaspoons finely chopped onion
1 teaspoon salt
1 teaspoon prepared mustard
1/2 teaspoon celery seed

Steps:

  • In a large bowl, toss cabbage, oranges, cauliflower, pineapple and green pepper. In another bowl, combine the remaining ingredients. Stir into cabbage mixture. Cover and refrigerate for 2 hours. Toss just before serving; serve with a slotted spoon.

Nutrition Facts : Calories 195 calories, Fat 9g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 314mg sodium, Carbohydrate 28g carbohydrate (0 sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges

RED CABBAGE-CITRUS SLAW



Red Cabbage-Citrus Slaw image

Provided by Bobby Flay

Categories     side-dish

Time 20m

Yield 4 servings

Number Of Ingredients 10

1/4 cup lemon juice
1/4 cup orange juice
2 tablespoons clover honey
2 tablespoons Dijon mustard
1/4 cup fresh basil leaves, chopped
Salt and freshly ground black pepper
1/2 cup canola oil
2 cups thinly sliced Napa cabbage
2 cups thinly sliced red cabbage
1 large carrot, peeled and grated on the large holes of a box grater

Steps:

  • Put the lemon juice, orange juice, honey, mustard, basil and some salt and pepper in a blender and blend until smooth. With the motor running, drizzle in the canola oil until emulsified.
  • Combine the Napa cabbage, red cabbage and carrot in a large bowl; add half of the dressing and toss to coat. Season with salt and pepper, and add more dressing if needed.

SHRIMP TACOS WITH CITRUS CABBAGE SLAW



SHRIMP TACOS WITH CITRUS CABBAGE SLAW image

Categories     Fish

Yield 4 servings

Number Of Ingredients 10

1/4 cup fresh orange juice
2 tablespoons fresh lime juice
2 tablespoons sour cream
kosher salt and black pepper
1/4 small cabbage (8 ounces), shredded
1 cup corn kernels (from 1 to 2 ears, or frozen and thawed)
1 jalapeno, seeded and chopped
1 tablespoon olive oil
1 pound peeled and deveined medium shrimp
8 small flour tortillas, warmed

Steps:

  • In a large bowl, whisk the orange and lime juices, sour cream, 1/2 teaspoon salt and 1/4 teaspoon pepper. Add the cabbage, corn, and jalapeno and toss to combine. Let sit, tossing occasionally, for 10 minutes. Meanwhile, heat the oil in a large skillet over medium-high heat. Season the shrimp with 1/2 teaspoon salt and 1/4 teaspoon pepper. Cook until opaque throughout, 2 to 3 minutes. Serve the shrimp with the tortillas and the slaw.

Tips:

  • Choose a variety of cabbages for different textures and flavors. Napa cabbage adds a mild, sweet flavor, while green cabbage provides a crunchier texture. Red cabbage adds a pop of color and a slightly bitter taste.
  • Shred the cabbage thinly for a more delicate slaw. Use a sharp knife or mandoline to get even, thin slices.
  • Mix the cabbage with other vegetables for a more colorful and flavorful slaw. Some good options include carrots, radishes, celery, and bell peppers.
  • Use a citrus vinaigrette dressing for a light and refreshing slaw. Combine olive oil, lemon or lime juice, orange juice, honey, and Dijon mustard in a bowl and whisk until well combined.
  • Add some herbs or spices to the dressing for extra flavor. Some good options include cilantro, parsley, basil, thyme, cumin, or chili powder.
  • Let the slaw marinate for at least 30 minutes before serving to allow the flavors to meld.
  • Serve the slaw as a side dish or main course. It's also great on tacos, sandwiches, and wraps.

Conclusion:

Citrus cabbage slaw is a healthy and delicious dish that can be enjoyed as a side dish or main course. It's perfect for summer gatherings or potlucks. With its bright flavors and colorful appearance, citrus cabbage slaw is sure to be a hit with everyone who tries it.

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