Best 2 Cinnamon Sugar Waffles Recipes
Indulge in the delightful symphony of flavors with our irresistible Cinnamon Sugar Waffles. These golden-brown waffles are a perfect blend of crispy edges and fluffy interiors, offering a tantalizing textural experience. Infused with the warmth of cinnamon and the sweetness of sugar, each bite is a harmonious dance of flavors that will awaken your taste buds. Elevate your breakfast or brunch with these delectable waffles, customizable with your favorite toppings, from classic butter and maple syrup to fresh berries and whipped cream. Our collection of recipes provides options for everyone, whether you prefer traditional buttermilk waffles or gluten-free and vegan variations. Discover the perfect Cinnamon Sugar Waffle recipe to satisfy your cravings and create a memorable dining experience.
Check out the recipes below so you can choose the best recipe for yourself!
CINNAMON SUGAR WAFFLES
The cinnamon sugar bakes into a sweet, crunchy topping when the lid of the waffle iron is closed.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 3
Steps:
- In a small bowl, combine sugar and cinnamon; set aside.
- Make batter, following steps 1 through 3 in the Buttermilk Waffles recipe.
- Ladle 1/3 cup batter onto each square of the waffle grid; spread almost to the edges. Sprinkle with 1 to 2 teaspoons cinnamon sugar.
- Close lid; bake 3 to 5 minutes, until no steam emerges from waffle iron. Transfer to a baking sheet; place in an oven set to low heat, about 200 degrees, while using remaining batter. Serve warm.
CINNAMON-SUGAR WAFFLES WITH BLUEBERRY SYRUP
Provided by Patrick and Gina Neely : Food Network
Time 45m
Yield 2 1/2 cups syrup
Number Of Ingredients 13
Steps:
- Preheat a waffle iron according to manufacturer's instructions.
- In a large bowl, whisk together the flour, sugar, baking powder, cinnamon and 1/2 teaspoon salt.
- In another bowl, whisk together the milk, eggs, and butter. Add the wet mixture to the dry and whisk to combine, being careful not to over mix. Some lumps are good.
- Depending on the size of your waffle maker, add 1/4 to 1/2 cup of batter into the center of the waffle iron. Close the lid and cook until golden and crisp, 3 to 5 minutes.
- Add the blueberries, maple syrup and zest to a saucepan and heat over medium heat. Use a wooden spoon to break up some of the berries. Simmer for 5 minutes.
Tips:
- To ensure perfectly crispy waffles, preheat your waffle iron according to the manufacturer's instructions and use a non-stick cooking spray or lightly brush it with oil before pouring the batter.
- For a richer, more flavorful waffle, use buttermilk instead of regular milk. Buttermilk adds a slight tang and helps the waffles rise better.
- Customize your waffles by adding your favorite mix-ins, such as chocolate chips, blueberries, strawberries, or nuts. You can also drizzle them with maple syrup, honey, or whipped cream.
- For a healthier version of cinnamon sugar waffles, use whole wheat flour or oat flour instead of all-purpose flour. You can also reduce the amount of sugar or use a natural sweetener, such as honey.
Conclusion:
Cinnamon sugar waffles are a delicious and easy-to-make breakfast treat that can be enjoyed by people of all ages. With a few simple ingredients and a little time, you can create a stack of fluffy, golden waffles that are sure to satisfy your sweet tooth. So next time you're looking for a quick and satisfying breakfast or brunch option, give cinnamon sugar waffles a try. You won't be disappointed!
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