Best 4 Citrus Blossom Gin Fizz Recipes

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Indulge in the symphony of flavors with our Citrus Blossom Gin Fizz, a refreshing and aromatic cocktail that captures the essence of spring. This delightful libation combines the vibrant zest of citrus fruits with the herbaceous notes of gin, creating a taste experience that is both invigorating and elegant. With variations ranging from the classic gin fizz to unique twists like the Honey Lavender Gin Fizz and the Sparkling Citrus Blossom Gin Fizz, there's a perfect Citrus Blossom Gin Fizz for every palate. Let's embark on a culinary journey and discover the secrets behind this tantalizing cocktail.

Here are our top 4 tried and tested recipes!

ORANGE BLOSSOM GIN FIZZ



Orange Blossom Gin Fizz image

This cocktail relies on raw egg white to create a foamy top. Feel free to leave this out and substitute with a touch of whipping cream.

Provided by Maureen Abood

Number Of Ingredients 6

Juice of 1/2 lemon
1 tablespoon granulated sugar
1 egg white
2 oz. gin
2 dashes (or 1/8 teaspoon) orange blossom water
chilled soda water

Steps:

  • Using a cocktail shaker with both the strainer and solid top, fill the cocktail shaker 2/3 full with ice. Add all of the ingredients except the chilled soda water. Secure the top onto the shaker and shake the shaker as hard as you can for thirty seconds. Change hands and shake again for thirty more seconds. If you're using a pasteurized egg white, take a deep breath and shake again for thirty seconds (pasteurized egg whites take longer to foam up than unpasteurized).
  • Strain into a cocktail coupe (you may need to remove the shaker top and spoon the foam onto the top of the drink) and top with chilled soda water. Serve immediately.

GIN FIZZ



Gin Fizz image

Want to make a frothy and delicious Gin Fizz? Start with high-quality gin, and prep your arms for a good shake.

Provided by Liquor.com

Time 5m

Number Of Ingredients 5

2 ounces gin
1 ounce lemon juice, freshly squeezed
3/4 ounce simple syrup
1 egg white (about 1/2 ounce)
Club soda, to top (about 1 ounce)

Steps:

  • Add the gin, lemon juice, simple syrup and egg white to a shaker and vigorously dry-shake (without ice) for about 15 seconds.
  • Add 3 or 4 ice cubes and shake vigorously until well-chilled.
  • Double-strain into a chilled Collins glass and top with club soda.

Nutrition Facts : Calories 179 kcal, Carbohydrate 12 g, Cholesterol 0 mg, Fiber 0 g, Protein 2 g, SaturatedFat 0 g, Sodium 32 mg, Sugar 10 g, Fat 0 g, UnsaturatedFat 0 g

CITRUS-BLOSSOM GIN FIZZ



Citrus-Blossom Gin Fizz image

Categories     Fruit Juice     Gin     Alcoholic     Blender     Citrus     Cocktail Party     Party     Bon Appétit     Drink

Yield Makes 8 servings

Number Of Ingredients 15

Citrus-blossom syrup
2 cups water
2 cups sugar
1 tablespoon loosely packed fresh lemon verbena leaves (optional)
1 orange
1 lemon
2 teaspoons orange-flower water*
Drinks
6 cups ice cubes, divided
1/2 cup gin, divided
1/2 cup whipping cream, divided
4 large egg whites, divided
4 tablespoons lemon juice, divided
Freshly ground nutmeg
Fresh lemon verbena sprigs (optional)

Steps:

  • For syrup:
  • Mix 2 cups water, sugar, and lemon verbena, if desired, in medium saucepan. Using vegetable peeler, remove peel (colored part) from orange and lemon; add peel to saucepan. Bring sugar mixture to boil, stirring until sugar dissolves. Reduce heat to medium and simmer 5 minutes. Cool completely. Stir in orange-flower water. (Can be made 2 weeks ahead. Cover and refrigerate.)
  • For drinks:
  • Combine 6 tablespoons syrup, 3 cups ice, 1/4 cup gin, 1/4 cup cream, 2 egg whites, and 2 tablespoons lemon juice in blender. Blend until smooth and foamy. Divide among 4 glasses. Repeat with 6 tablespoons syrup and remaining ice, gin, cream, egg whites, and juice. Sprinkle drinks with nutmeg; garnish with lemon verbena sprigs, if desired.
  • **Market tip:**Lemon verbena is sold at nurseries and some farmers' markets. *A flavoring extract; available in the liquor aisle or baking section of some supermarkets and at liquor stores.

BLENDED CITRUS GIN FIZZ



Blended Citrus Gin Fizz image

Categories     Fruit Juice     Gin     Milk/Cream     Vodka     Alcoholic     Brunch     Lemon     Lime     Orange     Summer     Nutmeg     Bon Appétit     Drink     Kidney Friendly

Yield Serves 4

Number Of Ingredients 11

22 ice cubes
1/2 cup gin or vodka
1/2 cup whipping cream
1/2 cup club soda
1/4 cup frozen lemonade concentrate
1/4 cup frozen limeade concentrate
3 tablespoons frozen orange juice concentrate
3 tablespoons powdered sugar
Ground nutmeg
Lemon- and lime-peel twists
Lemon slices

Steps:

  • Place first 8 ingredients in blender; blend until smooth. Pour into 4 glasses. Sprinkle with nutmeg. Garnish with lemon- and lime-peel twists and lemon slices.

Tips:

  • Use fresh citrus fruits: Fresh citrus fruits, such as oranges, lemons, and grapefruit, will give your gin fizz a brighter, more flavorful taste.
  • Make your own simple syrup: Simple syrup is easy to make and adds a touch of sweetness to your gin fizz. You can also use store-bought simple syrup, but be sure to check the label to make sure it doesn't contain any artificial ingredients.
  • Chill your ingredients: Chilling your ingredients, including the gin, citrus juice, and simple syrup, will help to create a refreshing gin fizz.
  • Garnish with a citrus twist: A citrus twist, such as an orange or lemon twist, adds a pop of color and flavor to your gin fizz.
  • Experiment with different gins: There are many different types of gin available, each with its own unique flavor profile. Experiment with different gins to find one that you like best in your gin fizz.

Conclusion:

The citrus blossom gin fizz is a refreshing and flavorful cocktail that is perfect for any occasion. With its combination of gin, citrus juice, simple syrup, and sparkling water, the gin fizz is a classic cocktail that is sure to please everyone. So next time you're looking for a delicious and refreshing cocktail, give the citrus blossom gin fizz a try.

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