Best 2 Cinnamon Cookie Dough Superfood Shake Recipes
Indulge in a guilt-free treat with our delectable Cinnamon Cookie Dough Superfood Shake! This protein-packed shake combines the irresistible taste of classic cinnamon cookie dough with the wholesome goodness of superfoods, making it a perfect choice for health-conscious individuals with a sweet tooth. Discover a symphony of flavors as the rich, warm notes of cinnamon blend seamlessly with the creamy texture of almond milk and Greek yogurt. Each sip offers a delightful burst of sweetness balanced by a touch of spice, leaving you feeling satisfied and energized. Our recipe collection features variations to cater to different dietary preferences, including a vegan-friendly option, a keto-friendly version, and a gluten-free alternative. Whether you're looking for a quick breakfast on-the-go, a post-workout refuel, or a healthy dessert fix, these shakes are sure to hit the spot. Join us on this culinary adventure and discover the perfect balance of taste and nutrition in every sip!
Here are our top 2 tried and tested recipes!
CINNAMON SWIRL EDIBLE "COOKIE DOUGH" RECIPE BY TASTY
Here's what you need: cashews, agave, coconut oil, vanilla extract, almond flour, ground cinnamon
Provided by Camille Bergerson
Categories Desserts
Yield 6 servings
Number Of Ingredients 6
Steps:
- Soak cashews in boiling water for two hours.
- Drain the cashews and blend in a food processor for 30 seconds. Pour in coconut oil and 3 tablespoons of agave and blend for 1 minute.
- Scrape down sides and add in almond flour. Blend until smooth, approximately 2-5 minutes.
- Remove the mixture from the food processor and transfer to a food storage container.
- In a small bowl, mix cinnamon and remaining agave until cinnamon is fully incorporated.
- Pour cinnamon mixture over dough and swirl around with a toothpick, knife, or skewer, then lightly stir with a spatula to distribute the cinnamon swirl.
- Store in an airtight container in the refrigerator.
- Enjoy!
Nutrition Facts : Calories 292 calories, Carbohydrate 21 grams, Fat 21 grams, Fiber 1 gram, Protein 6 grams, Sugar 11 grams
CINNAMON SUGAR COOKIES
Stash the dough for these cookie-cutter favorites in the freezer, then bake them off and sparkle them up for everyone on your gift list.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 2h45m
Yield Makes 32
Number Of Ingredients 10
Steps:
- Make the dough: In a large bowl, whisk together flour, baking powder, salt, and cinnamon. Set aside. In another large bowl, using an electric mixer, beat butter and granulated sugar until light and fluffy. Beat in egg and vanilla. With mixer on low speed, gradually add flour mixture; beat until combined. Divide dough in half; form into two 3/4-inch-thick disks. Wrap each in plastic; refrigerate until firm, at least 1 hour.
- Roll out and freeze: Place one disk between two sheets of floured parchment paper; roll out to an 1/8-inch thickness, lightly dusting dough with flour as needed. Cut out shapes with cookie cutters; if dough gets soft, chill 10 minutes. (To bake right away, follow directions in step 3.) Using a metal spatula with a thin blade, transfer cut-out shapes to a parchment-lined baking sheet. Re-roll scraps; cut more shapes. Repeat with remaining disk. Place baking sheet in freezer; once frozen, transfer shapes to a resealable plastic bag. Freeze up to 1 month.
- Bake: Preheat oven to 325. Line baking sheets with parchment; bake, decorating if desired (see note, below), until edges are golden, 10 to 15 minutes, rotating sheets halfway through-this time range applies whether dough is frozen or not. Cool cookies 1 minute on sheets, and transfer to wire racks to cool completely.
Tips:
- To make the shake more creamy, use frozen bananas instead of fresh ones.
- Add a scoop of protein powder to the shake for an extra boost of protein.
- If you don't have almond milk, you can use any other type of milk, such as oat milk, soy milk, or cow's milk.
- Feel free to add other superfoods to the shake, such as chia seeds, flax seeds, or goji berries.
- If you're using a high-powered blender, you may need to add more liquid to the shake to get it to blend smoothly.
Conclusion:
This cinnamon cookie dough superfood shake is a delicious and nutritious way to start your day. It's packed with protein, fiber, and healthy fats, and it's also a good source of vitamins and minerals. Plus, it's easy to make and can be customized to your liking. So next time you're looking for a quick and healthy breakfast or snack, give this shake a try!
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