Best 4 Cinnamon Raisin Overnight Oats Recipes

Indulge in the delectable flavors of cinnamon raisin overnight oats, a wholesome breakfast that combines the goodness of oats, warm cinnamon, plump raisins, and a hint of sweetness. Prepared the night before, this convenient meal allows the oats to soak in a creamy mixture of milk, yogurt, and chia seeds, resulting in a soft and satisfying texture. As you awaken to the aroma of cinnamon, simply top your overnight oats with fresh fruit, nuts, and a drizzle of honey for a nutritious and delightful start to your day. This recipe collection offers variations to cater to different dietary preferences, including a gluten-free option using almond milk and a vegan version made with plant-based milk and yogurt. Discover the ease and versatility of overnight oats and relish a delicious, time-saving breakfast that nourishes your body and soul.

Let's cook with our recipes!

APPLE CINNAMON OVERNIGHT OATS

Apple Cinnamon Overnight Oats image

This recipe for apple cinnamon overnight oats couldn't be easier to make. Prep takes only five minutes! -Sarah Farmer, Taste of Home Executive Culinary Director

Provided by Taste of Home

Categories Breakfast Brunch

Time 5m

Yield 1 serving

Number Of Ingredients 7

Ingredients

1/2 cup old-fashioned oats
1/2 medium Gala or Honeycrisp apple, chopped
1 tablespoon raisins
1 cup 2% milk
1/4 teaspoon ground cinnamon
Dash salt
Toasted chopped nuts, optional

Steps:

In a small container or Mason jar, combine all ingredients. Seal; refrigerate overnight.

Nutrition Facts : Calories 349 calories, Fat 8g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 263mg sodium, Carbohydrate 59g carbohydrate (28g sugars, Fiber 7g fiber), Protein 14g protein.

CINNAMON RAISIN OVERNIGHT OATS

Cinnamon Raisin Overnight Oats image

Make and share this Cinnamon Raisin Overnight Oats recipe from Food.com.

Provided by anniesnomsblog

Categories Oatmeal

Time 5m

Yield 2 serving(s)

Number Of Ingredients 6

Ingredients

2 cups rolled oats, not quick cook
3/4 teaspoon ground cinnamon
3 tablespoons artificial sweetener, such as Truvia
1/3 cup raisins
1/2 cup plain low-fat yogurt (greek yoghurt would work too)
1 cup milk, I used skim (almond, soy, rice etc would all work too)

Steps:

Place the oats, cinnamon, sweetener and raisins into a large bowl and stir until combined.
Add in yoghurt and milk and mix until well combined.
Either decant into a jar/container, or cover the bowl with clingfilm before placing in the fridge for at least 3 hours, overnight if possible.
Serve with extra raisins or nuts/seeds, if desired.
Overnight oats will keep in an airtight container, in the fridge, for 2 days.

CINNAMON-RAISIN OATMEAL

Cinnamon-Raisin Oatmeal image

This simple breakfast is my favorite on cool mornings. I especially like the fact that it's easy to prepare.-Rita Winterberger, Huson, Montana

Provided by Taste of Home

Categories Breakfast Brunch

Time 10m

Yield 1 serving.

Number Of Ingredients 7

Ingredients

1/4 cup quick-cooking oats
1/4 cup Grape-Nuts
1/4 cup raisins
1 tablespoon brown sugar
1 teaspoon ground cinnamon
1 cup milk
Heavy whipping cream or additional milk, optional

Steps:

In a microwave-safe cereal bowl, combine the first six ingredients. Microwave on high for 2 minutes. Serve with cream or milk if desired.

Nutrition Facts : Calories 395 calories, Fat 3g fat (0 saturated fat), Cholesterol 4mg cholesterol, Sodium 325mg sodium, Carbohydrate 83g carbohydrate (0 sugars, Fiber 0 fiber), Protein 15g protein. Diabetic Exchanges

CINNAMON OVERNIGHT OATMEAL

Cinnamon Overnight Oatmeal image

Looking for a filling cereal recipe? Then check out this nutty oats recipe for breakfast that can be prepared easily by cooking it overnight in a slow cooker.

Provided by By Betty Crocker Kitchens

Categories Breakfast

Time 7h10m

Yield 4

Number Of Ingredients 8

Ingredients

1 cup steel-cut oats
1/4 cup packed brown sugar
1/8 teaspoon salt
3 1/4 cups water
1/2 cup half-and-half
1/2 cup diced dried fruits and raisins (from 7-oz bag)
1 teaspoon ground cinnamon
1/3 cup chopped walnuts, if desired

Steps:

Spray 3- to 4-quart slow cooker with cooking spray. Place oats, brown sugar and salt in slow cooker. Cover with water and half-and-half. Stir to mix slightly.
Cover; cook on Low heat setting 7 to 8 hours.
Stir in dried fruits and cinnamon. Top with walnuts.

Nutrition Facts : Calories 220, Carbohydrate 40 g, Cholesterol 10 mg, Fat 1, Fiber 4 g, Protein 5 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 100 mg, Sugar 23 g, TransFat 0 g

Tips:

Use fresh, high-quality ingredients: This will make a big difference in the flavor and texture of your overnight oats.
Adjust the sweetness to your liking: If you don't like your oats too sweet, you can reduce the amount of maple syrup or honey. You can also add additional spices, such as nutmeg or ginger, to enhance the flavor.
Make sure to soak the oats overnight: This will allow them to soften and absorb the liquid, resulting in a creamy and delicious breakfast.
Add your favorite toppings: There are endless possibilities when it comes to topping your overnight oats. Some popular options include fresh berries, nuts, seeds, and yogurt.
Enjoy your overnight oats cold or warm: They're delicious either way! If you prefer warm oats, simply microwave them for a few seconds until heated through.

Conclusion:

Cinnamon raisin overnight oats are a delicious, healthy, and convenient breakfast option. They're easy to make and can be customized to your liking. With a variety of toppings to choose from, you can enjoy a different flavor combination every day. So next time you're looking for a quick and easy breakfast, give cinnamon raisin overnight oats a try!