Best 4 Cilantro Lime Chicken Wraps Recipes

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Awaken your taste buds with a culinary journey to the vibrant flavors of Mexico! In this comprehensive guide, we'll embark on a tantalizing exploration of Cilantro Lime Chicken Wraps, a symphony of fresh, tangy, and savory flavors that will transport you to the heart of Mexican cuisine. Get ready to tantalize your palate with a burst of zesty lime, the aromatic embrace of cilantro, and the succulent tenderness of chicken, all wrapped in a soft and pliable tortilla. Along the way, we'll uncover the secrets behind three distinct recipes that showcase the versatility of this delectable dish. From the classic Cilantro Lime Chicken Wrap, bursting with authentic Mexican flavors, to the tangy and refreshing Avocado Cilantro Lime Chicken Wrap, and the smoky and flavorful Chipotle Cilantro Lime Chicken Wrap, each recipe promises a unique taste sensation. So, prepare to embark on a culinary adventure, as we delve into the world of Cilantro Lime Chicken Wraps, where every bite is a celebration of Mexican culinary heritage.

Check out the recipes below so you can choose the best recipe for yourself!

CILANTRO LIME CHICKEN WRAP



Cilantro Lime Chicken Wrap image

This fresh Cilantro Lime Chicken Wrap is bursting with flavor! Sink your teeth into tender chicken, creamy avocado, tangy cilantro lime sour cream sauce and more! This is the ultimate Southwest wrap!

Provided by Fox Valley Foodie

Categories     Entree

Time 5m

Number Of Ingredients 7

4, 8 " Low-Carb Tortilla Wraps
1 lb cooked Cilantro Lime Chicken Breast (sliced, Recipe below)
2 medium Avocados (peeled, pit removed, and cubed)
4 handfuls of Baby Spinach
1/4 cup Pickled Red Onion (Recipe below)
1/4 cup Cilantro (chopped)
1/4 cup Cilantro Lime Sour Cream Sauce (Recipe below)

Steps:

  • Divide all ingredients into four equal piles for assembly.
  • Spread inside of each tortilla with 1 tbsp of Cilantro Lime Sour Cream Sauce.
  • Lay chicken strips in each tortilla.
  • Top chicken with avocado, baby spinach, pickled onions, and cilantro.
  • Fold one end of the tortilla to close it, then turn the tortilla 90 degrees and roll it shut.
  • Serve immediately.

CILANTRO LIME CHICKEN THIGHS



Cilantro Lime Chicken Thighs image

This is truly the most AMAZING zesty cilantro-lime marinade ever. And the chicken comes out perfectly juicy and tender.

Provided by Chungah Rhee

Categories     entree

Yield 6 servings

Number Of Ingredients 9

1/4 cup chopped fresh cilantro leaves
3 tablespoons extra virgin olive oil, divided
2 tablespoons freshly squeezed lime juice
1 tablespoon lime zest
2 teaspoons chili powder
1 teaspoon ground cumin
1 teaspoon kosher salt
1 teaspoon freshly ground black pepper
2 pounds boneless, skinless chicken thighs

Steps:

  • In a medium bowl, combine cilantro, 2 tablespoons olive oil, lime juice, lime zest, chili powder, cumin, salt and pepper. In a gallon size Ziploc bag or large bowl, combine chicken and cilantro mixture; marinate for at least 2 hours to overnight, turning the bag occasionally. Drain the chicken from the marinade. Heat remaining 1 tablespoon olive oil in a cast iron grill pan over medium high heat.* Working in batches, add chicken to the grill pan in a single layer and cook until golden brown and cooked through, reaching an internal temperature of 165 degrees F, about 4-5 minutes per side. Serve immediately.

CILANTRO-LIME GRILLED CHICKEN



Cilantro-Lime Grilled Chicken image

This marinated grilled chicken is not only fast and easy, it's also budget-friendly and kid-approved! Serve with lime wedges and pico de gallo.

Provided by muchemwa

Categories     Meat and Poultry Recipes     Chicken     Whole Chicken Recipes

Time 1h15m

Yield 6

Number Of Ingredients 5

4 limes, juiced
½ cup chopped fresh cilantro
2 tablespoons garlic salt
2 tablespoons ground black pepper
1 whole whole chicken, cut into 6 pieces

Steps:

  • Whisk lime juice, cilantro, garlic salt, and black pepper together in a large glass or ceramic bowl. Add chicken; toss to evenly coat. Cover the bowl with plastic wrap and marinate in the refrigerator, 30 minutes to overnight.
  • Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  • Remove chicken from marinade and shake off excess. Discard remaining marinade.
  • Cook chicken on the preheated grill, turning occasionally, until no longer pink at the bone and juices run clear, about 30 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).

Nutrition Facts : Calories 258 calories, Carbohydrate 4.3 g, Cholesterol 113.6 mg, Fat 9.6 g, Fiber 0.8 g, Protein 37.5 g, SaturatedFat 2.6 g, Sodium 1925.1 mg, Sugar 0.5 g

GRILLED CHILE-CILANTRO-LIME CHICKEN



Grilled Chile-Cilantro-Lime Chicken image

This easy chile-cilantro-lime chicken is salty, sweet, sour, and spicy. It's great on salads, with rice, or in burritos and wraps!

Provided by boltfan

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 55m

Yield 4

Number Of Ingredients 10

¼ cup fresh lime juice
2 tablespoons olive oil
2 cloves garlic, minced
1 lime, zested
1 teaspoon salt
1 teaspoon brown sugar
1 teaspoon red pepper flakes, or to taste
½ teaspoon ground cumin
4 medium skinless, boneless chicken breast halves
2 tablespoons chopped fresh cilantro

Steps:

  • Whisk lime juice, olive oil, garlic, lime zest, salt, brown sugar, red pepper flakes, and cumin together in a small bowl. Place chicken in a large plastic bag or a bowl and add lime marinade. Seal the bag or cover the bowl and place in a refrigerator to marinate for 30 minutes to 24 hours.
  • Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  • Place chicken breasts on the preheated grill and cook until no longer pink in the center and skin is golden and lightly charred, about 5 minutes per side. Transfer chicken breasts to a plate and let rest for 5 minutes. Slice and garnish with cilantro.

Nutrition Facts : Calories 204 calories, Carbohydrate 5.2 g, Cholesterol 64.6 mg, Fat 9.7 g, Fiber 0.8 g, Protein 24 g, SaturatedFat 1.7 g, Sodium 639.9 mg, Sugar 1.8 g

Tips:

  • For the best flavor, use fresh cilantro and lime juice. If you don't have fresh cilantro, you can use dried cilantro, but it will not be as flavorful.
  • To make the chicken more flavorful, marinate it in the lime juice and spices for at least 30 minutes before cooking.
  • If you don't have a grill, you can cook the chicken in a skillet over medium heat. Just be sure to cook it all the way through.
  • To make the wraps more filling, add some additional vegetables, such as shredded cabbage, carrots, or bell peppers.
  • Serve the wraps with your favorite dipping sauce, such as salsa, guacamole, or sour cream.

Conclusion:

Cilantro lime chicken wraps are a delicious and healthy meal that are perfect for a quick and easy lunch or dinner. They are also a great way to use up leftover chicken. With a few simple ingredients and a little bit of time, you can make these wraps at home and enjoy them all week long. So next time you're looking for a healthy and flavorful meal, give these cilantro lime chicken wraps a try!

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