Best 2 Cinnamon Apple Puff Pastry Shells Recipes
Indulge in a culinary delight with our delectable Cinnamon Apple Puff Pastry Shells, a perfect blend of flavors and textures. These delightful pastries are crafted with flaky puff pastry, filled with a sweet and tangy apple filling, and sprinkled with a touch of cinnamon sugar for an irresistible finish. Our comprehensive guide provides two irresistible variations: a classic rendition and a delightful vegan alternative. Embrace the traditional charm of the original recipe, featuring butter, eggs, and luscious cream, or embark on a plant-based journey with our vegan version, where dairy-free alternatives create a symphony of flavors just as captivating. Both variations promise a taste of heaven in every bite, making them ideal for special occasions, brunches, or simply satisfying your sweet cravings.
Check out the recipes below so you can choose the best recipe for yourself!
PUFFED APPLE PASTRIES
For a little extra indulgence, serve these oven-fresh pastries with a scoop of creamy vanilla ice cream. Cherry pie filling can be substituted for the apple. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- Bake puff pastry shells according to package directions. Meanwhile, in a small saucepan, combine apple pie filling, cinnamon and nutmeg; mix well. Cook and stir over medium-low heat until heated through, 3-4 minutes., Remove tops from pastry shells; fill with apple mixture. Replace tops. Serve warm, with ice cream if desired.,
Nutrition Facts : Calories 332 calories, Fat 14g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 179mg sodium, Carbohydrate 49g carbohydrate (20g sugars, Fiber 3g fiber), Protein 3g protein.
APPLE PUFF PASTRY TART
A delicious mix of sweet and tart that will truly amaze your senses. The pastry adds dimension as well. It's like apple pie without the fork!
Provided by MichelleSchaffer
Categories Desserts Pies Tarts Fruit Tart Recipes
Time 40m
Yield 12
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Unroll puff pastry sheets onto a floured work surface. Cut each sheet into 6 small squares. Arrange squares on 2 baking sheets. Spread cream cheese over the center of each square.
- Mix apples, sugar, and cinnamon together in a separate bowl. Spoon mixture onto the squares. Pinch corners of each square together.
- Bake in the preheated oven until puffed up and golden, 20 to 25 minutes.
Nutrition Facts : Calories 343.6 calories, Carbohydrate 33.3 g, Cholesterol 20.5 mg, Fat 22.1 g, Fiber 1.7 g, Protein 4.5 g, SaturatedFat 8 g, Sodium 157.4 mg, Sugar 13.4 g
Tips:
- Choose the right apples: Use firm, tart apples that hold their shape when baked, such as Granny Smith or Honeycrisp apples.
- Slice the apples thinly: This will help them cook evenly.
- Sauté the apples in butter and cinnamon: This will bring out their natural sweetness and flavor.
- Use high-quality puff pastry: This will ensure that your pastries are light and flaky.
- Brush the pastries with egg wash before baking: This will give them a golden brown color.
- Serve warm: These pastries are best served warm, with a scoop of vanilla ice cream or whipped cream.
Conclusion:
These cinnamon apple puff pastry shells are a delicious and easy-to-make dessert that is perfect for any occasion. The combination of sweet apples, flaky puff pastry, and warm cinnamon sugar is sure to please everyone. So next time you're looking for a quick and easy dessert, give these pastries a try. You won't be disappointed!
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