Best 2 Cinderella Cheesecake Recipes
Indulge in the enchanting Cinderella Cheesecake, a treat fit for a princess! This delectable dessert combines a creamy, velvety cheesecake filling with a graham cracker crust and a touch of magic. With its stunning appearance and irresistible flavor, it's the perfect centerpiece for any special occasion. Discover the secrets behind this captivating dessert, as we unveil the step-by-step recipes for the cheesecake filling, the graham cracker crust, and the magical Cinderella glaze. Let your taste buds be amazed by the symphony of flavors and textures in this enchanting culinary creation.
Check out the recipes below so you can choose the best recipe for yourself!
CINDERELLA CHEESECAKE
81
Categories Dessert Cheese Cheesecakes Baked Goods Chocolate Peanut Butter
Time 2h
Yield 1
Number Of Ingredients 32
Steps:
- For the crust: Preheat oven to 350℉ (180℃). Grease a 9-inch springform pan. Dust with flour. Melt unsweetened chocolate and butter in small saucepan over low heat. Cool. Beat eggs and sugar in medium bowl until slowly dissolving ribbon forms when beater are lifted, about 4 minutes. Beat in melted chocolate mixture, vanilla, and chopped chocolate. Add flour and baking powder. Mix until just blended--do not overbeat. Spread 1 cup brownie batter over bottom of pan. Bake until firm, about 17 minutes. Cool baked crust in freezer for about 15 minutes. Maintain oven temperature. For the filling: Blend cream cheese and sugar until smooth. Add eggs and sour cream. Add peanut butter and flour. Using small knife, spread remaining brownie batter around the sides of the pan, sealing batter to bottom crust. Pour in filling, which will not be as high as brownie batter. Bake until center of cheesecake is gently set and brownie sides have fallen to form a ring around the filling. (About 50 minutes) For topping: Blend sour cream and sugar. Spread on top of cheesecake to within ¾ inch of edge. Bake cheesecake 3 more minutes.
Nutrition Facts :
CINDERELLA CHEESECAKE
Make and share this Cinderella Cheesecake recipe from Food.com.
Provided by Mirj2338
Categories Cheesecake
Time 1h25m
Yield 16 serving(s)
Number Of Ingredients 16
Steps:
- For the crust-----------.
- Preheat oven to 350.
- Grease a 9-inch springform pan.
- Dust with flour.
- Melt unsweetened chocolate and butter in small saucepan over low heat.
- Cool.
- Beat eggs and sugar in medium bowl until slowly dissolving ribbon forms when beater are lifted, about 4 minutes.
- Beat in melted chocolate mixture, vanilla, and chopped chocolate.
- Add flour and baking powder.
- Mix until just blended--do not overbeat.
- Spread 1 cup brownie batter over bottom of pan.
- Bake until firm, about 17 minutes.
- Cool baked crust in freezer for about 15 minutes.
- Maintain oven temperature.
- For the filling---------.
- Blend cream cheese and sugar until smooth.
- Add eggs and sour cream.
- Add peanut butter and flour.
- Using small knife, spread remaining brownie batter around the sides of the pan, sealing batter to bottom crust.
- Pour in filling, which will not be as high as brownie batter.
- Bake until center of cheesecake is gently set and brownie sides have fallen to form a ring around the filling.
- (About 50 minutes) For topping---------.
- Blend sour cream and sugar.
- Spread on top of cheesecake to within 3/4 inch of edge.
- Bake cheesecake 3 more minutes.
Nutrition Facts : Calories 410.1, Fat 28.6, SaturatedFat 12.8, Cholesterol 97.2, Sodium 185.3, Carbohydrate 33.5, Fiber 2.9, Sugar 22.9, Protein 10.8
Tips:
- Use high-quality ingredients. This will make a big difference in the taste of your cheesecake.
- Make sure your cream cheese is at room temperature. This will help it mix smoothly with the other ingredients.
- Don't overbeat the cheesecake batter. Overbeating can make the cheesecake tough.
- Bake the cheesecake in a water bath. This will help prevent the cheesecake from cracking.
- Let the cheesecake cool completely before serving. This will help it set properly.
Conclusion:
Cinderella cheesecake is a delicious and elegant dessert that is perfect for any occasion. With its creamy texture, tangy flavor, and beautiful presentation, this cheesecake is sure to impress your guests. So next time you're looking for a special dessert, give Cinderella cheesecake a try. You won't be disappointed.
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