Best 6 Cinnamon Orange Chicken Recipes
Indulge in the tantalizing flavors of a delectable dish that harmoniously blends the vibrant zest of oranges with the warm embrace of cinnamon – the Cinnamon Orange Chicken. Embark on a culinary journey that takes you through a symphony of flavors and textures. This carefully curated collection of recipes offers a range of cooking techniques, from the classic pan-frying method to the innovative air fryer variation, ensuring that every palate is satisfied. Discover the secrets behind achieving that perfect crispy coating while maintaining the tender, succulent chicken within. Each recipe provides detailed instructions, making it accessible for home cooks of all levels to recreate this restaurant-quality dish in the comfort of their own kitchens. So, prepare to tantalize your taste buds with this delightful Cinnamon Orange Chicken, a dish that promises an explosion of flavors and aromas that will leave you craving for more.
Here are our top 6 tried and tested recipes!
ORANGE-CINNAMON CHICKEN
The flavors of orange with the surprise ingredient of cinnamon combine with chicken browned in butter to make a sumptuous yet simple dish.
Provided by CafeAmericano
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h10m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat an oven to 375 degrees F (190 degrees C).
- Melt the butter in a skillet over medium-high heat. Cook the chicken on both sides in the hot butter until golden brown on both sides, about 10 minutes; place the chicken into a shallow baking dish. Stir the flour, cinnamon, and orange juice into the skillet. Bring to boil, and cook until thickened. Season with salt to taste, then pour over the chicken breasts in the baking dish. Cover the chicken breasts with orange slices.
- Bake the chicken breasts in the preheated oven until no longer pink in the center and the juices run clear, about 45 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 200.9 calories, Carbohydrate 7.6 g, Cholesterol 78.6 mg, Fat 7.3 g, Fiber 0.9 g, Protein 25.2 g, SaturatedFat 3.5 g, Sodium 89.5 mg, Sugar 4.6 g
CINNAMON ORANGE CHICKEN
Make and share this Cinnamon Orange Chicken recipe from Food.com.
Provided by Sammy Mae
Categories Chicken Breast
Time 16m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Flatten breasts to 1/4" thickness and sprinkle with salt and pepper.
- Spray a pan large enough to hold chicken with cooking spray.
- Heat pan over medium heat until hot.
- Add chicken; cook 3-4 minutes or until done.
- Add remaining ingredients; cook 3-4 minutes or until heated through.
- Serve sauce over chicken.
ORANGE CINNAMON CHICKEN
Make and share this Orange Cinnamon Chicken recipe from Food.com.
Provided by Miss Annie
Categories One Dish Meal
Time 7h25m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Heat butter in a large skillet, and brown chicken.
- Remove chicken to the crockpot as they brown.
- Combine all other ingredients, EXCEPT flour, in skillet.
- Mix well and pour over chicken.
- Cover pot, turn on LOW and cook 4-6 hours, or until chicken is tender.
- Remove one cup of sauce from pot and combine with flour, mixing well.
- Return flour mixture to the pot.
- Turn pot on HIGH and cook and additional 30 minutes.
CHICKEN THIGHS WITH ORANGE CINNAMON GINGER SAUCE
Steps:
- Sprinkle chicken with paprika. Heat the pressure cooker. Add oil and brown the chicken. add garlic, stir for 2 minutes. Season with combined salt, cinnamon and ginger. Add onion pepper celery and stir. Add raisins, almonds and orange juice. Close cover securely. Place pressure regulator on the vent pipe. COOK 10 MINUTES. Cool pressure cooker at once by running cold water over it. Remove chicken and vegetables. Combine cornstarch with the water and add to the pot it while heating and stirring until the sauce thickens. Pour sauce over the chicken, sprinkle olives on the top. Serve with couscous
CINNAMON ORANGE CHICKEN
Tis is a great recipe for Weight Watchers only 4 points. This is delicious served with long grain and wild rice mixture. It's quick and easy- and oh so moist and delicious.
Provided by Pat Duran
Categories Rice Sides
Time 20m
Number Of Ingredients 6
Steps:
- 1. Flatten breasts to 1/4-inch thickness and sprinkle with the salt and pepper. Spray a large skillet that the chicken will fit in and spray the pan with non stick cooking oil. Place over medium heat.
- 2. Add chicken and cook 4 to 5 minutes until golden and no more pink.Add remaining ingredients cook 4 to 5 minutes to heat through. Serve sauce over chicken and rice. check out my "seasoned rice mix / pat duran"
ORANGE CINNAMON CHICKEN
Number Of Ingredients 8
Steps:
- Heat butter in a large skillet and brown chicken. Remove chicken poeces to crockpot as they brown. Combine all other ingredients, except flour, in skillet. Mix well and pour over chicken. Cover pot, turn on LOW and cook 4-6 hours, or until chicken is tender. Remove one cup of sauce from the pot and combine with flour, mixing well. Return sauce/flour mixture to the pot. Turn pot on HIGH, and cook an additional half hour to thicken. Serves 4-6
Nutrition Facts : Nutritional Facts Serves
Tips:
- Mise en place: Before you start cooking, make sure you have all the ingredients and equipment you need. This will help you stay organized and avoid scrambling.
- Choose the right oranges: Use navel oranges for a sweeter flavor, or blood oranges for a more tart flavor.
- Zest the oranges before juicing them: This will give your chicken a more intense orange flavor.
- Don't overcrowd the pan: When you're cooking the chicken, make sure you don't overcrowd the pan. This will help the chicken cook evenly and prevent it from steaming.
- Use a meat thermometer: To make sure the chicken is cooked through, use a meat thermometer to check that it has reached an internal temperature of 165°F (74°C).
- Serve immediately: Cinnamon Orange Chicken is best served immediately, while the chicken is still hot and crispy.
Conclusion:
Cinnamon Orange Chicken is a delicious and easy-to-make dish that is perfect for a weeknight meal. The chicken is juicy and tender, and the orange sauce is sweet, tangy, and flavorful. This dish is sure to be a hit with the whole family.
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