Best 4 Ciobar Thick Hot Chocolate Recipes
Indulge in the ultimate chocolate experience with our tantalizing Ciobar Thick Hot Chocolate recipes! Crafted with the finest ingredients and a touch of creativity, these delectable concoctions promise to warm your soul and satisfy your sweet cravings. From the classic Ciobar Thick Hot Chocolate to the decadent Salted Caramel Ciobar Thick Hot Chocolate and the invigorating Orange Ciobar Thick Hot Chocolate, each recipe offers a unique flavor journey that will leave you spellbound. Whether you prefer a traditional treat or a modern twist, our curated collection has something for every chocolate enthusiast. So, gather your ingredients, put on your apron, and embark on a culinary adventure that will transport your taste buds to chocolate heaven.
Here are our top 4 tried and tested recipes!
SUPER-THICK HOT CHOCOLATE
Provided by Anne Burrell
Time 7m
Yield 4 drinks
Number Of Ingredients 7
Steps:
- In a saucepan, combine the whole milk, evaporated milk and vanilla and warm up over low heat.
- Combine the cocoa powder, sugar, cornstarch and cinnamon in a bowl. Whisk the cocoa mixture into the warm milk mixture until smooth. Bring to a boil, whisking frequently to prevent it from scorching.
- Remove the hot chocolate from the heat just after it has come to a boil. The mixture should be super rich and thick!
SPICY HOT CHOCOLATE
Gently seasoned with a touch of chile powder, cinnamon and vanilla, this fragrant hot chocolate recipe is not too sweet and very complex. Using both cocoa powder and chocolate gives the roundest, deepest chocolate flavor while a mix of whole milk and cream makes it wonderfully rich and thick.
Provided by Melissa Clark
Categories non-alcoholic drinks
Yield 4 servings
Number Of Ingredients 9
Steps:
- In a medium pot, whisk together chocolate, cocoa, sugar and chile. Place pan over medium-low heat and whisk until chocolate begins to melt. Slowly whisk in milk, then cream. Drop in cinnamon stick. Bring to a simmer.
- Remove pot from heat. Cover pot tightly and steep 1 hour. Whisk in vanilla and taste for sweetness, adding more sugar if you like. Warm over low heat before straining and serving hot, with marshmallows or whipped cream if desired.
Nutrition Facts : @context http, Calories 254, UnsaturatedFat 5 grams, Carbohydrate 28 grams, Fat 16 grams, Fiber 3 grams, Protein 5 grams, SaturatedFat 9 grams, Sodium 62 milligrams, Sugar 24 grams
CIOCCOLATA CALDA (HOT CHOCOLATE ITALIAN-STYLE)
Hot chocolate Italian-style is one of the most amazing treats in the world! You have to try this pudding-like chocolate decadence! Add some Irish cream, cinnamon, and whipped cream for a fun variation, or create your own!
Provided by nikwik
Categories World Cuisine Recipes European Italian
Time 20m
Yield 2
Number Of Ingredients 5
Steps:
- Mix the cocoa powder and sugar together in a small saucepan. Stir the 1 1/2 cups milk into the saucepan until the sugar has dissolved. Place over low heat; slowly bring the mixture to a low simmer.
- Whisk 2 tablespoons of milk together with the cornstarch in a small cup; slowly whisk the cornstarch slurry into the cocoa mixture. Continue cooking, whisking continually, until the hot chocolate reaches a pudding-like thickness, 2 to 3 minutes.
Nutrition Facts : Calories 169.2 calories, Carbohydrate 26.7 g, Cholesterol 15.9 mg, Fat 5 g, Fiber 2.7 g, Protein 8.1 g, SaturatedFat 3.1 g, Sodium 83.3 mg, Sugar 18.8 g
MRS. BUSH'S HOT CHOCOLATE
Make and share this Mrs. Bush's Hot Chocolate recipe from Food.com.
Provided by Chef Mommie
Categories Beverages
Time 6m
Yield 4-5 serving(s)
Number Of Ingredients 9
Steps:
- In a medium sized pot- mix cocoa, salt, and sugar.
- Add milk. Heat to dissolve.
- Add light cream, cinnamon, vanilla. Heat to just under boiling.
- Mix very well and pour into warm mug.
- Top with whipped cream, cocoa powder, and fine orange zest.
Tips:
- Use high-quality chocolate: The better the chocolate, the better the hot chocolate will taste. Look for chocolate with a cocoa content of at least 70%.
- Don't overheat the milk: Overheating the milk can cause the chocolate to curdle.
- Add flavorings: To add extra flavor to your hot chocolate, try adding a pinch of salt, a teaspoon of vanilla extract, or a cinnamon stick.
- Top it off: For a decadent treat, top your hot chocolate with whipped cream, marshmallows, or grated chocolate.
Conclusion:
Ciobar Thick Hot Chocolate is a delicious and comforting drink that is perfect for a cold winter day. With just a few simple ingredients, you can make this rich and creamy hot chocolate at home. So next time you're craving something sweet and chocolatety, give this recipe a try. You won't be disappointed!
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