Best 4 Citrus Bacon Green Beans Recipes
**Citrus Bacon Green Beans: A Medley of Refreshing Flavors and Textures**
Excite your taste buds with a tantalizing side dish that combines the harmonious flavors of tangy citrus, smoky bacon, and crisp green beans. This Citrus Bacon Green Beans recipe offers a delightful blend of sweet, savory, and tangy notes that will elevate any main course. With just a few simple ingredients and minimal preparation, you'll have a vibrant and refreshing dish that will leave your palate craving more.
The zesty Citrus Bacon Green Beans recipe is joined by a collection of equally enticing dishes. Indulge in the creamy decadence of Lemon Parmesan Green Beans, where tender green beans are enveloped in a luscious sauce made with butter, Parmesan cheese, and a hint of lemon zest. Discover a unique twist on a classic with Garlic Green Beans, featuring a savory combination of garlic, butter, and a touch of red pepper flakes for a hint of spice.
For those seeking a more substantial side, the Bacon Wrapped Green Beans recipe offers a delightful combination of crispy bacon and tender green beans, oven-baked to perfection. And if you're in the mood for a dish with a smoky twist, the Roasted Green Beans with Bacon and Smoked Paprika recipe delivers a symphony of flavors with its smoky paprika and crispy bacon crumbles.
No matter your taste preferences, this collection of Citrus Bacon Green Beans recipes has something to satisfy every palate. Prepare to embark on a culinary journey where fresh citrus, smoky bacon, and crisp green beans come together to create dishes that are both visually stunning and incredibly delicious.
GREEN BEANS AND BACON
Provided by Patrick and Gina Neely : Food Network
Categories side-dish
Time 35m
Yield 6 to 8 servings
Number Of Ingredients 9
Steps:
- Toss the green beans into a large pot of boiling salted water and cook until bright green in color and crisp-tender, about 5 minutes. Drain the beans and shock in a large bowl of ice water to stop the cooking. Drain the beans again and pat dry.
- Cook the bacon in a large, heavy saute pan until crisp, about 5 minutes. Remove the bacon to a paper towel-lined plate to drain. Spoon off the excess bacon grease, leaving 2 tablespoons in the pan. Add the onion to the pan and saute until soft and very tender, 4 to 5 minutes. Sprinkle in the garlic and red pepper flakes and saute until just fragrant, about 1 more minute. Add the reserved green beans and the pecans and cook until heated through, 5 to 6 minutes more. Return the bacon to the pan, pour in the lemon juice and toss. Season with salt and pepper.
CITRUS GREEN BEANS
The great citrus flavor in this side dish really perks up green beans. Try using lemon peel, or a combination of orange and lemon, too.
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- Place green beans in a steamer basket; place in a large saucepan over 1 in. of water. Bring to a boil; cover and steam for 8-10 minutes or until crisp-tender., Transfer beans to a small bowl. Add the oil, zest, salt and pepper; toss to coat.
Nutrition Facts : Calories 44 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 41mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 3g fiber), Protein 1g protein. Diabetic Exchanges
QUICK GREEN BEANS WITH BACON
Green beans with bacon and onions makes such an easy side dish. Fresh beans lend a crisp, bright flavor to any meal. They're best when served hot. -Mari Anne Warren, Milton, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Place beans in a large saucepan and cover with water. Bring to a boil. Cook, uncovered, until beans are crisp-tender, 8-10 minutes; drain. In a large skillet, cook bacon and onion over medium heat until bacon is crisp and onion is tender, stirring occasionally, 3-5 minutes., Add beans to bacon mixture. Sprinkle with salt and pepper; toss to coat.
Nutrition Facts : Calories 62 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 177mg sodium, Carbohydrate 8g carbohydrate (4g sugars, Fiber 3g fiber), Protein 4g protein. Diabetic Exchanges
GREEN BEANS WITH BACON
A green bean recipe with bacon that my kids love.
Provided by Susan Prestel
Categories Side Dish Vegetables Green Beans
Time 45m
Yield 4
Number Of Ingredients 7
Steps:
- Heat oil in a skillet over low heat. Add garlic and cook for 30 seconds. Stir in green beans and brown sugar, and season with sea salt. Add bacon, increase heat to medium, and stir.
- Pour chicken broth into the pan, cover, and let simmer for 10 minutes. Stir, adding more broth if needed. Cover and cook for another 10 minutes. Stir, uncover, and simmer over low heat until liquid evaporates, about 10 minutes more. Serve.
Nutrition Facts : Calories 104.2 calories, Carbohydrate 8.6 g, Cholesterol 7.7 mg, Fat 6.5 g, Fiber 2.4 g, Protein 3.9 g, SaturatedFat 1.4 g, Sodium 301.2 mg, Sugar 4.3 g
Tips:
- Use fresh green beans: Fresh green beans have a crisp texture and bright flavor that is perfect for this dish.
- Choose thick-cut bacon: Thick-cut bacon will provide more flavor and a better texture than thin-cut bacon.
- Cook the bacon until it is crispy: Crispy bacon will add a nice contrast to the tender green beans.
- Use a variety of citrus fruits: Different citrus fruits will provide different flavors to the dish. Try using a combination of oranges, lemons, and limes.
- Add some herbs: Herbs like thyme, rosemary, or sage will add a nice depth of flavor to the dish.
- Serve immediately: This dish is best served immediately after it is cooked. The green beans will start to lose their crispness if they are allowed to sit for too long.
Conclusion:
Citrus bacon green beans are a quick and easy side dish that is perfect for any occasion. The combination of citrus fruits, bacon, and green beans is a delicious and flavorful combination that is sure to please everyone at the table. So next time you're looking for a simple but tasty side dish, give this recipe a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
