Best 2 Cinnamon Wontons Recipes

Indulge in a culinary journey to savor the symphony of flavors presented by cinnamon wontons, a delightful fusion of sweet and savory notes. These crispy pockets of joy, filled with a delectable cinnamon sugar filling, offer a delightful treat for any occasion. Get ready to embark on a delectable adventure as we explore three enticing recipes that showcase the versatility of cinnamon wontons. From classic wontons fried to golden perfection to the air fryer's healthier take, and even a tantalizing baked version, there's a recipe here to satisfy every craving. So, gather your ingredients, put on your apron, and let's embark on a culinary expedition that will leave your taste buds craving more.

Here are our top 2 tried and tested recipes!

CINNAMON WONTONS

Cinnamon Wontons image

These little crunchies are great alone or eaten with my recipe #296626 #296626! NOTE: Instead of using butter, coat the wonton wrappers with cooking spray & reduce the fat & calories.

Provided by Sydney Mike

Categories Dessert

Time 12m

Yield 32 wontons, 16 serving(s)

Number Of Ingredients 4

Ingredients

1/2 cup granulated sugar
1 1/2 teaspoons ground cinnamon
32 wonton wrappers
4 tablespoons unsalted butter, melted

Steps:

Preheat oven to 400 degrees F.
In a small bowl combine sugar & cinnamon.
Separate wonton wrappers & place on baking sheets, about 1/2 inch apart.
Using pastry brush, brush lightly with melted butter, then sprinkle evenly with cinnamon/sugar.
Bake 5-7 minutes, until crisp & golden, being careful not to overbake.
Cool on wire rack.
After cooled, keep in tightly covered in an airtight container.

Nutrition Facts : Calories 96.8, Fat 3.1, SaturatedFat 1.9, Cholesterol 9.1, Sodium 92, Carbohydrate 15.7, Fiber 0.4, Sugar 6.2, Protein 1.6

APPLE CINNAMON WONTONS A LA MODE

apple cinnamon wontons a la mode image

this is directly from the weight watcher web site and works out to 6 points plus per serving

Provided by sylvia bourque

Categories Other Desserts

Time 30m

Number Of Ingredients 7

Ingredients

2 medium apples, mcintosh, peeled cored and minced
1 Tbsp packed light brown sugar
1 tsp fresh lemon juice
1/2 tsp ground cinnamon
24 wonton wrappers
1 1/2 tsp powdered sugar
3 c light vanilla ice cream

Steps:

1. Preheat over to 350 degrees. Coat a large baking sheet with cooking spray or use parchment paper.
2. In a medium bowl combine apples, brown sugar, lemon juice, and cinnamon, toss to coat apples.
3. Place wonton wrappers on a flat surface. Drop apple mixture by teaspoonfuls onto centre of each wrapper. Moisten edges of wrapper with wet fingers, fold over one corner to make a triangle and press sides together to seal. Transfer filled wrappers to baking sheet and coat surfaces with cooking spray.
4. Bake until wontons are golden brown, about 15 minutes. Place wontons on individual plates and dust with powdered sugar. Serve with ice cream on the side.
5. Yields 4 wontons, 1 tsp of powdered sugar and 1/2 cup of ice cream per serving.

Tips:

Choose the right wonton wrappers: Look for thin and delicate wrappers that will cook evenly and become crispy when fried.
Prepare the filling in advance: This will save you time and make the assembly process easier.
Don't overfill the wontons: Too much filling will make them difficult to fold and seal properly.
Seal the wontons tightly: This will prevent the filling from leaking out during cooking.
Fry the wontons in hot oil: This will help them cook quickly and evenly.
Don't overcrowd the pan: Cook the wontons in batches to prevent them from sticking together.
Serve the wontons immediately: They're best eaten hot and crispy.

Conclusion:

Cinnamon wontons are a delicious and easy-to-make appetizer or snack. They're perfect for parties or potlucks, and they can also be served as a main course with a side of rice or noodles. With their sweet and savory filling, crispy wonton wrappers, and flavorful dipping sauce, cinnamon wontons are sure to be a hit with everyone who tries them.