Best 2 Cilantro Lime Basmati Rice Recipes
Prepare to tantalize your taste buds with our delectable Cilantro Lime Basmati Rice, a vibrant and flavorful side dish that will elevate any meal. This aromatic rice dish bursts with the freshness of cilantro and the tangy zest of lime, complemented by a blend of aromatic spices. It's a culinary journey that takes you from the vibrant streets of India to the sunny shores of Mexico, all in one bite.
Our collection of recipes offers a variety of options to suit your preferences and dietary needs. Indulge in the classic Cilantro Lime Basmati Rice, a crowd-pleaser that pairs perfectly with curries, grilled meats, or fish. For a vegan delight, try our Cilantro Lime Basmati Rice with Black Beans and Corn, a protein-packed dish that's bursting with flavor. If you're seeking a low-carb alternative, our Cilantro Lime Cauliflower Rice is a fantastic choice, offering the same zesty flavors without compromising on taste.
Each recipe is meticulously crafted to deliver a perfect balance of flavors, textures, and aromas. With step-by-step instructions and helpful tips, you'll be able to recreate these restaurant-quality dishes in the comfort of your own kitchen. So, get ready to embark on a culinary adventure and experience the delightful harmony of cilantro, lime, and basmati rice.
CILANTRO LIME BASMATI RICE
Steps:
- zest and juice the lime. Make sure you rinse your rice well. Add rice, water, 1/2 the lime juice, and a pinch of salt to a rice cooker. When the rice is done, fold in the cilantro, lime zest, and remaining lime juice. Season to taste with the salt.
CILANTRO LIME BASMATI RICE
This rice has so much flavor. If you have ever tried Chipoltle before, their rice is amazing. This is as close as I can get/find to theirs. This goes great on a taco salad or burrito, YUM!
Provided by Missy Wimpelberg
Categories Rice Sides
Time 30m
Number Of Ingredients 6
Steps:
- 1. In a 2-quart heavy saucepan, heat oil over low heat, stirring occasionally until melted. Add rice and lime juice, stir for 1 minute. Add water and salt, bring to a full rolling boil. At boiling, cover, turn down to simmer over low heat until rice is tender and the water is absorbed, about 25 minutes. Fluff rice with a fork.
Tips:
- Use fresh ingredients: Fresh cilantro and lime juice are essential for this recipe. If you can't find fresh cilantro, you can use dried cilantro, but the flavor will be less intense.
- Rinse the rice: Rinsing the rice before cooking helps to remove the starch and prevents the rice from becoming sticky.
- Use a good quality basmati rice: Basmati rice is a long-grain rice that cooks up light and fluffy. It's the perfect rice for this recipe.
- Don't overcook the rice: Overcooked rice is mushy and unpleasant. Cook the rice according to the package directions, or until it is tender but still has a slight bite to it.
- Let the rice cool slightly before serving: This will help to prevent the rice from sticking together.
Conclusion:
Cilantro lime basmati rice is a flavorful and easy-to-make side dish that is perfect for any occasion. It's a great way to use up fresh cilantro and lime juice, and it's sure to be a hit with your family and friends. This recipe is also gluten-free and vegan, making it a great option for people with dietary restrictions.
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