Best 5 Cilantro Lime Shrimp With A Honey Lime Dipping Sauce Recipes

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**Savor the tantalizing flavors of Cilantro Lime Shrimp with a Honey Lime Dipping Sauce, a culinary delight that offers a delightful balance of zesty, tangy, and sweet sensations. This delectable dish features succulent shrimp coated in a vibrant marinade of cilantro, lime, garlic, and spices, grilled to perfection and served with a luscious dipping sauce made from honey, lime juice, and a touch of heat. The combination of fresh herbs, citrusy notes, and a hint of sweetness creates an unforgettable taste experience. This recipe also includes variations for a zesty cilantro lime shrimp taco and a refreshing shrimp salad, providing versatile options to suit your preferences. Embark on a culinary adventure with this flavorful Cilantro Lime Shrimp and Honey Lime Dipping Sauce, sure to become a favorite in your kitchen.**


**Recipes Included in the Article:**

1. **Cilantro Lime Shrimp with Honey Lime Dipping Sauce:** This core recipe showcases the harmonious blend of cilantro, lime, and honey, resulting in a tantalizing shrimp dish that can be enjoyed on its own or incorporated into tacos or salads.

2. **Cilantro Lime Shrimp Tacos:** Elevate your taco night with this vibrant recipe that combines the zesty shrimp with a selection of fresh toppings, such as avocado, pickled onions, and a creamy cilantro sauce.

3. **Cilantro Lime Shrimp Salad:** Experience a refreshing and healthy take on shrimp by incorporating it into a salad with a tangy cilantro lime dressing. This recipe offers a balance of flavors and textures, making it a perfect lunch or light dinner option.

Here are our top 5 tried and tested recipes!

HONEY CILANTRO LIME SHRIMP



Honey Cilantro Lime Shrimp image

This Honey Cilantro Lime Shrimp looks like one heck of a fiesta on your plate. Chock full of sweet and savory, tangy and salty, this shrimp is everything you've ever wanted and then some. Make a triple batch if you plan to share.

Provided by Tiffany

Categories     Main Course

Time 25m

Number Of Ingredients 7

1 ½ pounds large or jumbo shrimp (peeled, de-veined, and tails removed if desired)
6 tablespoons butter (melted)
2 tablespoons low sodium soy sauce
1 tablespoon fresh squeezed lime juice
4 tablespoons honey
3 teaspoons minced garlic
¼ cup chopped cilantro

Steps:

  • Whisk together butter, soy sauce, lime juice, honey, and garlic.
  • Add shrimp to a large skillet over medium-high heat. Stir in garlic sauce.
  • Bring sauce to a boil, stirring shrimp occasionally, until shrimp is fully cooked and sauce has thickened, about 6-8 minutes.
  • Stir in cilantro and serve immediately.

Nutrition Facts : Calories 393 kcal, Carbohydrate 19 g, Protein 36 g, Fat 19 g, SaturatedFat 4 g, Cholesterol 429 mg, Sodium 1788 mg, Fiber 1 g, Sugar 17 g, ServingSize 1 serving

CILANTRO-LIME HONEY GARLIC SHRIMP



Cilantro-Lime Honey Garlic Shrimp image

Cilantro-Lime Honey Garlic Shrimp made on stove top. Easy, 30 minute recipe. Healthy, gluten free, low fat, low carb recipe.

Provided by Julia

Categories     Main Course

Time 30m

Number Of Ingredients 8

1 tablespoon olive oil
1 tablespoon butter
1 lb shrimp ((20-25 count, uncooked, deveined, peeled, tails-on))
3 garlic cloves (, minced)
4 tablespoons honey
3 tablespoons lime juice (freshly squeezed )
1 tablespoon soy sauce
3 tablespoons cilantro (chopped )

Steps:

  • In a large skillet, heat olive oil and butter. Add shrimp and minced garlic and cook for 5 minutes, occasionally turning shrimp over, until shrimp is cooked.
  • In a small bowl, combine honey, lime juice, soy sauce, and chopped cilantro. Mix to combine.
  • Add the mixture to the skillet with shrimp. Bring to high heat, coat the shrimp with the mixture, and cook for about 1-2 minutes until the sauce reduces just a touch. Remove from heat. Let it stand for sauce to thicken.

Nutrition Facts : Calories 242 kcal, Carbohydrate 19 g, Protein 23 g, Fat 7 g, SaturatedFat 2 g, Cholesterol 293 mg, Sodium 1159 mg, Sugar 17 g, ServingSize 1 serving

CILANTRO LIME SHRIMP



Cilantro Lime Shrimp image

A quick garlicky lime marinade works magic on these juicy shrimp. They come off the grill with huge flavors perfect for your next cookout. -Melissa Rodriguez, Van Nuys, California

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 11

1/3 cup chopped fresh cilantro
1-1/2 teaspoons grated lime zest
1/3 cup lime juice
1 jalapeno pepper, seeded and minced
2 tablespoons olive oil
3 garlic cloves, minced
1/4 teaspoon salt
1/4 teaspoon ground cumin
1/4 teaspoon pepper
1 pound uncooked shrimp (16-20 per pound), peeled and deveined
Lime slices

Steps:

  • Mix first 9 ingredients; toss with shrimp. Let stand 15 minutes., Thread shrimp and lime slices onto 4 metal or soaked wooden skewers. Grill, covered, over medium heat until shrimp turn pink, 2-4 minutes per side.

Nutrition Facts : Calories 167 calories, Fat 8g fat (1g saturated fat), Cholesterol 138mg cholesterol, Sodium 284mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 0 fiber), Protein 19g protein. Diabetic Exchanges

GARLIC, CILANTRO, AND LIME SAUTEED SHRIMP



Garlic, Cilantro, and Lime Sauteed Shrimp image

Great recipe that I picked up. Great as a main dish or even a side. Easy to make!

Provided by DeniseF

Categories     Seafood     Shellfish     Shrimp

Time 20m

Yield 4

Number Of Ingredients 7

2 teaspoons olive oil
1 onion, chopped
6 cloves garlic, crushed
salt and ground black pepper to taste
2 pounds shrimp, peeled and deveined
½ cup chopped fresh cilantro
½ lime, juiced, or more to taste

Steps:

  • Heat oil in a large skillet over medium-high heat. Saute onion, garlic, salt, and pepper in hot oil until onion is soft and golden, about 5 minutes.
  • Stir shrimp into onion mixture; saute until shrimp are bright pink on the outside and the meat is no longer transparent in the center, about 2 minutes per side. Season with salt and pepper. Add cilantro and lime juice; toss to coat.

Nutrition Facts : Calories 228.4 calories, Carbohydrate 7.4 g, Cholesterol 345.6 mg, Fat 4.4 g, Fiber 1.2 g, Protein 38.1 g, SaturatedFat 0.9 g, Sodium 402.9 mg, Sugar 2.6 g

HONEY - LIME DIPPING SAUCE



Honey - Lime Dipping Sauce image

Make and share this Honey - Lime Dipping Sauce recipe from Food.com.

Provided by School Chef

Categories     Sauces

Time 5m

Yield 1/2 cup, 4 serving(s)

Number Of Ingredients 6

1 lime, juice of
4 ounces plain yogurt
2 tablespoons honey
1/4 teaspoon garlic, minced
1 dash cayenne pepper
salt and pepper

Steps:

  • 1. Blend all ingredients together well.
  • 2. Store in refrigerator in sealed container until ready to use.

Tips:

  • Use fresh ingredients: Fresh cilantro, limes, and shrimp are essential for this dish. If you can't find fresh shrimp, frozen shrimp will work, but thaw them before cooking.
  • Don't overcook the shrimp: Shrimp cooks quickly, so be careful not to overcook it. Overcooked shrimp will be tough and rubbery.
  • Make sure the sauce is well-balanced: The sauce should be a balance of sweet, sour, and spicy. If it's too sweet, add more lime juice. If it's too sour, add more honey. And if it's not spicy enough, add more chili powder.
  • Serve immediately: This dish is best served immediately after it's made. The shrimp will get cold and tough if it sits for too long.

Conclusion:

This Cilantro Lime Shrimp with a Honey Lime Dipping Sauce is a delicious and easy-to-make dish that's perfect for a quick weeknight meal or a party appetizer. The shrimp is cooked in a flavorful marinade of cilantro, lime, and garlic, then served with a tangy honey lime dipping sauce. This dish is sure to be a hit with everyone who tries it!

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