Best 6 Cinnamon Burst Cheerios Snack Mix Recipes

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Indulge in a flavor explosion with our Cinnamon Burst Cheerios Snack Mix, a delightful medley of sweet and crunchy textures that will tantalize your taste buds. This snack mix is a perfect blend of Cheerios cereal coated in a cinnamon sugar glaze, roasted peanuts for a savory crunch, sweet and chewy raisins, and a touch of sea salt for a balanced flavor profile. Pack it for a satisfying on-the-go snack, serve it at your next party as a crowd-pleasing treat, or simply enjoy it as a sweet and salty treat at home.

For those seeking a healthier alternative, we offer a recipe for a Baked Cinnamon Cheerios Snack Mix, which uses wholesome ingredients like oats, puffed rice, and quinoa for a nutritious crunch. This mix is sweetened with honey and maple syrup, providing a natural sweetness without compromising on flavor.

If you're craving a more decadent treat, our recipe for Cinnamon Churro Cheerios Snack Mix will satisfy your sweet tooth. This mix features Cheerios cereal coated in a cinnamon sugar mixture and baked until golden brown, resulting in a crispy, churro-like snack that is sure to impress.

Explore these delightful recipes and discover your favorite way to enjoy the irresistible combination of cinnamon and Cheerios. From the classic Cinnamon Burst Cheerios Snack Mix to the healthier Baked Cinnamon Cheerios Snack Mix and the indulgent Cinnamon Churro Cheerios Snack Mix, there's a recipe for every occasion and taste preference.

Here are our top 6 tried and tested recipes!

CINNAMON BURST CHEERIOS® CEREAL POPS



Cinnamon Burst Cheerios® Cereal Pops image

Crunchy, caramelly, marshmallow-y yummy! Make easy treats in minutes.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h5m

Yield 36

Number Of Ingredients 6

1 can (14 oz) sweetened condensed milk (not evaporated)
1/2 cup butter or margarine
1 bag (14 oz) caramels, unwrapped
36 lollipop sticks
1 bag (16 oz) large marshmallows (about 36)
1 box (12 oz) Cinnamon Burst Cheerios™ cereal

Steps:

  • Line large cookie sheets with foil.
  • In heavy, nonstick 2-quart saucepan, heat condensed milk, butter and caramels over low heat, stirring frequently, until melted and smooth. Remove from heat.
  • Insert lollipop stick into marshmallow; dip into hot caramel. Roll in cereal to coat completely. Place on foil-lined cookie sheet. Repeat with remaining marshmallows. Refrigerate about 30 minutes or until set. Store in airtight container.

Nutrition Facts : Calories 180, Carbohydrate 33 g, Cholesterol 10 mg, Fat 1, Fiber 1 g, Protein 2 g, SaturatedFat 2 1/2 g, ServingSize 1 Cereal Pop, Sodium 105 mg, Sugar 20 g, TransFat 0 g

CRUNCHY CINNAMON SNACK MIX



Crunchy Cinnamon Snack Mix image

From Betty's Soul Food Collection... One handful is never enough! This sweet, salty, crunchy and completely addicting snack mixes up in minutes-good news, since everyone always wants more!

Provided by By Betty Crocker Kitchens

Categories     Snack

Time 30m

Yield 30

Number Of Ingredients 5

5 cups Cinnamon Toast Crunch™ cereal
3 cup Cheerios™ cereal
1 bag (6.6 oz) original-flavored tiny fish-shaped crackers
1 bag (7 oz) pretzel sticks
1/2 cup butter or margarine, melted

Steps:

  • Heat oven to 300°F. In large bowl, mix all ingredients except butter.
  • Pour melted butter over mixture; toss until evenly coated. Spread in ungreased 13x9-inch pan.
  • Bake 25 minutes, stirring occasionally.

Nutrition Facts : Calories 120, Carbohydrate 17 g, Cholesterol 10 mg, Fat 1, Fiber 1 g, Protein 1 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 220 mg, Sugar 3 g, TransFat 0 g

CRUNCHY CINNAMON BURST CHEERIOS® COOKIES



Crunchy Cinnamon Burst Cheerios® Cookies image

Create a monster cookie packed with goodies like whole grain cereal.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 1h10m

Yield 36

Number Of Ingredients 13

1 1/2 cups packed brown sugar
1/2 cup butter or margarine, softened
1/2 cup shortening
2 eggs
2 3/4 cups Gold Medal™ all-purpose flour
2 teaspoons cream of tartar
1 teaspoon baking soda
1/4 teaspoon salt
1 1/4 teaspoons ground cinnamon
1 1/2 cups Cinnamon Burst Cheerios™ cereal
1 cup flaked coconut
1/2 cup chopped pecans
3 tablespoons granulated sugar

Steps:

  • Heat oven to 375°F.
  • In large bowl, beat brown sugar, butter, shortening and eggs with electric mixer on medium speed until creamy. Add flour, cream of tartar, baking soda, salt and 1/4 teaspoon of the cinnamon. Beat on low speed until blended. Stir in cereal, coconut and pecans.
  • In small bowl, mix granulated sugar and 1 teaspoon cinnamon. Shape dough into 1 1/4-inch balls; roll in sugar mixture. Place 2 inches apart on ungreased cookie sheets; flatten with glass dipped in sugar mixture.
  • Bake 8 to 10 minutes or until light golden brown. Sprinkle with sugar mixture. Cool 1 minute; remove from cookie sheets to cooling racks. Cool completely, about 30 minutes.

Nutrition Facts : Calories 160, Carbohydrate 20 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 3 1/2 g, ServingSize 1 Cookie, Sodium 85 mg, Sugar 11 g, TransFat 1/2 g

CINNAMON SNACK MIX



Cinnamon Snack Mix image

Kid will clamor for it, packed for lunch or served for an after-school pick-me-up.

Provided by Betty Crocker Kitchens

Categories     Lunch

Time 1h

Yield 24

Number Of Ingredients 9

4 cups Honey Nut Chex™ cereal
3 cups vanilla Yogurt Burst™ Cheerios™ cereal
2 cups Cinnamon Toast Crunch™ cereal
1 1/2 cup raisins
1 cup pecan halves
1/2 cup butter or margarine
1/4 cup honey
1 teaspoon grated orange peel
1/2 teaspoon ground cinnamon

Steps:

  • Heat oven to 350°F. In large bowl, mix cereals, raisins and pecans.
  • In 2-cup microwavable measuring cup, microwave butter uncovered on High 30 seconds to 1 minute or until melted; stir in honey, orange peel and cinnamon. Pour over cereal mixture, tossing to coat evenly. Spread evenly in ungreased broiler pan or 15x10x1-inch pan.
  • Bake 11 to 13 minutes or until mixture is glazed, stirring once during bake time. Spread on foil to cool completely, about 30 minutes. Store in tightly covered container.

Nutrition Facts : Calories 170, Carbohydrate 24 g, Cholesterol 10 mg, Fat 1 1/2, Fiber 1 g, Protein 1 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 130 mg, Sugar 13 g, TransFat 0 g

CINNAMON BURST CHEERIOS® MARSHMALLOW BARS



Cinnamon Burst Cheerios® Marshmallow Bars image

Make a no-bake Cheerios® cereal bar treat in minutes.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 2h30m

Yield 24

Number Of Ingredients 6

2 tablespoons butter or margarine
1 bag (10.5 oz) miniature marshmallows
6 cups Cinnamon Burst Cheerios™ cereal
1/4 cup semisweet chocolate chips
1/4 cup white vanilla baking chips
1 teaspoon vegetable oil

Steps:

  • Spray 13x9-inch pan with cooking spray.
  • In large microwavable bowl, microwave butter uncovered on High 30 to 45 seconds or until melted. Add marshmallows; toss to coat. Microwave on High 1 minute 15 seconds to 1 minute 20 seconds, stirring every 30 seconds, until mixture can be stirred smooth. Stir in cereal until well coated. Press evenly into pan.
  • In small bowl, microwave semisweet chocolate chips with 1/2 teaspoon oil uncovered on High 45 to 60 seconds, stirring every 15 seconds, until smooth. Repeat with white baking chips and remaining 1/2 teaspoon oil. Drizzle on bars. Refrigerate about 30 minutes or cool at room temperature until chocolate is set. For bars, cut into 6 rows by 4 rows.

Nutrition Facts : Calories 110, Carbohydrate 20 g, Cholesterol 0 mg, Fat 1/2, Fiber 1 g, Protein 1 g, SaturatedFat 1 1/2 g, ServingSize 1 Bar, Sodium 55 mg, Sugar 11 g, TransFat 0 g

CINNAMON SNACK MIX



Cinnamon Snack Mix image

The pleasant sweetness of this crisp, munchable mixture will surprise you. "I've taken it to my children's schools for parties or as a special treat," writes Donna Scully of Newark, Delaware. "I've also packaged it in bow-topped tins for special gifts."

Provided by Taste of Home

Categories     Snacks

Time 30m

Yield about 6 quarts.

Number Of Ingredients 7

11 whole cinnamon graham crackers, broken into bite-size pieces
1 package (17.9 ounces) Crispix cereal
1 cup miniature pretzels
1 cup pecan halves
2/3 cup butter, melted
1/2 cup honey
1 cup vanilla or butterscotch chips

Steps:

  • In a large bowl, combine graham crackers, cereal, pretzels and pecans. Combine butter and honey; drizzle over graham cracker mixture and mix well. Transfer to two greased 15x10x1-in. baking pans. Bake at 350° for 12-15 minutes, stirring once. Cool completely. Stir in chips.

Nutrition Facts : Calories 178 calories, Fat 8g fat (4g saturated fat), Cholesterol 11mg cholesterol, Sodium 204mg sodium, Carbohydrate 27g carbohydrate (8g sugars, Fiber 1g fiber), Protein 2g protein.

Tips:

  • Choose fresh and high-quality ingredients: Use fresh and flavorful Cheerios, cinnamon, honey, and butter. High-quality ingredients will result in a tastier snack mix.
  • Measure and prepare ingredients accurately: Measure the ingredients carefully using measuring cups and spoons to ensure the correct proportions. Prepare the Cheerios, nuts, and dried fruits by measuring and setting them aside in separate bowls.
  • Use a large mixing bowl: Use a large mixing bowl to combine all the ingredients comfortably. Ensure the bowl is big enough to hold all the ingredients without overflowing.
  • Mix ingredients gently: When combining the ingredients, mix them gently to avoid breaking the Cheerios or crushing the nuts. Use a wooden spoon or spatula to gently fold the ingredients together.
  • Spread the mixture evenly: Spread the snack mix evenly on a baking sheet lined with parchment paper. This will help ensure that the mixture bakes evenly and doesn't clump together.
  • Cool completely before storing: Allow the snack mix to cool completely before storing it in an airtight container. This will help prevent the mixture from becoming soggy.

Conclusion:

The Cinnamon Burst Cheerios Snack Mix is an easy-to-make, delicious, and customizable snack perfect for movie nights, parties, or as an on-the-go snack. With a delightful combination of sweet, crunchy, and nutty flavors, this snack mix is sure to be a hit among family and friends. Feel free to experiment with different nuts, dried fruits, and spices to create your unique flavor combinations. Store the snack mix in an airtight container at room temperature for up to two weeks or freeze it for longer storage. Enjoy this delightful snack mix as a crunchy and flavorful treat anytime, anywhere!

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