Best 10 Chutney Cheese Ball Recipes
Indulge in a delightful tapestry of flavors with our handpicked collection of chutney cheese ball recipes. These culinary masterpieces seamlessly blend the tangy, sweet, and savory notes of chutney with the creamy richness of cheese, resulting in an explosion of taste that will tantalize your palate. From classic combinations like mango chutney and sharp cheddar to exotic fusions like cranberry-apple chutney and goat cheese, our recipes cater to a wide range of preferences. Whether you're seeking a sophisticated appetizer for your next party or a unique snack to enjoy at home, these chutney cheese balls are sure to impress. Dive into the world of delectable flavors and discover your new favorite party pleaser!
**Recipes in the article:**
1. **Classic Mango Chutney Cheese Ball:** This timeless recipe pairs the vibrant flavors of mango chutney with sharp cheddar cheese, creating a harmonious balance of sweet and savory.
2. **Cranberry-Apple Chutney Cheese Ball with Walnuts:** This festive variation incorporates the tart-sweet notes of cranberry-apple chutney, complemented by the crunch of walnuts and the creamy texture of cream cheese.
3. **Fig and Caramelized Onion Chutney Cheese Ball:** Experience a symphony of flavors with this sophisticated cheese ball, featuring the earthy sweetness of fig chutney, the subtle smokiness of caramelized onions, and the nutty flavor of toasted pecans.
4. **Roasted Red Pepper Chutney Cheese Ball with Feta:** This vibrant cheese ball combines the smoky heat of roasted red pepper chutney with tangy feta cheese, creating a memorable appetizer that is both visually appealing and delicious.
5. **Sweet and Spicy Pineapple Chutney Cheese Ball:** Embark on a tropical adventure with this unique cheese ball, combining the tropical sweetness of pineapple chutney with a touch of heat from cayenne pepper.
6. **Easy 3-Ingredient Chutney Cheese Ball:** For those seeking a quick and effortless treat, this simple recipe uses only three ingredients: cream cheese, chutney, and chopped nuts, resulting in a creamy and flavorful cheese ball that is perfect for last-minute gatherings.
CURRIED CHEESE BALL WITH MANGO CHUTNEY
I had this at a party and my friend was kind enough to share her recipe. Serve this with assorted crackers, apple slices, whatever sounds good to you!Prep time does not include refrigeration time.Major Grey's Mango Chutney is what I usually use.
Provided by Leslie in Texas
Categories Spreads
Time 20m
Yield 1 cheese ball
Number Of Ingredients 5
Steps:
- Mix together with an electric mixer the cream cheese, cheddar cheese, sherry, and curry powder.
- Refrigerate until it has firmed up- about 2-3 hours.
- Shape into a ball and place on serving plate.
- This may be made ahead and kept refrigerated.
- When ready to serve, pour some of the mango chutney over the cheese ball and serve.
Nutrition Facts : Calories 982, Fat 77.3, SaturatedFat 48.8, Cholesterol 243.4, Sodium 1045.8, Carbohydrate 9.7, Fiber 0.7, Sugar 2, Protein 37.1
MANGO CHUTNEY CHEESE BALL
Simple, simple recipe and the dish is emptied EVERY time!!
Provided by PHROGGI19
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes
Time 3h15m
Yield 6
Number Of Ingredients 6
Steps:
- In a medium bowl, stir together the cream cheese, raisins, bacon, green onions and sour cream. Form into a ball, and wrap in plastic wrap. Refrigerate for at least 3 hours or overnight before serving.
- To serve, place the cheese ball on a serving tray, and pour the mango chutney over it. Surround with crackers for dipping.
Nutrition Facts : Calories 465.2 calories, Carbohydrate 47.9 g, Cholesterol 71.2 mg, Fat 28.5 g, Fiber 2.7 g, Protein 9.6 g, SaturatedFat 13.8 g, Sodium 853.8 mg, Sugar 17.3 g
CHUTNEY-BACON CHEESE BALL
Your guests will love this tasty, ingredient-packed holiday cheese ball. Serve with crackers for a yummy appetizer.-Dena Gurley, Southaven, Mississippi
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 4-1/2 cups.
Number Of Ingredients 6
Steps:
- In a large bowl, combine cheeses. Shape into a ball; top with chutney. Cover and refrigerate for 8 hours or overnight., In a large skillet, cook bacon over medium heat until crisp. Remove to paper towels; drain. Sprinkle bacon and onions over cheese ball. Serve with crackers.
Nutrition Facts : Calories 124 calories, Fat 9g fat (4g saturated fat), Cholesterol 27mg cholesterol, Sodium 349mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 0 fiber), Protein 7g protein.
CHUTNEY CHEESE BALL
This light party starter goes great with crackers, bread cubes or fruit. -Patricia Schneider, Rollinsford, New Hampshire
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2-1/2 cups.
Number Of Ingredients 11
Steps:
- In a small bowl, combine the first eight ingredients. Shape into a ball and roll in walnuts. Press parsley into ball; cover and chill until serving. Serve with crackers, bread cubes and apple slices.
Nutrition Facts : Calories 99 calories, Fat 5g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 254mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 0 fiber), Protein 5g protein. Diabetic Exchanges
CHUTNEY CREAM CHEESE BALL
I went to a party where this was served and loved it. I couldn't get the recipe so I decided to experiment until I figured it out. This is the result. It's been very popular at parties I've taken it to. Prep time includes chilling time.
Provided by Patty Mae
Categories Spreads
Time 2h10m
Yield 32 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients except chutney and mix thoroughly.
- Form into a ball; wrap in plastic wrap and refrigerate until firm.
- Just before serving remove from refrigerator and place on a serving platter.
- Pour chutney over ball and spread with a spatula to coat evenly.
- Serve with crackers.
MAJOR GREY'S CHUTNEY CHEESE BALL WITH CHERRIES AND PECANS
This is a great tasting cheese ball that is very simple and easy to prepare! Requires several hours chilling-- so plan ahead. Serve with assorted crackers or crusty bread, add a nice bottle of wine and grapes for a party or tucked into the picnic hamper. From Taste of Home.
Provided by BecR2400
Categories Cherries
Time 2h15m
Yield 1 cheese ball, 14 serving(s)
Number Of Ingredients 5
Steps:
- In a bowl, combine chutney, cream cheese and cherries.
- Chill until firm.
- Shape into a ball and roll in pecans.
- Serve with assorted crackers, fruits and vegetables.
- Yield: 1 cheese ball.
CHUTNEY CHEESE BALL
I have served this cheese ball several time for our guest. They love it and enjoyed the flavor of the cheese with the nuts and chutney. So enjoy!
Provided by Terry Soave
Categories Cheese Appetizers
Time 20m
Number Of Ingredients 3
Steps:
- 1. Mix Together the cream cheese and the chutney. Make a ball. Roll the ball in the diced walnuts. Serve with your favorite crackers.
CHUTNEY CHEESE BALL
Steps:
- With a hand electric mixer, blend cream cheese, cottage cheese, and curry powder until smooth. By hand, stir in green onions, peanuts, coconut, and raisins. Form into two balls. Place in wax paper, then inside container. Refrigerate or freeze. When ready to serve, top with mango chutney.
CHUTNEY CHEESE BALL
You can purchase chutney at Krogers or at Honey Baked Ham stores.
Provided by Janelle Norman
Categories Cheese Appetizers
Time 25m
Number Of Ingredients 7
Steps:
- 1. Mix first 5 ingredients well and chill for more than an hour. In the meantime, cook bacon until crisp, drain and then crumble into pieces. Set aside bacon.
- 2. When ready to serve, place cheese mixture on serving plate, flatten out to width of plate. Top with chutney, spreading evenly over cheese. Sprinkle crumbled bacon pieces on top of chutney.
- 3. Serve with your favorite crackers or chips.
CHUTNEY CHEESE BALL
This is one of my very favorite appetizers, after living in Scotland. Chutney topped with some curry in the cheese...you will love it too!
Provided by Megan Stewart
Categories Cheese Appetizers
Number Of Ingredients 9
Steps:
- 1. Combine cream cheese, cheddar, sherry, curry, salt and hot pepper sauce with electric mixer. beat until almost smooth. adjust seasoning to taste. spread in 1/2 inch thick disc on serving platter. chill to firm. at serving time spread chutney over the top of the mixture and sprinkle with onions. serve with crackers.
Tips:
- Soften Cream Cheese: Ensure the cream cheese is at room temperature before mixing. This helps it blend smoothly, creating a creamy and cohesive cheese ball.
- Use Fresh Herbs: Fresh herbs, such as chives, parsley, or cilantro, add vibrant flavor and color to the cheese ball. Finely chop them to evenly distribute their taste throughout the mixture.
- Choose High-Quality Chutney: The chutney is a key ingredient that imparts its unique flavor to the cheese ball. Select a chutney that has a balanced flavor profile, combining sweetness, tanginess, and a hint of spice.
- Chill Before Serving: After shaping the cheese ball, refrigerate it for at least 30 minutes before serving. This allows the flavors to meld and the cheese ball to firm up, making it easier to slice and serve.
- Garnish Elegantly: Before serving, top the cheese ball with additional chopped herbs, nuts, or even a drizzle of honey for a touch of sweetness and visual appeal.
Conclusion:
With its creamy texture, vibrant flavors, and elegant presentation, the Chutney Cheese Ball is a delightful appetizer that will impress your guests. Whether you're hosting a party or looking for a special treat to enjoy with friends, this cheese ball is sure to be a hit. Experiment with different chutneys to create unique flavor combinations and impress your taste buds with every bite.
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