Best 3 Cinnamon Roll Peach Cobbler Recipes
Indulge in a delightful symphony of flavors with our selection of delectable cinnamon roll peach cobbler recipes. These culinary creations combine the irresistible taste of cinnamon rolls with the juicy sweetness of peaches, resulting in a dessert that is both comforting and exciting. From classic cobbler recipes that evoke nostalgic memories to innovative takes that add a modern twist, this collection has something for every palate. Whether you prefer a simple and straightforward recipe or one that allows for creative expression, these recipes will guide you through the process of crafting a dessert that will tantalize your taste buds and leave you craving more. So, gather your ingredients, preheat your oven, and embark on a culinary journey that will satisfy your sweet tooth and warm your soul.
Let's cook with our recipes!
DECADENT CINNAMON ROLL PEACH COBBLER
This peach cobbler is easy to make and very decadent. The use of store-bought cinnamon rolls makes it even faster to make. Serve with vanilla ice cream, if desired.
Provided by thedailygourmet
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 1h10m
Yield 10
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Coat a 9x9-inch baking dish with cooking spray.
- Pulse flour, brown sugar, butter, peach spice, and salt together in a food processor until the mixture resembles pea-sized crumbs. Press mixture into the bottom of the prepared baking dish.
- Bake crust in the preheated oven until golden and set, about 15 minutes.
- While crust is baking, heat a saucepan over medium heat. Pour reserved peach juice into the saucepan; stir in sugar, cornstarch, and peach spice until smooth. Bring to a boil; cook and stir until thickened, about 2 minutes. Remove from heat; stir in canned and frozen peaches.
- Remove crust from the oven and let cool for 5 minutes. Pour peach mixture into the crust.
- Bake in the preheated oven until bubbling, about 20 minutes.
- Meanwhile, combine cinnamon rolls together to form a square pastry disc. Roll out disc with a rolling pin on a lightly floured work surface. Cut into thin strips using a pizza cutter. Weave strips together to create a lattice topping.
- Remove the baking dish from the oven; lay lattice over the peaches. Increase oven temperature to 375 degrees F (190 degrees C).
- Bake cobbler in the preheated oven until golden brown, about 12 minutes. Drizzle the included cinnamon roll icing over the lattice crust. Serve warm.
Nutrition Facts : Calories 378.9 calories, Carbohydrate 62.3 g, Cholesterol 24.4 mg, Fat 13.7 g, Fiber 2.2 g, Protein 3.7 g, SaturatedFat 7 g, Sodium 400.1 mg, Sugar 30.4 g
CINNAMON ROLL PEACH COBBLER
Take a package of refrigerator cinnamon rolls and re-purpose them for your dinner dessert! Use fresh or frozen peaches, and add a scoop of vanilla ice cream, if you wish.
Provided by Bibi
Categories Bread Yeast Bread Recipes
Time 1h10m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Combine water, 1/4 cup butter, sugar, lemon juice, and salt in a large pot over medium heat. Stir and cook until butter is melted and sugar is dissolved, 5 to 10 minutes. Remove from heat and stir in cream cheese frosting from cinnamon roll package.
- Add peach slices to the pot and stir until coated.
- Place remaining butter in the bottom of a 2-quart baking dish and put in the preheated oven until butter melts, about 3 minutes. Remove from oven.
- Cut each of the refrigerated cinnamon rolls into 4 pieces. Place roll pieces into the baking dish and coat on all sides with melted butter. Remove pieces from the baking dish and set aside. Pour peach mixture into the baking dish and top with butter-coated roll pieces, pressing down slightly, until tops are even with the peaches.
- Bake in the preheated oven until cobbler is browned and bubbling, 45 minutes to 1 hour. Serve warm.
Nutrition Facts : Calories 197.8 calories, Carbohydrate 23.2 g, Cholesterol 20.3 mg, Fat 11.2 g, Fiber 0.6 g, Protein 1.6 g, SaturatedFat 5.8 g, Sodium 294.4 mg, Sugar 8.1 g
CINNAMON ROLL-PEACH COBBLER
I loved this. I made it the other day and didn't feel like making pie crust so did the cinnamon rolls. My husband said it was "good", but he likes my peach pie better (he's spoiled).
Provided by Darlene Summers
Categories Dessert
Time 40m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Combine sugar and cornstarch in a large pan.
- Add juice and bring to a boil stirring constantly.
- When thickened, add peaches and bring back to boiling point.
- Spray a 10x13x2 pan with cooking spray.
- Pour in peaches.
- Unroll each cinnamon roll and lay on top of peaches, cinnamon side up (you may have to cut if too long) but cover top even if you need to piece it.
- Bake at 400 degrees for 25 to 30 minutes or till done.
- Drizzle frosting from package all over top of warm rolls.
- Serve warm. May use cream if desired.
Nutrition Facts : Calories 295.6, Fat 9.9, SaturatedFat 1.9, Cholesterol 39.8, Sodium 231.1, Carbohydrate 49.1, Fiber 1.6, Sugar 36.5, Protein 3.8
Tips:
- Choose ripe peaches: Look for peaches that are fragrant, have a slight give when pressed, and are free of bruises or blemishes.
- Use fresh lemon juice: Fresh lemon juice adds a bright, citrusy flavor to the cobbler. Avoid using bottled lemon juice, as it can have a sour or bitter taste.
- Don't overmix the batter: Overmixing the batter can make the cobbler tough. Mix the batter just until the ingredients are combined.
- Bake the cobbler until the topping is golden brown and the filling is bubbling: The baking time will vary depending on the type of oven you have. Check the cobbler after 45 minutes and continue baking until it is done.
- Let the cobbler cool slightly before serving: This will allow the filling to set and make it easier to scoop.
Conclusion:
This cinnamon roll peach cobbler is a delicious and easy-to-make dessert that is perfect for any occasion. The combination of sweet peaches, gooey cinnamon rolls, and a crunchy oat topping is sure to please everyone. So next time you have a craving for something sweet, give this cobbler a try!
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