Indulge in the tantalizing symphony of flavors with our irresistibly chunky monkey brownies, a delightful treat that harmonizes the richness of chocolate brownies with the playful zest of bananas and walnuts. These delectable delights are a true celebration of textures and tastes, offering a satisfying crunch from the walnuts, a burst of sweet and tangy banana, and a fudgy, gooey brownie base that melts in your mouth. Each bite is an adventure, taking you on a flavor journey that leaves you craving more. Whether you're a seasoned baker or a novice in the kitchen, our carefully crafted recipes guide you through the process of creating these exceptional brownies with ease.
Our classic chunky monkey brownies recipe stays true to the traditional combination of chocolate, banana, and walnuts, resulting in a timeless treat that never disappoints. For those seeking a touch of indulgence, the salted caramel chunky monkey brownies introduce a layer of luscious salted caramel, creating a symphony of sweet and salty flavors that dance on your palate. And for those with a penchant for unique flavor pairings, the peanut butter chunky monkey brownies bring together the classic combination of chocolate, banana, and peanut butter, resulting in a delightful and unexpected taste experience. No matter your preference, our curated collection of chunky monkey brownie recipes ensures that there's something for every palate to savor and enjoy.
CHUNKY MONKEY BROWNIES RECIPE
Yield 20
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees
- Spray a 9 x 13 inch glass pan with non-stick cooking spray. Set aside.
- Combine butter, eggs, brown sugar, sugar, salt, and vanilla until well blended.
- Add in flour, baking soda, mashed banana, and 2 cups of chocolate chips.
- Spread batter evenly into the prepared pan.
- Sprinkle 1/2 cup chocolate chips over the top of batter.
- Bake for 30-35 minutes or until golden brown and toothpick inserted comes out clean.
- Cool completely and cut into bars.
Nutrition Facts : Servingsize 1 serving, Calories 5945 kcal, Fat 247 g, SaturatedFat 147 g, Cholesterol 435 mg, Sodium 2546 mg, Carbohydrate 869 g, Sugar 621 g, Protein 74 mg
CHUNKY MONKEY BANANA BROWNIES RECIPE - (4/5)
Provided by á-46561
Number Of Ingredients 10
Steps:
- Mix butter, eggs, sugars, salt and vanilla with an electric mixer until well mixed. Add flour, mashed banana and baking melts (or chocolate chips). Stir with a wooden spoon to combine. Spray a 9x13" glass baking dish with cooking spray. Spread brownie mixture into prepared pan. Smooth the top with a knife or rubber spatula. Sprinkle chocolate chips on top. Bake at 350°F for 30-40 minutes just until lightly golden brown, and a toothpick inserted in center comes out clean. Cool completely before cutting into bars.
Tips:
- Use ripe bananas. The riper the bananas, the sweeter and more flavorful your brownies will be.
- Mash the bananas well. This will help to ensure that they are evenly distributed throughout the brownies.
- Don't overmix the batter. Overmixing can result in tough, dense brownies.
- Bake the brownies until a toothpick inserted into the center comes out with just a few moist crumbs attached. Overbaking will result in dry, crumbly brownies.
- Let the brownies cool completely before cutting them. This will help to prevent them from falling apart.
- Store the brownies in an airtight container at room temperature for up to 3 days.
Conclusion:
These Chunky Monkey Brownies are the perfect treat for any occasion. They are fudgy, chewy, and packed with flavor. The combination of bananas, chocolate chips, and walnuts is irresistible. Whether you are serving them at a party or enjoying them as a snack, these brownies are sure to be a hit.
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