Indulge in the ultimate holiday treat with our delectable Christmas Vacation Peanut Butter Fondue, a delightful dip that will transport you to the iconic Griswold family Christmas. This rich and creamy fondue, inspired by the classic movie, is a symphony of flavors, combining the irresistible taste of peanut butter with a hint of chocolate and a touch of cinnamon. Served with an assortment of dippers, including fresh fruits, marshmallows, and pretzels, this fondue is guaranteed to be the star of your holiday party.
Also, explore our collection of additional delectable fondue recipes that cater to various preferences and dietary needs. From the classic Swiss Cheese Fondue, perfect for a cozy gathering, to the indulgent Chocolate Fondue, a timeless favorite for any occasion, our recipes offer a range of flavors to satisfy every craving. And for those with dietary restrictions, we have you covered with our Vegan Cheese Fondue, a plant-based alternative that delivers all the cheesy goodness without compromising on taste.
PEANUT BUTTER CHOCOLATE FONDUE
Whenever the family wanted to do a little celebrating over the years, I would make this fondue. It's fun gathering around the table to get a taste of it. -Beverly Olthaus, Cinncinati, Ohio
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- In a heavy saucepan, cook and stir the chocolate chips, sugar, milk and peanut butter over low heat until smooth. Transfer to a fondue pot and keep warm. Serve with banana slices and strawberries.
Nutrition Facts : Calories 218 calories, Fat 10g fat (4g saturated fat), Cholesterol 1mg cholesterol, Sodium 57mg sodium, Carbohydrate 32g carbohydrate (27g sugars, Fiber 3g fiber), Protein 4g protein.
PEANUT BUTTER CHOCOLATE FONDUE
Peanut Butter Chocolate Fondue - this EASY fondue recipe has just 3 ingredients. It's full of peanut butter and chocolate and is a great party dip!
Provided by Dorothy Kern
Categories Dessert
Time 10m
Number Of Ingredients 4
Steps:
- Stovetop: Add all three ingredients to a small saucepan. Heat over medium-low heat, stirring almost constantly, until melted and smooth. Pour into fondue pot.
- Microwave: place all three ingredients in a microwave safe bowl. Heat on high in 30 second increments, stirring between each, until melted and smooth. Pour into fondue pot.
- Serve with assorted dippers: fruit, crackers, cookies, or marshmallows.
Nutrition Facts : ServingSize 1 serving, Calories 253 kcal, Carbohydrate 21 g, Fat 18 g, SaturatedFat 9 g, Cholesterol 31 mg, Sodium 60 mg, Fiber 1 g, Sugar 18 g, Protein 4 g
PEANUT BUTTER FONDUE
This decadent dessert fondue is incredibly rich and will satisfy both a sweet and salty craving. Serve with sliced bananas, apples, pound cake, angel food cake, or marshmallows.
Provided by Debra
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 20m
Yield 6
Number Of Ingredients 7
Steps:
- Stir brown sugar, corn syrup, and butter together in a small saucepan over low heat until butter is melted and mixture is combined, about 5 minutes.
- Add peanut butter, evaporated milk, and marshmallows; cook, stirring constantly, until marshmallows are melted and mixture is smooth, 3 to 5 minutes more.
- Stir vanilla into peanut butter mixture, remove from heat, and transfer mixture to a fondue pot.
Nutrition Facts : Calories 279.4 calories, Carbohydrate 29.8 g, Cholesterol 16.3 mg, Fat 16.3 g, Fiber 1.3 g, Protein 7 g, SaturatedFat 5.7 g, Sodium 163.2 mg, Sugar 19.5 g
PEANUT BUTTER CHOCOLATE FONDUE
Steps:
- Whisk together the cream and sugar in a medium saucepan over low heat. When the cream is hot but not boiling, add the peanut butter and gently whisk until combined and smooth. Take off the heat. Whisk in the chocolate chips just until melted.
- Serve immediately with your desired dippers, such as pretzel rods, bananas, strawberries, dark chocolate or marshmallows. If the fondue breaks, try whisking in a couple of tablespoons of cold heavy cream at a time.
Tips:
- Choose the right peanut butter: Use a creamy peanut butter for a smooth fondue. If you prefer a chunky fondue, use a peanut butter with small chunks of peanuts.
- Melt the peanut butter slowly: This will help prevent it from burning or scorching.
- Add milk or cream to thin the fondue: This will make it easier to dip your favorite treats into.
- Flavor the fondue with your favorite ingredients: Some popular add-ins include chocolate chips, marshmallows, chopped nuts, and fruit.
- Serve the fondue with a variety of dippers: Some popular options include pretzels, cookies, fruit, and marshmallows.
- Keep the fondue warm: Use a fondue pot or chafing dish to keep the fondue warm and melted throughout your party.
Conclusion:
Peanut butter fondue is a delicious and easy-to-make treat that is perfect for any party or gathering. With just a few simple ingredients, you can create a fondue that is sure to be a hit with everyone. So next time you're looking for a fun and festive dessert, give peanut butter fondue a try.
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