Best 13 Chunky Chicken Salad Recipes

ANGEL'S CHUNKY CHICKEN SALAD

Steps:

• Combine the chicken, celery, mayonnaise, onion and pickle; mix well.
• Season with the garlic powder, salt and pepper. Serve with lettuce on fresh crusty bread or bun.

TARA'S SWEET AND CHUNKY CHICKEN SALAD

Steps:

• Without breaking up large chicken pieces, empty canned chicken into medium bowl. Stir in mayonnaise, pickle, onion, sunflower seeds, and cranberries; mix until well blended and very large chicken chunks are broken up.

CHUNKY CHICKEN SALAD

Steps:

• In a medium bowl, combine mayo, onions, relish and 2 dashes or so of paprika.
• Add chicken and fold into mayo mixture until well combined.
• Taste and then add salt and pepper as needed.
• Chill well and serve over lettuce or on your favorite bread.
• Note: I microwave 2 boneless chicken breast halves sprinkled with salt, pepper, Italian seasoning, garlic powder and onion powder for 5- 6 minutes for this salad.
• If you are using left-over chicken, you may need to adjust the seasonings in the ingredients list.

PUBLIX CHUNKY CHICKEN SALAD

Steps:

• Cook chicken however desired (I often poach in my steamer or bake). Cool and cut into large (about 1") cubes. Set aside.
• In a large bowl, combine salt, basil, dill, lemon juice, white pepper, garlic and parsley with mayonnaise. Mix throughly.
• Stir celery, carrots, onion and chicken into mayonnaise mixture. Mix well.
• Cover and chill overnight or at least several hours before serving.

CHUNKY APPLE AND ALMOND CHICKEN SALAD

Steps:

• Toss apple with lemon juice. Stir together with remaining ingredients. Add salt and pepper to taste.
• Chill for at least 30 minutes (optional).
• Serve on thick sliced bread, crackers, or a bed of lettuce.

CHUNKY CHICKEN SALAD WRAPS - WW

Steps:

• Combine everything but the tortillas and lettuce in a bowl.
• Spoon onto warm tortillas and and the lettuce.
• Roll up and fasten with toothpicks.

FRESH & CHUNKY CHICKEN SALAD

Steps:

• In a large resealable plastic bag, combine the first six ingredients; add chicken. Seal bag and turn to coat. Refrigerate for 20 minutes. , Meanwhile, in a small bowl, toss apple with orange juice; set aside. In a large bowl, whisk the yogurt, mayonnaise and pepper until blended. Stir in the cantaloupe, peach, celery, raisins, walnuts, onion and apple mixture. Cover and refrigerate. , Drain chicken if necessary, discarding any excess marinade. Lightly oil the grill rack. Grill chicken, covered, over medium heat or broil 4 in. from the heat for 4-7 minutes on each side or until a thermometer reads 170°. , Dice chicken and stir into yogurt mixture. Serve over lettuce leaves.

CHUNKY WHITE MEAT CHICKEN SALAD

Steps:

• 1. Boil eggs then remove from heat. Let cool, then peel and chop and add to a medium size bowl. Note: I find that if eggs are allowed to come to room temperature before you boil them they are much easier to peel.
• 2. Chop gherkin pickles and add to same bowl. Grate onion half into bowl as well. More if you prefer. Add DiJon mustard. Note: Grating onion instead of chopping allows you to have the flavor of onions without the big chunky pieces.
• 3. Add mayonnaise.
• 4. Drain chicken, and add to bowl.
• 5. Mix all the ingredients together.Line platter with lettuce leaves, and lemon wedges.
• 6. Add chicken salad & top with chopped green onions if desired. Add assorted crackers. I like to add fresh squeezed lemon juice on mine.
• 7. Add your favorite garnish items, sliced Flat Pickles, Red Onions, Fresh Tomato Slices & Lettuce leaves.
• 8. Serve on your favorite toasted sliced buns with tomato slices, flat pickles, & sliced red onions.

CHUNKY CHICKEN APPLE SALAD

Steps:

• Mix all ingredients until well blended.
• Chill for one hour and serve.

HG'S SWEET 'N CHUNKY CHICKEN SALAD - WW POINTS = 3

Steps:

• Mix together the yogurt, mayonnaise, sweetener, lemon pepper seasoning, and salt.
• Coat the chicken in this mixture, and then stir in the chopped cucumber, grape halves, and chopped apple.
• Then try not to pass out as you chow down on this insanely good chicken salad!

NORMA'S CHUNKY CRANBERRY CHICKEN SALAD

Steps:

• 1. Place torn chicken into a bowl
• 2. Add onion, celery,dried cranberries and pickle relish. Stir to combine all.
• 3. Add mayonnaise, salt and papper to taste and sprinkle with celery seeds.
• 4. Stir all until all ingredients are blended well and covered with mayonnaise.
• 5. Serve as a sandwish or over greens as a chicken salad.

CHUNKY CHICKEN SALAD WITH GRAPES AND PECANS

Steps:

• In a large bowl, combine the first five ingredients. Add the chicken, grapes, pecans, celery and, if desired, onion; mix lightly to coat. If desired, serve with lettuce leaves or whole wheat bread.

~ CHUNKY ALMOND CHICKEN SALAD ~

Steps:

• 1. In a large bowl, place all ingredients and carefully toss to coat with the mayonnaise. Serve on your favorite sandwich bread. My husband just devoured 2 of them.