Best 4 Cinnamon Chips N Dip Recipes
Indulge in a delightful culinary experience with our delectable Cinnamon Chips n' Dip! This irresistible treat combines the irresistible crunch of cinnamon-spiced tortilla chips with a trio of irresistibly creamy and flavorful dips. Embark on a journey of flavors as you savor the classic sour cream dip, the tangy salsa dip, and the luscious chocolate dip. The Cinnamon Chips n' Dip is a guaranteed crowd-pleaser, perfect for parties, gatherings, or a cozy night in. With easy-to-follow recipes for the cinnamon chips and each dip, you can whip up this crowd-pleasing snack in no time. Impress your friends and family with your culinary prowess as you create this symphony of flavors.
Let's cook with our recipes!
CINNAMON CHIPS RECIPE
The perfect baked snack to dip in sweet desserts, frosting, salsas and more! Super easy to make a bunch and serve with your favorite dessert dip!
Provided by Lil' Luna
Categories Appetizer
Time 15m
Number Of Ingredients 4
Steps:
- Preheat oven to 350.
- Mix sugar and cinnamon together in a small bowl. Set aside.
- Brush flour tortillas with butter and sprinkle with cinnamon sugar mixture.
- Cut each tortilla into eight wedges. Then cut off the tip and cut 3 more triangles from the top of the tortilla. Place on ungreased baking sheets.
- Bake at 350° for 8-10 minutes or just until crisp. Serve with fruit salsa.
Nutrition Facts : Calories 331 kcal, Carbohydrate 37 g, Protein 4 g, Fat 18 g, SaturatedFat 10 g, Cholesterol 40 mg, Sodium 478 mg, Fiber 1 g, Sugar 13 g, ServingSize 1 serving
CINNAMON CHIPS 'N' DIP
A friend shared this recipe. We lightened it up and came up with this tasty treat. It's a great start or a fun ending to a southwestern meal. -Krista Frank, Rhododendron, Oregon
Provided by Taste of Home
Categories Appetizers Snacks
Time 20m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- For chips, spritz tortillas with butter-flavored spray; cut each into eight wedges. Place on ungreased baking sheets. Combine sugar and cinnamon; sprinkle over tortillas. Bake at 350° for 7-9 minutes or just until crisp. , Meanwhile, for dip, in a small bowl, beat the cream cheese, yogurt, sugar and cinnamon until smooth. Serve with cinnamon chips.
Nutrition Facts : Calories 146 calories, Fat 5g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 198mg sodium, Carbohydrate 20g carbohydrate (7g sugars, Fiber 0 fiber), Protein 5g protein. Diabetic Exchanges
HOMEMADE CINNAMON CHIPS
This recipe makes small flakes that can be added to your favorite muffin or bread recipe to get that 'cinnamon burst' that usually is found in store brand muffin mixes.
Provided by Kathy Arnold
Time 40m
Yield 24
Number Of Ingredients 4
Steps:
- Preheat oven to 225 degrees F (110 degrees C).
- Stir sugar, ground cinnamon, shortening, and corn syrup together in a small bowl until dough comes together. Place dough between two layers of parchment paper; roll to 1/8- to 1/4-inch thick. Transfer to a baking sheet; remove top piece of parchment paper.
- Bake in preheated oven until golden and bubbly, about 35 minutes. Cool completely and break into pieces.
Nutrition Facts : Calories 18.4 calories, Carbohydrate 3.6 g, Fat 0.5 g, Fiber 0.1 g, SaturatedFat 0.1 g, Sodium 0.5 mg, Sugar 3 g
CINNAMON DIP
This creamy dip can be prepared the night before and chilled. Serve with apple wedges or an assortment of cookies for a sweet anytime snack. -Jessica Flory, Queen Creek, Arizona
Provided by Taste of Home
Categories Appetizers Desserts
Time 10m
Yield 1 cup.
Number Of Ingredients 7
Steps:
- In a small bowl, combine the cream cheese, milk, brown sugar, vanilla, cinnamon and nutmeg; beat until smooth. Transfer to a serving bowl. Refrigerate until serving. Serve with apple wedges.
Nutrition Facts :
Tips:
- For the Cinnamon Chips:
- Use fresh tortillas for the best results.
- Cut the tortillas into uniform strips for even cooking.
- Coat the tortilla strips with a mixture of cinnamon sugar and melted butter for a crispy, flavorful coating.
- Bake the tortilla strips in a preheated oven until golden brown and crispy.
- For the Cinnamon Dip:
- Use high-quality cream cheese for a smooth and creamy dip.
- Beat the cream cheese until light and fluffy.
- Add a mixture of powdered sugar, vanilla extract, and cinnamon to the cream cheese and beat until well combined.
- Chill the dip in the refrigerator for at least 30 minutes before serving.
- General Tips:
- Serve the cinnamon chips and dip warm for the best experience.
- Garnish the dip with a sprinkle of cinnamon or a dollop of whipped cream for an extra touch of flavor.
- Enjoy the cinnamon chips and dip as a snack, dessert, or party appetizer.
Conclusion:
The combination of crispy cinnamon chips and creamy cinnamon dip is a match made in dessert heaven. With just a few simple ingredients and a little bit of time, you can create this delicious treat that is sure to satisfy your sweet tooth. Whether you're enjoying it as a snack, dessert, or party appetizer, the cinnamon chips and dip are a guaranteed crowd-pleaser. So next time you're craving something sweet and satisfying, give this recipe a try and experience the irresistible flavors of cinnamon in a whole new way.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
