Best 2 Cinnamon Dolce Latte Syrup Recipes
Start your day with a delightful treat inspired by Starbucks' popular Cinnamon Dolce Latte! This homemade syrup captures the essence of the beloved coffeehouse beverage, bringing the comforting and nostalgic flavors of cinnamon, brown sugar, and vanilla to your kitchen. Elevate your morning coffee, tea, or milk with a splash of this sweet and creamy syrup, or drizzle it over pancakes, waffles, or French toast for a decadent breakfast. With just a few pantry staples and a touch of patience, you can create this enchanting syrup that will transform your ordinary beverages and desserts into extraordinary experiences. Discover the joy of crafting your own Cinnamon Dolce Latte Syrup with this easy-to-follow recipe and let the rich, warm flavors tantalize your taste buds.
Let's cook with our recipes!
CINNAMON DOLCE LATTE RECIPE
Want to enjoy a cinnamon dolce latte? Start by whipping up an easy cinnamon syrup! Add fresh espresso and steamed milk for a stunning spiced latte.
Provided by Sean Brennan
Categories Drinks
Time 8m
Number Of Ingredients 6
Steps:
- Combine the ingredients in a small saucepan over medium heat.
- Bring the mixture to a soft boil. Make sure to stir continuously.
- When the sugar is completely dissolved, and the mixture doesn't look gritty, remove it from heat and let it cool to room temperature.
- Transfer the syrup to a sealable container and store it in the refrigerator.
- Make the coffee. If you have an espresso machine, you should use that. Otherwise, you can use regular coffee; just make it slightly stronger than you normally would.
- Measure the milk. We like to stick with the traditional 4:1 milk-to-coffee ratio for our cinnamon dolce latte. For a single shot of espresso, that means 4 ounces of milk.
- Combine the milk with about 1 tablespoon of cinnamon syrup in a small saucepan. Heat on medium while stirring continuously until the syrup and milk are well mixed.
- Combine the milk/syrup mixture with your coffee and serve!
Nutrition Facts : Calories 150 kcal, ServingSize 1 serving
STARBUCKS CINNAMON DOLCE LATTE
You can make Starbucks Cinnamon Dolce Latte at home with this easy copycat recipe.
Provided by Stephanie Manley
Categories Drinks
Time 1h
Number Of Ingredients 10
Steps:
- Place the water, white granulated sugar, brown sugar, and cinnamon sticks into a medium size saucepan.
- Bring to a boil, then lower the heat to simmer. Simmer for 25 minutes.
- Remove cinnamon sticks.
- Cool the syrup for 30 minutes.
- Stir in vanilla extract.
- Transfer syrup to a jar or a bottle.
- Place cinnamon syrup in the cup.
- Pour espresso into the cup.
- Add steamed and frothed milk on top of the espresso.
- Top with whipped cream and garnish with cinnamon.
Nutrition Facts : Calories 201 kcal, Carbohydrate 28 g, Protein 8 g, Fat 7 g, SaturatedFat 4 g, TransFat 1 g, Cholesterol 26 mg, Sodium 131 mg, Fiber 1 g, Sugar 27 g, UnsaturatedFat 3 g, ServingSize 1 serving
Tips:
- Use fresh ingredients: Fresh cinnamon sticks and vanilla beans will give your syrup the best flavor.
- Make a big batch: This syrup will keep for up to 2 weeks in the refrigerator, so it's great to make a big batch and have it on hand for when you need it.
- Get creative with your flavors: You can add other spices, such as nutmeg or cardamom, to your syrup to create different flavor variations.
- Use it in your coffee and tea: This syrup is a great way to add sweetness and flavor to your favorite hot beverages.
- Try it in cocktails: This syrup can also be used to make delicious cocktails, such as a Cinnamon Dolce Latte Martini.
Conclusion:
Cinnamon Dolce Latte Syrup is a versatile and delicious topping that can be used in a variety of ways. Whether you're adding it to your coffee or tea, using it to make cocktails, or simply enjoying it on its own, this syrup is sure to please. So next time you're looking for a way to add a little sweetness and flavor to your day, give Cinnamon Dolce Latte Syrup a try.
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