Best 3 Cinnamon Raisin French Toast Casserole Recipes
Indulge in a delightful culinary experience with our tantalizing Cinnamon Raisin French Toast Casserole! This delectable dish harmonizes the flavors of sweet cinnamon, plump raisins, and fluffy French toast, creating a symphony of tastes that will awaken your senses. Our recipe collection offers a variety of options to suit your dietary preferences, including a classic version, a vegan alternative, and a gluten-free variation. Whether you're a seasoned chef or a novice in the kitchen, our easy-to-follow instructions and helpful tips will guide you in crafting this irresistible breakfast or brunch sensation.
**Classic Cinnamon Raisin French Toast Casserole:** This timeless recipe embodies the essence of this beloved dish. Slices of French bread, soaked in a rich and creamy custard mixture, are generously sprinkled with a cinnamon-sugar blend and plump raisins, then baked to golden perfection. The result is a casserole that exudes warmth and comfort, sure to become a family favorite.
**Vegan Cinnamon Raisin French Toast Casserole:** For those seeking a plant-based indulgence, our vegan rendition is a delightful option. Almond milk and flax eggs replace traditional dairy and eggs, while maintaining the same delectable flavors and texture. This cruelty-free casserole is a testament to the versatility and deliciousness of plant-based cooking.
**Gluten-Free Cinnamon Raisin French Toast Casserole:** Individuals with gluten sensitivities can still relish in this breakfast delight with our gluten-free variation. We utilize almond flour and gluten-free bread to create a casserole that is both delectable and inclusive. Enjoy this mouthwatering dish without compromising taste or texture.
With our comprehensive selection of recipes, you're sure to find the perfect Cinnamon Raisin French Toast Casserole to tantalize your taste buds. Whether you prefer the classic, vegan, or gluten-free version, this versatile dish is a crowd-pleaser that will leave you yearning for more. So, gather your ingredients, preheat your oven, and embark on a culinary journey to create a breakfast or brunch sensation that will linger in your memories.
CINNAMON-RAISIN FRENCH TOAST CASSEROLE
This cinnamon-spiced French toast is a delicious make-ahead recipe to serve a crowd at your next brunch.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes
Time 1h10m
Number Of Ingredients 8
Steps:
- Butter a shallow 2-quart baking dish. In a large bowl, whisk together eggs, milk, sugar, cinnamon, and salt. Dip brioche in egg mixture, then arrange in dish, overlapping slightly and sprinkling raisins between slices. Pour remaining egg mixture over brioche and let stand 30 minutes or refrigerate up to overnight. Preheat oven to 325 degrees.
- Bake until puffed and custard is just set in center, 55 to 65 minutes (tent with foil, if browning too quickly). Let cool at least 15 minutes before serving.
Nutrition Facts : Calories 286 g, Fat 9 g, Fiber 1 g, Protein 14 g, SaturatedFat 4 g
RAISIN BREAD FRENCH TOAST CASSEROLE
Tastes good for breakfast, just like French toast. It's easy to make too! Serve warm with maple syrup on top.
Provided by gingem
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 1h10m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly butter an 8x8-inch baking pan.
- Pour bread cubes into the prepared pan.
- Beat milk, eggs, sugar, and vanilla extract together in a bowl until evenly mixed; pour mixture over bread cubes. Arrange butter chunks atop bread mixture. Set aside for bread to absorb liquid, about 10 minutes. Sprinkle with cinnamon.
- Bake in the preheated oven until top is golden, 45 to 50 minutes.
Nutrition Facts : Calories 245.2 calories, Carbohydrate 27.4 g, Cholesterol 144.1 mg, Fat 11.6 g, Fiber 1.7 g, Protein 8.6 g, SaturatedFat 5.8 g, Sodium 226.5 mg, Sugar 11.5 g
RAISIN FRENCH TOAST CASSEROLE
Make and share this Raisin French Toast Casserole recipe from Food.com.
Provided by ratherbeswimmin
Categories Breakfast
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Put the bread cubes in a greased 13x9 inch baking dish.
- In a mixing bowl, whisk together the eggs, milk, and vanilla.
- Pour egg mixture evenly over the bread cubes.
- Cover and refrigerate 2 hours or overnight.
- Remove from refrigerator 20 minutes before baking; preheat oven to 350°.
- Bake, uncovered, for 45-50 minutes or until golden brown.
- Sprinkle with powdered sugar.
- Serve with maple syrup, if desired.
Tips:
- Use fresh ingredients. Fresh cinnamon and raisins will give your casserole the best flavor.
- Don't overmix the batter. Overmixing will make the casserole tough.
- Bake the casserole until it is set in the center. A toothpick inserted into the center should come out clean.
- Serve the casserole warm. Cinnamon raisin French toast casserole is best served warm, with maple syrup, butter, or fruit.
Conclusion:
Cinnamon raisin French toast casserole is a delicious and easy-to-make breakfast or brunch dish. It is perfect for a special occasion or a lazy weekend morning. With its sweet and cinnamony flavor, this casserole is sure to be a hit with everyone who tries it. So next time you are looking for a new breakfast or brunch recipe, give cinnamon raisin French toast casserole a try.
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